OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
ASSURED Point-of-Need Food Safety Screening: A Critical Assessment of Portable Food Analyzers
S. Jafari, Julián Guercetti, Ariadni Geballa-Koukoula, et al.
Foods (2021) Vol. 10, Iss. 6, pp. 1399-1399
Open Access | Times Cited: 47
S. Jafari, Julián Guercetti, Ariadni Geballa-Koukoula, et al.
Foods (2021) Vol. 10, Iss. 6, pp. 1399-1399
Open Access | Times Cited: 47
Showing 1-25 of 47 citing articles:
Research on the construction of portable electrochemical sensors for environmental compounds quality monitoring
Quanguo He, Bing Wang, Jing Liang, et al.
Materials Today Advances (2022) Vol. 17, pp. 100340-100340
Open Access | Times Cited: 161
Quanguo He, Bing Wang, Jing Liang, et al.
Materials Today Advances (2022) Vol. 17, pp. 100340-100340
Open Access | Times Cited: 161
Advances in surface‐enhanced Raman spectroscopy technology for detection of foodborne pathogens
Afang Zhu, Shujat Ali, Tianhui Jiao, et al.
Comprehensive Reviews in Food Science and Food Safety (2023) Vol. 22, Iss. 3, pp. 1466-1494
Closed Access | Times Cited: 64
Afang Zhu, Shujat Ali, Tianhui Jiao, et al.
Comprehensive Reviews in Food Science and Food Safety (2023) Vol. 22, Iss. 3, pp. 1466-1494
Closed Access | Times Cited: 64
Recent advances in the role of mass spectrometry in the analysis of food: a review
Susan Chinedu Nwachukwu, Great Iruoghene Edo, Agatha Ngukuran Jikah, et al.
Journal of Food Measurement & Characterization (2024) Vol. 18, Iss. 6, pp. 4272-4287
Closed Access | Times Cited: 23
Susan Chinedu Nwachukwu, Great Iruoghene Edo, Agatha Ngukuran Jikah, et al.
Journal of Food Measurement & Characterization (2024) Vol. 18, Iss. 6, pp. 4272-4287
Closed Access | Times Cited: 23
Advancements in food quality monitoring: integrating biosensors for precision detection
Soumitra Nath
Sustainable Food Technology (2024) Vol. 2, Iss. 4, pp. 976-992
Open Access | Times Cited: 13
Soumitra Nath
Sustainable Food Technology (2024) Vol. 2, Iss. 4, pp. 976-992
Open Access | Times Cited: 13
Impact of Metabolites from Foodborne Pathogens on Cancer
Alice Njolke Mafe, Dietrich Büsselberg
Foods (2024) Vol. 13, Iss. 23, pp. 3886-3886
Open Access | Times Cited: 10
Alice Njolke Mafe, Dietrich Büsselberg
Foods (2024) Vol. 13, Iss. 23, pp. 3886-3886
Open Access | Times Cited: 10
Smartphone-based magneto-immunosensor on carbon black modified screen-printed electrodes for point-of-need detection of aflatoxin B1 in cereals
S. Jafari, Loïc Burr, Davide Migliorelli, et al.
Analytica Chimica Acta (2022) Vol. 1221, pp. 340118-340118
Open Access | Times Cited: 29
S. Jafari, Loïc Burr, Davide Migliorelli, et al.
Analytica Chimica Acta (2022) Vol. 1221, pp. 340118-340118
Open Access | Times Cited: 29
Carbohydrate-coated magnetic and gold nanoparticles for point-of-use food contamination testing
Saad Asadullah Sharief, Oznur Caliskan-Aydogan, Evangelyn C. Alocilja
Biosensors and Bioelectronics X (2023) Vol. 13, pp. 100322-100322
Open Access | Times Cited: 16
Saad Asadullah Sharief, Oznur Caliskan-Aydogan, Evangelyn C. Alocilja
Biosensors and Bioelectronics X (2023) Vol. 13, pp. 100322-100322
Open Access | Times Cited: 16
Miniaturized NIR spectroscopy and chemometrics: A smart combination to solve food authentication challenges
Arian Amirvaresi, Hadi Parastar
Frontiers in Analytical Science (2023) Vol. 3
Open Access | Times Cited: 14
Arian Amirvaresi, Hadi Parastar
Frontiers in Analytical Science (2023) Vol. 3
Open Access | Times Cited: 14
Microfluidic paper analytic device (μPAD) technology for food safety applications
Soja Saghar Soman, Shafeek Abdul Samad, Priyamvada Venugopalan, et al.
