OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Aloe Vera-Fermented Beverage Ameliorates Obesity and Gut Dysbiosis in High-Fat-Diet Mice
Shijie Fu, Yanting Dang, Huilin Xu, et al.
Foods (2022) Vol. 11, Iss. 22, pp. 3728-3728
Open Access | Times Cited: 16

Showing 16 citing articles:

Amelioration of Obesity‐Related Disorders in High‐Fat Diet‐Fed C57BL/6 Mice Following Fecal Microbiota Transplantation From DL‐Norvaline‐Dosed Mice
Xin Li, Bohan Sun, Yanting Qin, et al.
Molecular Nutrition & Food Research (2025)
Closed Access | Times Cited: 1

Aloe vera and its byproducts as sources of valuable bioactive compounds: Extraction, biological activities, and applications in various food industries
Emmanuel O. Mensah, Parise Adadi, Richard Vincent Asase, et al.
PharmaNutrition (2025), pp. 100436-100436
Open Access | Times Cited: 1

Microbial fermented feed affects flavor amino acids and yolk trimethylamine of duck eggs via cecal microbiota–yolk metabolites crosstalk
Yong Tian, Ruikun Zhang, Guoqin Li, et al.
Food Chemistry (2023) Vol. 430, pp. 137008-137008
Open Access | Times Cited: 13

Gut microbiota affects obesity susceptibility in mice through gut metabolites
Yuhang Wen, Yadan Luo, Hao Qiu, et al.
Frontiers in Microbiology (2024) Vol. 15
Open Access | Times Cited: 5

Shouhui Tongbian Capsule ameliorates obesity by enhancing energy consumption and promoting lipolysis via cAMP-PKA pathway.
Kaiyi Wu, Jiangying Kuang, Nana Huang, et al.
Phytomedicine (2025) Vol. 138, pp. 156375-156375
Closed Access

Effects of dietary supplementation with butyrate glycerides on lipid metabolism, intestinal morphology, and microbiota population in laying hens
Minyao Zhou, Yanqiu Luo, Ji Qiu, et al.
Poultry Science (2025) Vol. 104, Iss. 2, pp. 104755-104755
Closed Access

Intermittent fasting regulates gut microbiota and serum metabolome profiles in middle-aged mice fed high-fat diet
Ziru Li, Sufang Chen, Baoshu Yin, et al.
Nutrition & Metabolism (2025) Vol. 22, Iss. 1
Open Access

Paederia scandens extract alleviates obesity via modulating the gut microbiota and serum metabolome disorder
Yuanyuan Yang, Jiayong Si, Jiayuan Mo, et al.
Frontiers in Microbiology (2025) Vol. 16
Open Access

The prebiotics 2′-fucosyllactose prevent high-fat diet induced obesity via the promotion of thermogenesis and modulation of gut microbiota
Tiange Li, Xiaoxia Lin, Xueying Mao, et al.
Journal of Functional Foods (2024) Vol. 119, pp. 106287-106287
Open Access | Times Cited: 3

Effect and correlation of Cordyceps guangdongensis ethanolic extract on obesity, dyslipidemia and gut microbiota dysbiosis in high-fat diet mice
Gangzheng Wang, Chengyuan Sun, Huang Qiuju, et al.
Journal of Functional Foods (2023) Vol. 107, pp. 105663-105663
Open Access | Times Cited: 5

The Potential Application of Aloe Barbadensis Mill. as Chinese Medicine for Constipation: Mini-Review
Wei-Rui Huang, Quan-Hui Fang, Xiangbin Yu, et al.
Drug Design Development and Therapy (2024) Vol. Volume 18, pp. 307-324
Open Access | Times Cited: 1

Natural Drugs: A New Direction for the Prevention and Treatment of Diabetes
Peishan Wu, Xiaolei Wang
Molecules (2023) Vol. 28, Iss. 14, pp. 5525-5525
Open Access | Times Cited: 3

Role of anthraquinones in combating insulin resistance
Wanru Xia, Shuqian Li, Linzehao Li, et al.
Frontiers in Pharmacology (2023) Vol. 14
Open Access | Times Cited: 2

Cordycepin Ameliorates High Fat Diet-Induced Obesity by Modulating Endogenous Metabolism and Gut Microbiota Dysbiosis
Yifeng Fu, Qiangfeng Wang, Zihan Tang, et al.
Nutrients (2024) Vol. 16, Iss. 17, pp. 2859-2859
Open Access

Microbiological Safety and Quality of Fermented Products
Xiaoyan Liu, Jinghao Ma, Guangsen Fan
Foods (2023) Vol. 12, Iss. 11, pp. 2204-2204
Open Access | Times Cited: 1

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