OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Monitoring β-Fructofuranosidase Activity through Kluyveromyces marxianus in Bioreactor Using a Lab-Made Sequential Analysis System
Edwin J. Barbosa-Hernández, Jorge E. Pliego-Sandoval, Anne Gschaedler, et al.
Fermentation (2023) Vol. 9, Iss. 11, pp. 963-963
Open Access | Times Cited: 2
Edwin J. Barbosa-Hernández, Jorge E. Pliego-Sandoval, Anne Gschaedler, et al.
Fermentation (2023) Vol. 9, Iss. 11, pp. 963-963
Open Access | Times Cited: 2
Showing 2 citing articles:
Smart proteins as a new paradigm for meeting dietary protein sufficiency of India: a critical review on the safety and sustainability of different protein sources
Raman Kumar, Aditi Guleria, Yogendra Padwad, et al.
Critical Reviews in Food Science and Nutrition (2024), pp. 1-50
Closed Access | Times Cited: 1
Raman Kumar, Aditi Guleria, Yogendra Padwad, et al.
Critical Reviews in Food Science and Nutrition (2024), pp. 1-50
Closed Access | Times Cited: 1
Downstream Processing, Functional Properties, and Applications of Extracted Proteins from Nonconventional Sources for Improving Food Sustainability
Sadia Aslam, Aqsa Akhtar, Wahab Nazir, et al.
ACS Food Science & Technology (2024)
Closed Access
Sadia Aslam, Aqsa Akhtar, Wahab Nazir, et al.
ACS Food Science & Technology (2024)
Closed Access
