OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Valorization of Concentrated Dairy White Wastewater by Reverse Osmosis in Model Cheese Production
Sabine Alalam, Julien Chamberland, Alexia Gravel, et al.
Dairy (2022) Vol. 3, Iss. 2, pp. 248-261
Open Access | Times Cited: 5
Sabine Alalam, Julien Chamberland, Alexia Gravel, et al.
Dairy (2022) Vol. 3, Iss. 2, pp. 248-261
Open Access | Times Cited: 5
Showing 5 citing articles:
Microalgae and cyanobacteria polysaccharides: Important link for nutrient recycling and revalorization of agro-industrial wastewater
Mariana Franco‐Morgado, Genaro G. Amador-Espejo, Marisol Pérez-Cortés, et al.
Applied Food Research (2023) Vol. 3, Iss. 1, pp. 100296-100296
Open Access | Times Cited: 20
Mariana Franco‐Morgado, Genaro G. Amador-Espejo, Marisol Pérez-Cortés, et al.
Applied Food Research (2023) Vol. 3, Iss. 1, pp. 100296-100296
Open Access | Times Cited: 20
Process-Induced Molecular-Level Protein–Carbohydrate–Polyphenol Interactions in Milk–Tea Blends: A Review
Dilema Wijegunawardhana, Isuru Wijesekara, Rumesh Liyanage, et al.
Foods (2024) Vol. 13, Iss. 16, pp. 2489-2489
Open Access | Times Cited: 1
Dilema Wijegunawardhana, Isuru Wijesekara, Rumesh Liyanage, et al.
Foods (2024) Vol. 13, Iss. 16, pp. 2489-2489
Open Access | Times Cited: 1
Development of a reverse osmosis and nanofiltration membrane cascade to produce skim milk concentrate
Christian Zscherpe, Corinna Weissgerber, Saskia Schwermann
Journal of Food Engineering (2022) Vol. 343, pp. 111376-111376
Closed Access | Times Cited: 5
Christian Zscherpe, Corinna Weissgerber, Saskia Schwermann
Journal of Food Engineering (2022) Vol. 343, pp. 111376-111376
Closed Access | Times Cited: 5
Regeneration of Polymer and Ceramic Modules with the Use of Recovered Single-Phase Detergent: Dairy Industry Case Study
I. Kowalska
SSRN Electronic Journal (2022)
Open Access
I. Kowalska
SSRN Electronic Journal (2022)
Open Access
Regeneration of polymer and ceramic modules with the use of recovered single-phase detergent. Dairy industry case study
I. Kowalska
Environment Protection Engineering (2022) Vol. 48, Iss. 4
Open Access
I. Kowalska
Environment Protection Engineering (2022) Vol. 48, Iss. 4
Open Access
