OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Disconfirmation of Taste as a Measure of Trust in Brands: An Experimental Study on Mineral Water
Elena Kokthi, Ledia Thoma, Réka Saáry, et al.
Foods (2022) Vol. 11, Iss. 9, pp. 1276-1276
Open Access | Times Cited: 14
Elena Kokthi, Ledia Thoma, Réka Saáry, et al.
Foods (2022) Vol. 11, Iss. 9, pp. 1276-1276
Open Access | Times Cited: 14
Showing 14 citing articles:
How Collectivism Affects Organic Food Purchase Intention and Behavior: A Study with Norwegian and Portuguese Young Consumers
Catarina Roseira, Sandrina Teixeira, Belém Barbosa, et al.
Sustainability (2022) Vol. 14, Iss. 12, pp. 7361-7361
Open Access | Times Cited: 32
Catarina Roseira, Sandrina Teixeira, Belém Barbosa, et al.
Sustainability (2022) Vol. 14, Iss. 12, pp. 7361-7361
Open Access | Times Cited: 32
Neuromarketing and consumer behavior: A bibliometric analysis
Tanveer Kajla, Sahil Raj, Pooja Kansra, et al.
Journal of Consumer Behaviour (2023) Vol. 23, Iss. 2, pp. 959-975
Closed Access | Times Cited: 14
Tanveer Kajla, Sahil Raj, Pooja Kansra, et al.
Journal of Consumer Behaviour (2023) Vol. 23, Iss. 2, pp. 959-975
Closed Access | Times Cited: 14
Is the local origin of a food product a nexus to better taste or is just an information bias
Pajtim Bytyçi, Elena Kokthi, Rozeta Hasalliu, et al.
International Journal of Gastronomy and Food Science (2024) Vol. 35, pp. 100877-100877
Closed Access | Times Cited: 4
Pajtim Bytyçi, Elena Kokthi, Rozeta Hasalliu, et al.
International Journal of Gastronomy and Food Science (2024) Vol. 35, pp. 100877-100877
Closed Access | Times Cited: 4
Relationships between Psychological Risk, Brand Trust, and Repurchase Intentions of Bottled Water: The Moderating Effect of Eco-Friendly Packaging
Kyung‐A Sun, Joonho Moon
Sustainability (2024) Vol. 16, Iss. 13, pp. 5736-5736
Open Access | Times Cited: 4
Kyung‐A Sun, Joonho Moon
Sustainability (2024) Vol. 16, Iss. 13, pp. 5736-5736
Open Access | Times Cited: 4
Evaluating Electronic Customer Relationship Management System Success: The Mediating Role of Customer Satisfaction
Mahmood Ghaleb Al-Bashayreh, Dmaithan Almajali, Manaf Al‐Okaily, et al.
Sustainability (2022) Vol. 14, Iss. 19, pp. 12310-12310
Open Access | Times Cited: 20
Mahmood Ghaleb Al-Bashayreh, Dmaithan Almajali, Manaf Al‐Okaily, et al.
Sustainability (2022) Vol. 14, Iss. 19, pp. 12310-12310
Open Access | Times Cited: 20
Exploring the Impact of Visual Perception and Taste Experience on Consumers’ Acceptance of Suboptimal Fresh Produce
Efrat Elimelech, Eyal Ert, Yael Parag, et al.
Sustainability (2024) Vol. 16, Iss. 7, pp. 2698-2698
Open Access | Times Cited: 3
Efrat Elimelech, Eyal Ert, Yael Parag, et al.
Sustainability (2024) Vol. 16, Iss. 7, pp. 2698-2698
Open Access | Times Cited: 3
Effects of Gamified Mobile Apps on Purchase Intentions and Word-of-Mouth Engagement: Implications for Sustainability Behavior
Hatice Doğan-Südaş, Ali Kara, Emre Karaca
Sustainability (2023) Vol. 15, Iss. 13, pp. 10506-10506
Open Access | Times Cited: 7
Hatice Doğan-Südaş, Ali Kara, Emre Karaca
Sustainability (2023) Vol. 15, Iss. 13, pp. 10506-10506
Open Access | Times Cited: 7
It Reminds Me of My Happy Childhood: The Influence of a Brand Logo’s Holiday Atmosphere on Merchandise-Related Nostalgic Preference
Ting‐Yi Wang, Rong Chen
Journal of theoretical and applied electronic commerce research (2022) Vol. 17, Iss. 3, pp. 1019-1034
Open Access | Times Cited: 8
Ting‐Yi Wang, Rong Chen
Journal of theoretical and applied electronic commerce research (2022) Vol. 17, Iss. 3, pp. 1019-1034
Open Access | Times Cited: 8
Sensory Perception Nudge: Insect-Based Food Consumer Behavior
Oliva Martins, Rocsana Bucea-Manea-Țoniș, Ana Sofia Coelho, et al.
Sustainability (2022) Vol. 14, Iss. 18, pp. 11541-11541
Open Access | Times Cited: 8
Oliva Martins, Rocsana Bucea-Manea-Țoniș, Ana Sofia Coelho, et al.
Sustainability (2022) Vol. 14, Iss. 18, pp. 11541-11541
Open Access | Times Cited: 8
Brand Trust in The Mongolian Cashmere Industry: Mixed Method Analysis
Baigalzaya Batsukh, Fei Chen
(2024)
Open Access | Times Cited: 1
Baigalzaya Batsukh, Fei Chen
(2024)
Open Access | Times Cited: 1
Bottling it? Consumer responses to less environmentally friendly products: A choice experiment for water in plastic packaging in the UK
Péter Czine, Matthew Gorton, Andrea Bauerné Gáthy, et al.
Journal of Environmental Management (2024) Vol. 373, pp. 123649-123649
Open Access | Times Cited: 1
Péter Czine, Matthew Gorton, Andrea Bauerné Gáthy, et al.
Journal of Environmental Management (2024) Vol. 373, pp. 123649-123649
Open Access | Times Cited: 1
The Perception of Food Quality and Food Value among the Purchasing Intentions of Street Foods in the Capital of the Philippines
Eric R. Tacardon, Ardvin Kester S. Ong, Ma. Janice J. Gumasing
Sustainability (2023) Vol. 15, Iss. 16, pp. 12549-12549
Open Access | Times Cited: 1
Eric R. Tacardon, Ardvin Kester S. Ong, Ma. Janice J. Gumasing
Sustainability (2023) Vol. 15, Iss. 16, pp. 12549-12549
Open Access | Times Cited: 1
Peculiarities of sensory marketing
Margarita Išoraitė, Nikolaj Ambrusevič
Journal of Entrepreneurship and Sustainability Issues (2023) Vol. 11, Iss. 2, pp. 67-78
Open Access | Times Cited: 1
Margarita Išoraitė, Nikolaj Ambrusevič
Journal of Entrepreneurship and Sustainability Issues (2023) Vol. 11, Iss. 2, pp. 67-78
Open Access | Times Cited: 1
The influence of brand avoidance on consumers purchasing decision
Aloysius Sabog, George Yaw Bludo, Miloslava Chоvancοva
European Conference on Research Methodology for Business and Management Studies (2023) Vol. 22, Iss. 1, pp. 264-271
Open Access
Aloysius Sabog, George Yaw Bludo, Miloslava Chоvancοva
European Conference on Research Methodology for Business and Management Studies (2023) Vol. 22, Iss. 1, pp. 264-271
Open Access
