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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Water, Energy, Food, Waste Nexus: Between Synergy and Trade-Offs in Romania Based on Entrepreneurship and Economic Performance
Radu Petrariu, Marius Constantin, Mihai Dinu, et al.
Energies (2021) Vol. 14, Iss. 16, pp. 5172-5172
Open Access | Times Cited: 29

Showing 1-25 of 29 citing articles:

A review of entrepreneurship and circular economy research: State of the art and future directions
Nathalia Suchek, João J. Ferreira, Paula Odete Fernandes
Business Strategy and the Environment (2022) Vol. 31, Iss. 5, pp. 2256-2283
Open Access | Times Cited: 101
Benefits and Synergies in Addressing Climate Change via the Implementation of the Common Agricultural Policy in Greece
Grigorios L. Kyriakopoulos, Ioannis Sebos, Eleni Triantafyllou, et al.
Applied Sciences (2023) Vol. 13, Iss. 4, pp. 2216-2216
Open Access | Times Cited: 38
A review of interconnected challenges in the water–energy–food nexus: Urban pollution perspective towards sustainable development
Kazem Javan, Ali Altaee, Saeed Banihashemi, et al.
The Science of The Total Environment (2023) Vol. 912, pp. 169319-169319
Open Access | Times Cited: 30
Building energy retrofit simulation for exploring decarbonization pathways in a community-scale food-energy-water-waste nexus
Andrea Valencia, Md. Uzzal Hossain, Ni‐Bin Chang
Sustainable Cities and Society (2022) Vol. 87, pp. 104173-104173
Open Access | Times Cited: 27
Organizational Resilience as a Response to the Energy Crisis: Systematic Literature Review
Tomasz Ingram, Monika Wieczorek‐Kosmala, K Hlavácek
Energies (2023) Vol. 16, Iss. 2, pp. 702-702
Open Access | Times Cited: 19
Determining the impact of economic indicators on water, energy and food nexus for sustainable resource security
Love Opeyemi David, Omoseni Oyindamola Adepoju, Nnamdi Nwulu, et al.
Clean Technologies and Environmental Policy (2023) Vol. 26, Iss. 3, pp. 803-820
Open Access | Times Cited: 19
The Water–Energy–Food Nexus in European Countries: A Review and Future Perspectives
Somayeh Rezaei Kalvani, Fulvio Celico
Sustainability (2023) Vol. 15, Iss. 6, pp. 4960-4960
Open Access | Times Cited: 17
Development of a Regional Action Plan for the Sustainable Development Goals from a Religious Perspective (Insights from Buddhism) in the Bird's Head Region of Papua
Sugiarto Sugiarto, Umi Yuminarti, Hendri Hendri, et al.
European Modern Studies Journal (2025) Vol. 8, Iss. 6, pp. 229-245
Closed Access
Sustainable entrepreneurial ecosystems: what are the main schools of thought and topical trends?
Truong Thi Thuy Ninh, Truong Thi Hue
Discover Sustainability (2025) Vol. 6, Iss. 1
Open Access
A Review of Research on Energy Entrepreneurship
Sıla Can Demir, Anıl Boz Semerci̇, Aydın Ulucan
(2025), pp. 11-32
Closed Access
Characteristics of decision process towards circular food economy: A review
Sinndy Dayana Rico Lugo, Koji Kimita, Nariaki Nishino
Cleaner Logistics and Supply Chain (2023) Vol. 7, pp. 100104-100104
Open Access | Times Cited: 14
Circular Economy Approaches in the Palm Oil Industry: Enhancing Profitability through Waste Reduction and Product Diversification
Utjok W.R. Siagian, I Gede Wenten, K. Khoiruddin
Journal of Engineering and Technological Sciences (2024) Vol. 56, Iss. 1, pp. 25-49
Open Access | Times Cited: 4
Mapping Knowledge Domain on Economic Growth and Water Sustainability: A Scientometric Analysis
Wuliyasu Bai, Liang Yan, Liang Jing-bo, et al.
Water Resources Management (2022) Vol. 36, Iss. 11, pp. 4137-4159
Closed Access | Times Cited: 8
Modeling and Quantitative Analysis in the Energy–Food–Water–Waste Nexus (EF2W): Case Study in Cameroon
Boris Abeli Pekarou Pemi, Donatien Njomo, René Tchinda, et al.
Sustainability (2023) Vol. 15, Iss. 11, pp. 8483-8483
Open Access | Times Cited: 4
Energy transition or energy diversification? Assessing the complexity of energy ecosystem towards transiting a climate neutral society
Jean Vasile Andrei, Alina Zaharia, Giuseppe Graci, et al.
Environmental Science and Pollution Research (2023) Vol. 30, Iss. 50, pp. 108477-108511
Closed Access | Times Cited: 4
Water entrepreneurship and financialisation: Complexities for the attainment of SDG in sub-Saharan Africa
Olatunde Sanusi, Muritala Oke, M.A. Bello
Heliyon (2023) Vol. 9, Iss. 11, pp. e20859-e20859
Open Access | Times Cited: 4
Interplay of Water–Energy Security and Food Consumption Patterns towards Achieving Nutrition Security in Katsina State, North-Western Nigeria
Sani Yahaya, Miklas Scholz
Sustainability (2022) Vol. 14, Iss. 8, pp. 4478-4478
Open Access | Times Cited: 7
Risk Management of Agri-Food Value Chains—Exploring Research Trends from the Web of Science
Irina-Elena Petrescu, Raluca Ignat, Marius Constantin, et al.
Springer proceedings in business and economics (2022), pp. 55-66
Closed Access | Times Cited: 6
Fostering self-sustaining water-energy regions: A nexus approach to mitigate water scarcity
Amirhossein Sarikhani, Fatemeh Joda, Masoumeh Bararzadeh Ledari, et al.
Sustainable Production and Consumption (2023) Vol. 43, pp. 230-250
Closed Access | Times Cited: 3
Water-Energy-Food Accessibility and Tracking Progress towards Achieving Sustainable Development Goals in the Savannah Region of Katsina State, Nigeria
Sani Yahaya, Miklas Scholz
Water (2021) Vol. 13, Iss. 24, pp. 3595-3595
Open Access | Times Cited: 8
Socioeconomic concern, environmental impact assessment and feasibility study of up-cycled food waste
Olugbenga Solomon Bello, Gabriel Ogunsola Orodepo, Moses Olabode Olakunle, et al.
Elsevier eBooks (2024), pp. 47-64
Closed Access
Tackling Food Waste: An Exploratory Case Study on Consumer Behavior in Romania
C Danciu, Alin Croitoru, I. Antonie, et al.
Foods (2024) Vol. 13, Iss. 20, pp. 3313-3313
Open Access
Organic farming in the European Union – perspectives for 2030
Andrei-Marius Sandu
Proceedings of the ... International Conference on Business Excellence (2022) Vol. 16, Iss. 1, pp. 427-436
Open Access | Times Cited: 3
Green entrepreneurship intention among high school students: a teachers’ view
Ricardo Perez-Luyo, Abel Quiñones Urquijo, Shyla Del-Aguila-Arcentales, et al.
Frontiers in Education (2023) Vol. 8
Open Access | Times Cited: 1
Suitability Evaluation of the Water-Energy-Food System: A Case Study in Sichuan Province, China
Peng Xu, Shiqiang Wu, Jianmin Zhang, et al.
Frontiers in Environmental Science (2022) Vol. 10
Open Access | Times Cited: 1
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