OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Comparative Flavor Profile of Roasted Germinated Wheat (Triticum aestivum L.) Beverages Served Hot and Cold Using Electronic Sensors Combined with Chemometric Statistical Analysis
Thinzar Aung, Bo Ram Kim, Mi Jeong Kim
Foods (2022) Vol. 11, Iss. 19, pp. 3099-3099
Open Access | Times Cited: 9
Thinzar Aung, Bo Ram Kim, Mi Jeong Kim
Foods (2022) Vol. 11, Iss. 19, pp. 3099-3099
Open Access | Times Cited: 9