Biomicrofluidics (2024) Vol. 18, Iss. 3
Open Access | Times Cited: 5
Soja Saghar Soman, Shafeek Abdul Samad, Priyamvada Venugopalan, et al.
Biomicrofluidics (2024) Vol. 18, Iss. 3
Open Access | Times Cited: 5
Evolution of analytical strategies in food sciences
Gloria Domínguez‐Rodríguez, J. A. Mendiola, Elena Ibáñez
Elsevier eBooks (2025), pp. 35-67
Closed Access
Gloria Domínguez‐Rodríguez, J. A. Mendiola, Elena Ibáñez
Elsevier eBooks (2025), pp. 35-67
Closed Access
Smartphone-based point-of-care device
Nilufer Aliyeva, Yeşeren Saylan, Adil Denizli
Elsevier eBooks (2025), pp. 437-454
Closed Access
Nilufer Aliyeva, Yeşeren Saylan, Adil Denizli
Elsevier eBooks (2025), pp. 437-454
Closed Access
Magnetic nanoprobe-enabled lateral flow assays in the applications of food safety and in vitro diagnostic
Shipeng Gao, Xueyun Zheng, Junyong Zhu, et al.
Coordination Chemistry Reviews (2025) Vol. 534, pp. 216588-216588
Closed Access
Shipeng Gao, Xueyun Zheng, Junyong Zhu, et al.
Coordination Chemistry Reviews (2025) Vol. 534, pp. 216588-216588
Closed Access
Best practices and current implementation of emerging smartphone-based (bio)sensors – Part 1: Data handling and ethics
Georgina M.S. Ross, Yunfeng Zhao, A.J. Bosman, et al.
TrAC Trends in Analytical Chemistry (2022) Vol. 158, pp. 116863-116863
Open Access | Times Cited: 20
Georgina M.S. Ross, Yunfeng Zhao, A.J. Bosman, et al.
TrAC Trends in Analytical Chemistry (2022) Vol. 158, pp. 116863-116863
Open Access | Times Cited: 20
Recent Advances in Electrochemical Sensing Strategies for Food Allergen Detection
Antonella Curulli
Biosensors (2022) Vol. 12, Iss. 7, pp. 503-503
Open Access | Times Cited: 19
Antonella Curulli
Biosensors (2022) Vol. 12, Iss. 7, pp. 503-503
Open Access | Times Cited: 19
Label-free electrochemical aptasensor based on cellulose nanocrystal-modified paper-based device for Salmonella Typhimurium detection in food samples
Sakda Jampasa, Naruemon Sangthong, Tuğba Özer, et al.
Microchemical Journal (2025) Vol. 211, pp. 113144-113144
Closed Access
Sakda Jampasa, Naruemon Sangthong, Tuğba Özer, et al.
Microchemical Journal (2025) Vol. 211, pp. 113144-113144
Closed Access
Portable mass spectrometry system: instrumentation, applications, and path to ‘omics analysis
Jing Wang, Madison E. Pursell, Amanda DeVor, et al.
PROTEOMICS (2022) Vol. 22, Iss. 23-24
Open Access | Times Cited: 18
Jing Wang, Madison E. Pursell, Amanda DeVor, et al.
PROTEOMICS (2022) Vol. 22, Iss. 23-24
Open Access | Times Cited: 18
Best practices and current implementation of emerging smartphone-based (bio)sensors - Part 2: Development, validation, and social impact
Ariadni Geballa-Koukoula, Georgina M.S. Ross, A.J. Bosman, et al.
TrAC Trends in Analytical Chemistry (2023) Vol. 161, pp. 116986-116986
Open Access | Times Cited: 10
Ariadni Geballa-Koukoula, Georgina M.S. Ross, A.J. Bosman, et al.
