OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Climate Change Perceptions by Smallholder Coffee Farmers in the Northern and Southern Highlands of Tanzania
Suzana Mbwambo, Sixbert K. Mourice, Akwilin J. P. Tarimo
Climate (2021) Vol. 9, Iss. 6, pp. 90-90
Open Access | Times Cited: 18

Showing 18 citing articles:

Climate change awareness, perceived impacts, and adaptation from farmers’ experience and behavior: a triple-loop review
Sandra Ricart, Claudio Gandolfi, Andrea Castelletti
Regional Environmental Change (2023) Vol. 23, Iss. 3
Open Access | Times Cited: 37

Climate Change Perception and Uptake of Climate-Smart Agriculture in Rice Production in Ebonyi State, Nigeria
Robert Ugochukwu Onyeneke, Mark Umunna Amadi, Chukwudi Loveday Njoku, et al.
Atmosphere (2021) Vol. 12, Iss. 11, pp. 1503-1503
Open Access | Times Cited: 41

On farmers’ perceptions of climate change and its nexus with climate data and adaptive capacity. A comprehensive review
Sandra Ricart, Andrea Castelletti, Claudio Gandolfi
Environmental Research Letters (2022) Vol. 17, Iss. 8, pp. 083002-083002
Open Access | Times Cited: 37

Smallholder coffee-based farmers’ perception and their adaptation strategies of climate change and variability in South-Eastern Ethiopia
Tariku Olana Jawo, Nikola Teutscherová, Mesele Negash, et al.
International Journal of Sustainable Development & World Ecology (2023) Vol. 30, Iss. 5, pp. 533-547
Open Access | Times Cited: 12

Farmers' Perception of Climate Change: A Case Study from Subsistence Farming in Lalehun Kovama of Kailahun in Eastern Sierra Leone
Abdulai Jalloh, Great Iruoghene Edo, Priscillia Nkem Onyibe, et al.
Environmental Protection Research (2023), pp. 14-25
Open Access | Times Cited: 11

Three faces of climate change: Using Q-methodology to understand farmers’ perspectives of climate change and adaptive capacity in Bangladesh’s wetland areas
Khondokar H. Kabir, Uwe A. Schneider, Holli R. Leggette
Climate Services (2024) Vol. 34, pp. 100497-100497
Open Access | Times Cited: 2

Do farmers perceive climate change clearly? An analysis of meteorological data and farmers’ perceptions in the sub-Himalayan West Bengal, India
Pritha Datta, Bhagirath Behera
Journal of Water and Climate Change (2022) Vol. 13, Iss. 5, pp. 2188-2204
Open Access | Times Cited: 12

Using local knowledge to reconstruct climate‐mediated changes in disease dynamics and yield—A case study on Arabica coffee in its native range
Biruk Ayalew, Kristoffer Hylander, Lowe Börjeson, et al.
Plants People Planet (2024) Vol. 6, Iss. 4, pp. 935-950
Open Access | Times Cited: 1

Changing livelihoods in the context of multiple stressors and implications for adaptation in the Kilombero Valley of Tanzania
M. Batenga, Noah M. Pauline, Emma T. Liwenga, et al.
Environment Development and Sustainability (2023) Vol. 26, Iss. 11, pp. 28923-28944
Closed Access | Times Cited: 3

Coffee farmers’ knowledge construction about climate change
Arham Arham, Darmawan Salman, Kaimuddin Kaimuddin, et al.
Journal of Infrastructure Policy and Development (2023) Vol. 8, Iss. 1
Open Access | Times Cited: 2

Evaluation of field performance of compact coffee variety under selected propagation methods and soil fertility amendment practices in the Northern Zone, Tanzania
G. Mbwambo Suzana, K. Mourice Sixbert, J. P. Tarimo Akwilin
African Journal of Agricultural Research (2024) Vol. 20, Iss. 2, pp. 173-183
Open Access

What drives farmers’ behavior under climate change? Decoding risk awareness, perceived impacts, and adaptive capacity in northern Italy
Sandra Ricart, Claudio Gandolfi, Andrea Castelletti
Heliyon (2024) Vol. 11, Iss. 1, pp. e41328-e41328
Open Access

Impact of Flooding Disaster on Economic Returns of Fish Farmers in Rivers State Nigeria
E. Seaton Sarah, Felix Odemero Achoja
World Journal of Environmental Biosciences (2023) Vol. 12, Iss. 4, pp. 18-24
Open Access | Times Cited: 1

The Impacts of Current Climate Variability on Coffee Production in the Northern and Southern Highlands of Tanzania
Suzana Mbwambo, Sixbert K. Mourice, Akwilin J. P. Tarimo
Journal of Agricultural Science (2022) Vol. 14, Iss. 3, pp. 78-78
Open Access | Times Cited: 1

Sequía y producción de café:
Nelly Azalia Martínez Torres, Germán Santacruz de León
Entreciencias diálogos en la Sociedad del Conocimiento (2023) Vol. 11, Iss. 25, pp. 1-15
Open Access

Detached berries response to coffee berry disease (Colletotrichum kahawae) of F1 hybrid genotypes developed from Ethiopian accessions of Arabica coffee
Kitange Grace, Susan Nchimbi‐Msolla, G. Msuya Dunstan
African Journal of Plant Science (2023) Vol. 17, Iss. 7, pp. 57-64
Open Access

Farmers’ Experience, Perception and Response to Climate Change:An Empirical Review of Smallholders in Cameroon
Marlène Francine MBIAFEU NFONBEU, Ernest L. Molua, Joël Sotamenou, et al.
(2023)
Closed Access

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