OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
The Influence of Different Extraction Methods on the Structure, Rheological, Thermal and Functional Properties of Soluble Dietary Fiber from Sanchi (Panax notoginseng) Flower
Guihun Jiang, Karna Ramachandraiah, Zhaogen Wu, et al.
Foods (2022) Vol. 11, Iss. 14, pp. 1995-1995
Open Access | Times Cited: 17
Guihun Jiang, Karna Ramachandraiah, Zhaogen Wu, et al.
Foods (2022) Vol. 11, Iss. 14, pp. 1995-1995
Open Access | Times Cited: 17
Showing 17 citing articles:
Characterization and Function Analysis of Soluble Dietary Fiber Obtained from Radish Pomace by Different Extraction Methods
Xiqian Tan, Xiaoxiao Cheng, Bingyu Ma, et al.
Molecules (2024) Vol. 29, Iss. 2, pp. 500-500
Open Access | Times Cited: 5
Xiqian Tan, Xiaoxiao Cheng, Bingyu Ma, et al.
Molecules (2024) Vol. 29, Iss. 2, pp. 500-500
Open Access | Times Cited: 5
Impact of water combined wet ball milling extraction and functional evaluation of dietary fiber from papaya (Carica papaya L)
Guihun Jiang, Kashif Ameer, Karna Ramachandraiah, et al.
Food Chemistry X (2024) Vol. 22, pp. 101435-101435
Open Access | Times Cited: 4
Guihun Jiang, Kashif Ameer, Karna Ramachandraiah, et al.
Food Chemistry X (2024) Vol. 22, pp. 101435-101435
Open Access | Times Cited: 4
Modification of Ginseng Insoluble Dietary Fiber by Enzymatic Method: Structural, Rheological, Thermal and Functional Properties
Guihun Jiang, Karna Ramachandraiah, Chaoyi Tan, et al.
Foods (2023) Vol. 12, Iss. 14, pp. 2809-2809
Open Access | Times Cited: 12
Guihun Jiang, Karna Ramachandraiah, Chaoyi Tan, et al.
Foods (2023) Vol. 12, Iss. 14, pp. 2809-2809
Open Access | Times Cited: 12
Characterization of bamboo shoot cellulose nanofibers modified by TEMPO oxidation and ball milling method and its application in W/O emulsion
Yuxin Jiang, Yanlin Lu, Jiongna Liu, et al.
LWT (2024) Vol. 205, pp. 116563-116563
Open Access | Times Cited: 3
Yuxin Jiang, Yanlin Lu, Jiongna Liu, et al.
LWT (2024) Vol. 205, pp. 116563-116563
Open Access | Times Cited: 3
Effects of extraction methods on the structural characteristics and functional properties of dietary fiber extracted from papaya peel and seed
Xiaoyu Feng, Kashif Ameer, Guihun Jiang, et al.
Frontiers in Sustainable Food Systems (2024) Vol. 8
Open Access | Times Cited: 3
Xiaoyu Feng, Kashif Ameer, Guihun Jiang, et al.
Frontiers in Sustainable Food Systems (2024) Vol. 8
Open Access | Times Cited: 3
Optimization of Ultrasound-Assisted Extraction of Dietary Fiber from Yellow Dragon Fruit Peels and Its Application in Low-Fat Alpaca-Based Sausages
Wilber Vilcapoma, Johannes de Bruijn, Carlos Elías‐Peñafiel, et al.
Foods (2023) Vol. 12, Iss. 15, pp. 2945-2945
Open Access | Times Cited: 9
Wilber Vilcapoma, Johannes de Bruijn, Carlos Elías‐Peñafiel, et al.
Foods (2023) Vol. 12, Iss. 15, pp. 2945-2945
Open Access | Times Cited: 9
Effects of Four Extraction Methods on Structure and In Vitro Fermentation Characteristics of Soluble Dietary Fiber from Rape Bee Pollen
Hui Zheng, Yan V. Sun, Yiqiong Zeng, et al.
Molecules (2023) Vol. 28, Iss. 12, pp. 4800-4800
Open Access | Times Cited: 8
Hui Zheng, Yan V. Sun, Yiqiong Zeng, et al.
Molecules (2023) Vol. 28, Iss. 12, pp. 4800-4800
Open Access | Times Cited: 8
Effects of Synergistic Application of Viscozyme L–Wet Ball Milling on Structural, Physicochemical and Functional Properties of Insoluble Dietary Fiber from Ginseng Residue
Guihun Jiang, Kashif Ameer, Karna Ramachandraiah, et al.
