OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Polymeric Compounds of Lingonberry Waste: Characterization of Antioxidant and Hypolipidemic Polysaccharides and Polyphenol-Polysaccharide Conjugates from Vaccinium vitis-idaea Press Cake
Д. Н. Оленников, Vladimir V. Chemposov, Н. К. Чирикова
Foods (2022) Vol. 11, Iss. 18, pp. 2801-2801
Open Access | Times Cited: 27

Showing 1-25 of 27 citing articles:

Sustainable Extraction Technology of Fruit and Vegetable Residues as Novel Food Ingredients
Shiqi Zheng, Zhoumei Huang, Li Dong, et al.
Foods (2025) Vol. 14, Iss. 2, pp. 331-331
Open Access

Fractionation and Characterization of Triterpenoids from Vaccinium vitis-idaea L. Cuticular Waxes and Their Potential as Anticancer Agents
Gabrielė Vilkickytė, Vilma Petrikaitė, Mindaugas Marksa, et al.
Antioxidants (2023) Vol. 12, Iss. 2, pp. 465-465
Open Access | Times Cited: 11

Separation, Characterization and Mammal Pancreatic Lipase Inhibitory Potential of Cucumber Flower Flavonoids
Д. Н. Оленников
Separations (2023) Vol. 10, Iss. 4, pp. 255-255
Open Access | Times Cited: 11

Boiling vs. Microwave Heating—The Impact on Physicochemical Characteristics of Bell Pepper (Capsicum annuum L.) at Different Ripening Stages
Remigiusz Olędzki, Joanna Harasym
Applied Sciences (2023) Vol. 13, Iss. 14, pp. 8175-8175
Open Access | Times Cited: 9

Acylated Flavonoids from Cucumis sativus Inhibit the Activity of Human Pancreatic Lipase
Д. Н. Оленников, N. I. Kashchenko
Applied Biochemistry and Microbiology (2023) Vol. 59, Iss. 4, pp. 530-538
Open Access | Times Cited: 8

New Flavonoids of the Genus Scutellaria. I. Scutellarisides I and II from S. titovii and S. catharinae
Д. Н. Оленников, N. I. Kashchenko, Н. К. Чирикова
Chemistry of Natural Compounds (2024) Vol. 60, Iss. 1, pp. 26-29
Closed Access | Times Cited: 2

New Metabolites of Rhodiola rosea. II. Hibiscetin Glycosides
Д. Н. Оленников
Chemistry of Natural Compounds (2023) Vol. 59, Iss. 2, pp. 254-258
Closed Access | Times Cited: 6

New Flavonoids from Cucumis sativus
Д. Н. Оленников, N. I. Kashchenko
Chemistry of Natural Compounds (2023) Vol. 59, Iss. 4, pp. 651-654
Closed Access | Times Cited: 5

Inquiry lipaseoring the mechanism of pancreatic lipase inhibition by isovitexin based on multispectral method and enzyme inhibition assay
Hui Yu, Zhongfu Xing, Kaijie Jia, et al.
Luminescence (2024) Vol. 39, Iss. 5
Closed Access | Times Cited: 1

Lingonberry (Vaccinium vitis-idaea L.) Skin Extract Prevents Weight Gain and Hyperglycemia in High-Fat Diet-Induced Model of Obesity in Mice
Riitta Ryyti, Mari Hämäläinen, Tiina Tolonen, et al.
Nutrients (2024) Vol. 16, Iss. 13, pp. 2107-2107
Open Access | Times Cited: 1

Polysaccharide-Based Packaging Coatings and Films with Phenolic Compounds in Preservation of Fruits and Vegetables—A Review
Junkun Pan, Chengheng Li, Jiechao Liu, et al.
Foods (2024) Vol. 13, Iss. 23, pp. 3896-3896
Open Access | Times Cited: 1

Green Waste from Cucumber (Cucumis sativus L.) Cultivation as a Source of Bioactive Flavonoids with Hypolipidemic Potential
Д. Н. Оленников, N. I. Kashchenko
Agronomy (2023) Vol. 13, Iss. 9, pp. 2410-2410
Open Access | Times Cited: 4

New Inonotus Polysaccharides: Characterization and Anticomplementary Activity of Inonotus rheades Mycelium Polymers
Д. Н. Оленников, T. G. Gornostai
Polymers (2023) Vol. 15, Iss. 5, pp. 1257-1257
Open Access | Times Cited: 2

Experimentally Histological Assessment for the Effect of Resveratrol in the Liver of Mice
А. Салман, Zainab Yaseen Mohammed Hasan, E. R. Al-Kenanny
Annual Research & Review in Biology (2024) Vol. 39, Iss. 3, pp. 7-17
Open Access

New Flavonoids of the Genus Scutellaria. II. Baicalein and Wogonin Glycosides from S. baicalensis
Д. Н. Оленников, Н. К. Чирикова
Chemistry of Natural Compounds (2024) Vol. 60, Iss. 2, pp. 229-234
Closed Access

Polysachrides of Viscum album L.
С.Л. Аджиахметова, Н.М. Червонная, Дмитрий Игоревич Поздняков, et al.
Традиционная медицина (2024), Iss. 1(73), pp. 19-25
Closed Access

Polysaccharides from Medicinal Plants: Bridging Ancestral Knowledge with Contemporary Science
Lucas de Freitas Pedrosa, João Paulo Fabi
Plants (2024) Vol. 13, Iss. 13, pp. 1721-1721
Open Access

Cooking effect on bioactive compounds and antioxidant capacity of red pepper (Capsicum annuum L.)
Habtamu Kide Mengistu, Geremew Bultosa Beri
Heliyon (2024) Vol. 10, Iss. 17, pp. e35418-e35418
Open Access

Natural Lipase Inhibitors in Recent Years: A Review
Metín Bülbül, Selin Çokdinleyen
ChemistrySelect (2024) Vol. 9, Iss. 33
Open Access

New Glycoside of Quercetin from the Genus Prunella
Д. Н. Оленников, A.A. Shamilov, N. I. Kashchenko
Chemistry of Natural Compounds (2023) Vol. 59, Iss. 4, pp. 647-650
Closed Access | Times Cited: 1

Phenolic Compounds and Pyrrolizidine Alkaloids of Two North Bluebells: Mertensia stylosa and Mertensia serrulata
N. I. Kashchenko, Д. Н. Оленников, Н. К. Чирикова
Applied Sciences (2023) Vol. 13, Iss. 5, pp. 3266-3266
Open Access

Styrylpyrone Glycosides from Mycelium of Inonotus rheades
Д. Н. Оленников, T. G. Gornostai
Chemistry of Natural Compounds (2023) Vol. 59, Iss. 6, pp. 1056-1058
Closed Access

New Galactopinitol from Seeds of Trigonella caerulea
Д. Н. Оленников
Chemistry of Natural Compounds (2023) Vol. 59, Iss. 6, pp. 1038-1041
Closed Access

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