TrAC Trends in Analytical Chemistry (2023) Vol. 161, pp. 116986-116986
Open Access | Times Cited: 10
Integrating Wireless Remote Sensing and Sensors for Monitoring Pesticide Pollution in Surface and Groundwater
Titus Mutunga, Sinan Sinanović, Colin Harrison
Sensors (2024) Vol. 24, Iss. 10, pp. 3191-3191
Open Access | Times Cited: 3
Titus Mutunga, Sinan Sinanović, Colin Harrison
Sensors (2024) Vol. 24, Iss. 10, pp. 3191-3191
Open Access | Times Cited: 3
Recent advances and challenges in the analysis of natural toxins
Ids B Lemmink, Leonie V Straub, Toine F. H. Bovee, et al.
Advances in food and nutrition research (2024), pp. 67-144
Closed Access | Times Cited: 3
Ids B Lemmink, Leonie V Straub, Toine F. H. Bovee, et al.
Advances in food and nutrition research (2024), pp. 67-144
Closed Access | Times Cited: 3
An analysis of the nutritional effects of Schisandra chinensis components based on mass spectrometry technology
Mengzhen Jia, Li Zhou, Yuanyuan Lou, et al.
Frontiers in Nutrition (2023) Vol. 10
Open Access | Times Cited: 8
Mengzhen Jia, Li Zhou, Yuanyuan Lou, et al.
Frontiers in Nutrition (2023) Vol. 10
Open Access | Times Cited: 8
Asymmetric Mach–Zehnder Interferometric Biosensing for Quantitative and Sensitive Multiplex Detection of Anti-SARS-CoV-2 Antibodies in Human Plasma
G.A.J. Besselink, Anke Schütz-Trilling, Janneke Veerbeek, et al.
Biosensors (2022) Vol. 12, Iss. 8, pp. 553-553
Open Access | Times Cited: 13
G.A.J. Besselink, Anke Schütz-Trilling, Janneke Veerbeek, et al.
Biosensors (2022) Vol. 12, Iss. 8, pp. 553-553
Open Access | Times Cited: 13
Emerging Roles of Microrobots for Enhancing the Sensitivity of Biosensors
Xiaolong Lu, Jinhui Bao, Ying Wei, et al.
Nanomaterials (2023) Vol. 13, Iss. 21, pp. 2902-2902
Open Access | Times Cited: 7
Xiaolong Lu, Jinhui Bao, Ying Wei, et al.
Nanomaterials (2023) Vol. 13, Iss. 21, pp. 2902-2902
Open Access | Times Cited: 7
Ensuring food safety: Microfluidic‐based approaches for the detection of food contaminants
Tom Kasputis, Kait Elizabeth Hosmer, Yawen He, et al.
Analytical Science Advances (2024) Vol. 5, Iss. 5-6
Open Access | Times Cited: 2
Tom Kasputis, Kait Elizabeth Hosmer, Yawen He, et al.
Analytical Science Advances (2024) Vol. 5, Iss. 5-6
Open Access | Times Cited: 2
Immuno-Enriched Microspheres - Magnetic Blade Spray-Tandem Mass Spectrometry for Domoic Acid in Mussels
Ariadni Geballa-Koukoula, Arjen Gerssen, Marco Blokland, et al.
Analytical Chemistry (2021) Vol. 93, Iss. 47, pp. 15736-15743
Open Access | Times Cited: 17
Ariadni Geballa-Koukoula, Arjen Gerssen, Marco Blokland, et al.
Analytical Chemistry (2021) Vol. 93, Iss. 47, pp. 15736-15743
Open Access | Times Cited: 17
Metrological traceability in process analytical technologies and point-of-need technologies for food safety and quality control: not a straightforward issue
Monica Mattarozzi, Eleni Laski, Alessandro Bertucci, et al.
Analytical and Bioanalytical Chemistry (2022) Vol. 415, Iss. 1, pp. 119-135
Open Access | Times Cited: 12
Monica Mattarozzi, Eleni Laski, Alessandro Bertucci, et al.
Analytical and Bioanalytical Chemistry (2022) Vol. 415, Iss. 1, pp. 119-135
Open Access | Times Cited: 12