LWT (2024) Vol. 209, pp. 116777-116777
Open Access | Times Cited: 2
Guihun Jiang, Kashif Ameer, Karna Ramachandraiah, et al.
LWT (2024) Vol. 209, pp. 116777-116777
Open Access | Times Cited: 2
Isolation, structural features, and bioactivities of polysaccharides from Panax notoginseng: A review
Aien Tao, Yue Zhang, Zhengkun Gan, et al.
International Journal of Biological Macromolecules (2024) Vol. 280, pp. 135765-135765
Closed Access | Times Cited: 2
Aien Tao, Yue Zhang, Zhengkun Gan, et al.
International Journal of Biological Macromolecules (2024) Vol. 280, pp. 135765-135765
Closed Access | Times Cited: 2
Comparison of physicochemical properties of three types of bamboo shoot powders
Wanjia ZHANG, Suya Wang, Man LAN
Food Science and Technology (2023) Vol. 43
Open Access | Times Cited: 4
Wanjia ZHANG, Suya Wang, Man LAN
Food Science and Technology (2023) Vol. 43
Open Access | Times Cited: 4
Potential of high-pressure homogenization (HPH) in the development of functional foods
Tanu Malik, Ruchi Sharma, Kashif Ameer, et al.
International Journal of Food Properties (2023) Vol. 26, Iss. 1, pp. 2509-2531
Open Access | Times Cited: 4
Tanu Malik, Ruchi Sharma, Kashif Ameer, et al.
International Journal of Food Properties (2023) Vol. 26, Iss. 1, pp. 2509-2531
Open Access | Times Cited: 4
Microstructure, physicochemical and functional properties of Dendrobium officinale pomace and its total dietary fiber
Weiwei Liu, Huijuan Jing, Chaoyang Ma, et al.
Journal of Food Measurement & Characterization (2023) Vol. 17, Iss. 4, pp. 3927-3937
Closed Access | Times Cited: 3
Weiwei Liu, Huijuan Jing, Chaoyang Ma, et al.
Journal of Food Measurement & Characterization (2023) Vol. 17, Iss. 4, pp. 3927-3937
Closed Access | Times Cited: 3
Optimization of Chemical Extraction Conditions of Dietary Fiber from Cistanche deserticola Residues and Its Structural Characteristics and Physicochemical and Functional Properties
Ziming Sun, Yuanyuan Zhao, Zhen Zhang, et al.
Molecules (2023) Vol. 28, Iss. 22, pp. 7604-7604
Open Access | Times Cited: 3
Ziming Sun, Yuanyuan Zhao, Zhen Zhang, et al.
Molecules (2023) Vol. 28, Iss. 22, pp. 7604-7604
Open Access | Times Cited: 3
Polysaccharide-Based Films: Carriers of Active Substances and Controlled Release Characteristics
Kashif Ameer, Mian Anjum Murtaza, Saadia Zainab, et al.
(2024), pp. 379-400
Closed Access
Kashif Ameer, Mian Anjum Murtaza, Saadia Zainab, et al.
(2024), pp. 379-400
Closed Access
Extraction Method Effects on Structural Properties and Functional Characteristics of Dietary Fiber Extracted from Ginseng Residue
Xiaoyu Feng, Kashif Ameer, Karna Ramachandraiah, et al.
Molecules (2024) Vol. 29, Iss. 20, pp. 4875-4875
Open Access
Xiaoyu Feng, Kashif Ameer, Karna Ramachandraiah, et al.
Molecules (2024) Vol. 29, Iss. 20, pp. 4875-4875
Open Access
Physicochemical characteristics of dietary fiber polysaccharides extracted from Murraya koenigii leaves and their functional role on gut homeostasis
Priya Mondal, Sumathy Ramasamy, Rajendran Amalraj, et al.
International Journal of Biological Macromolecules (2024), pp. 139198-139198
Closed Access
Priya Mondal, Sumathy Ramasamy, Rajendran Amalraj, et al.
International Journal of Biological Macromolecules (2024), pp. 139198-139198
Closed Access
Physicochemical Properties of Soluble Dietary Fiber from Passion Fruit Peel Based on Various Extraction Methods
Ya Song, Yunxin Shi, Yuting Liu, et al.
Agriculture (2024) Vol. 15, Iss. 1, pp. 44-44
Open Access
Ya Song, Yunxin Shi, Yuting Liu, et al.
Agriculture (2024) Vol. 15, Iss. 1, pp. 44-44
Open Access
