Open Access Helper

OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Spectroscopy, a Tool for the Non-Destructive Sensory Analysis of Plant-Based Foods and Beverages: A Comprehensive Review
Teodora Basile, Domenica Mallardi, Maria Francesca Cardone
Chemosensors (2023) Vol. 11, Iss. 12, pp. 579-579
Open Access | Times Cited: 4

Showing 4 citing articles:

Non-destructive Near-infrared Hyperspectral Imaging in Food Technologies with a Focus on Monitoring Seed Viability
Nadège Aurelie N’dri-Aya, I. Vroh‐Bi
International Journal of Current Science Research and Review (2024) Vol. 07, Iss. 05
Open Access | Times Cited: 2
Classification of Popcorn (Zea mays var. everta) Using Near-Infrared Spectroscopy to Assess Zearalenon Risk Mitigation Strategies
Pierre Schambri, Didier Kleiber, Cécile Levasseur‐Garcia
Agronomy (2024) Vol. 14, Iss. 2, pp. 277-277
Open Access
Studi Miniatur Uv/Vis/Nir Spektrometer untuk Proses Kuantifikasi Mutu Biji Kopi dengan Protokol Cupping Test
Zaqlul Iqbal, Dimas Firmanda Al Riza, Sandra Malin Sutan, et al.
Jurnal Teknotan (2024) Vol. 18, Iss. 1, pp. 1-1
Open Access
Classification of Plant-Based Drinks Based on Volatile Compounds
Zsigmond Papp, Laura Gabriela Nemeth, Sandrine Nzetchouang Siyapndjeu, et al.
Foods (2024) Vol. 13, Iss. 24, pp. 4086-4086
Open Access
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