OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Metabolomic Analysis Reveals Changes of Bioactive Compounds in Mung Beans (Vigna radiata) during γ-Aminobutyric Acid Enrichment Treatment
Yuling Ma, Sumei Zhou, Jing Lu
Foods (2022) Vol. 11, Iss. 10, pp. 1423-1423
Open Access | Times Cited: 4
Yuling Ma, Sumei Zhou, Jing Lu
Foods (2022) Vol. 11, Iss. 10, pp. 1423-1423
Open Access | Times Cited: 4
Showing 4 citing articles:
Gamma-aminobutyric acid (GABA): a comprehensive review of dietary sources, enrichment technologies, processing effects, health benefits, and its applications
Dianzhi Hou, Jian Tang, Qiqian Feng, et al.
Critical Reviews in Food Science and Nutrition (2023) Vol. 64, Iss. 24, pp. 8852-8874
Closed Access | Times Cited: 43
Dianzhi Hou, Jian Tang, Qiqian Feng, et al.
Critical Reviews in Food Science and Nutrition (2023) Vol. 64, Iss. 24, pp. 8852-8874
Closed Access | Times Cited: 43
The Effect of Yogurt and Kefir Starter Cultures on Bioactivity of Fermented Industrial By-Product from Cannabis sativa Production—Hemp Press Cake
Łukasz Łopusiewicz, Katarzyna Waszkowiak, Katarzyna Polanowska, et al.
Fermentation (2022) Vol. 8, Iss. 10, pp. 490-490
Open Access | Times Cited: 22
Łukasz Łopusiewicz, Katarzyna Waszkowiak, Katarzyna Polanowska, et al.
Fermentation (2022) Vol. 8, Iss. 10, pp. 490-490
Open Access | Times Cited: 22
Health-Promoting Role of Fermented Pigeon Pea (Cajanus cajan L (Mill)) Milk Enriched with γ-aminobutyric Acid (GABA) Using Probiotic Lactiplantibacillus plantarum Dad-13
Ida Bagus Agung Yogeswara, I Gusti Ayu Wita Kusumawati, Ni Wayan Nursini, et al.
Fermentation (2023) Vol. 9, Iss. 7, pp. 587-587
Open Access | Times Cited: 4
Ida Bagus Agung Yogeswara, I Gusti Ayu Wita Kusumawati, Ni Wayan Nursini, et al.
Fermentation (2023) Vol. 9, Iss. 7, pp. 587-587
Open Access | Times Cited: 4
New strategies to address world food security and elimination of malnutrition: future role of coarse cereals in human health
Xin Zou, Jieyu Zhang, Ting Cheng, et al.
Frontiers in Plant Science (2023) Vol. 14
Open Access
Xin Zou, Jieyu Zhang, Ting Cheng, et al.
Frontiers in Plant Science (2023) Vol. 14
Open Access
