OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Amino Acid Fingerprinting of Authentic Nonfat Dry Milk and Skim Milk Powder and Effects of Spiking with Selected Potential Adulterants
Sneh Bhandari, Tiffany Gallegos-Peretz, Thomas E. Wheat, et al.
Foods (2022) Vol. 11, Iss. 18, pp. 2868-2868
Open Access | Times Cited: 4
Sneh Bhandari, Tiffany Gallegos-Peretz, Thomas E. Wheat, et al.
Foods (2022) Vol. 11, Iss. 18, pp. 2868-2868
Open Access | Times Cited: 4
Showing 4 citing articles:
Comparison of Multiple NIR Spectrometers for Detecting Low-Concentration Nitrogen-Based Adulteration in Protein Powders
Mátyás Lukács, John‐Lewis Zinia Zaukuu, George Bázár, et al.
Molecules (2024) Vol. 29, Iss. 4, pp. 781-781
Open Access | Times Cited: 5
Mátyás Lukács, John‐Lewis Zinia Zaukuu, George Bázár, et al.
Molecules (2024) Vol. 29, Iss. 4, pp. 781-781
Open Access | Times Cited: 5
Sensitive electrochemical determination of hydrogen peroxide in milk and water utilizing AgNPs@Sn MOF nanozyme
Md Zainul Abedeen, Lalita Yadav, Ragini Gupta
Microchimica Acta (2025) Vol. 192, Iss. 3
Closed Access
Md Zainul Abedeen, Lalita Yadav, Ragini Gupta
Microchimica Acta (2025) Vol. 192, Iss. 3
Closed Access
An Optimized Microwave-Assisted Digestion Method to Analyze the Amino Acids Profile of Quisqualis Fructus from Different Planted Origins
Lei Dai, Lin Yang, Yiwu Wang, et al.
Foods (2024) Vol. 13, Iss. 11, pp. 1645-1645
Open Access | Times Cited: 1
Lei Dai, Lin Yang, Yiwu Wang, et al.
Foods (2024) Vol. 13, Iss. 11, pp. 1645-1645
Open Access | Times Cited: 1
Identification and detection of protein-derived adulterants in oyster peptide powder through an untargeted and targeted proteomics workflow
Jiayu Li, Qin Wang, Yanchao Wang, et al.
Food Control (2023) Vol. 153, pp. 109896-109896
Closed Access | Times Cited: 3
Jiayu Li, Qin Wang, Yanchao Wang, et al.
Food Control (2023) Vol. 153, pp. 109896-109896
Closed Access | Times Cited: 3
