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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Toward a Sustainable Agriculture Through Plant Biostimulants
Youssef Rouphael, Giuseppe Colla
MDPI eBooks (2021)
Open Access | Times Cited: 16

Showing 16 citing articles:

Recent Advances in the Molecular Effects of Biostimulants in Plants: An Overview
Miguel Baltazar, Sofia Correia, Kieran J. Guinan, et al.
Biomolecules (2021) Vol. 11, Iss. 8, pp. 1096-1096
Open Access | Times Cited: 136
Biostimulants Application: A Low Input Cropping Management Tool for Sustainable Farming of Vegetables
Mohamad Hesam Shahrajabian, Christina Chaski, Nikolaos Polyzos, et al.
Biomolecules (2021) Vol. 11, Iss. 5, pp. 698-698
Open Access | Times Cited: 134
Plant Biostimulants from Cyanobacteria: An Emerging Strategy to Improve Yields and Sustainability in Agriculture
Gaia Santini, Natascia Biondi, Liliana Rodolfi, et al.
Plants (2021) Vol. 10, Iss. 4, pp. 643-643
Open Access | Times Cited: 87
Biostimulant Substances for Sustainable Agriculture: Origin, Operating Mechanisms and Effects on Cucurbits, Leafy Greens, and Nightshade Vegetables Species
Francesco Cristofano, Christophe El‐Nakhel, Youssef Rouphael
Biomolecules (2021) Vol. 11, Iss. 8, pp. 1103-1103
Open Access | Times Cited: 71
Effects of vegetal- versus animal-derived protein hydrolysate on sweet basil morpho-physiological and metabolic traits
Youssef Rouphael, Petronia Carillo, Francesco Cristofano, et al.
Scientia Horticulturae (2021) Vol. 284, pp. 110123-110123
Open Access | Times Cited: 57
The potential use of Chlamydomonas reinhardtii and Chlorella sorokiniana as biostimulants on maize plants
Flávio Martini, Giorgia Beghini, Laura Zanin, et al.
Algal Research (2021) Vol. 60, pp. 102515-102515
Open Access | Times Cited: 54
Effect of common horsetail extract on growth characteristics, essential oil yield and chemical compositions of basil (Ocimum basilicum L.)
Ghasem Eghlima, Khodabakhsh Goodarzvand Chegini, Mohsen Farzaneh, et al.
Scientific Reports (2024) Vol. 14, Iss. 1
Open Access | Times Cited: 6
Microbial biostimulants as a sustainable approach to improve the functional quality in plant-based foods: a review
Paola Ganugi, Erika Martinelli, Luigi Lucini
Current Opinion in Food Science (2021) Vol. 41, pp. 217-223
Closed Access | Times Cited: 39
Scaling-up production of plant endophytes in bioreactors: concepts, challenges and perspectives
S. Ganeshan, Seon Hwa Kim, Vladimir Vujanovic
Bioresources and Bioprocessing (2021) Vol. 8, Iss. 1
Open Access | Times Cited: 29
Trends in Soil Microbial Inoculants Research: A Science Mapping Approach to Unravel Strengths and Weaknesses of Their Application
Loredana Canfora, Corrado Costa, Federico Pallottino, et al.
Agriculture (2021) Vol. 11, Iss. 2, pp. 158-158
Open Access | Times Cited: 26
Recycling agricultural, municipal and industrial pollutant wastes into fertilizers for a sustainable healthy food production
Adele Muscolo, Federico Romeo, Federica Marra, et al.
Journal of Environmental Management (2021) Vol. 300, pp. 113771-113771
Closed Access | Times Cited: 24
Biostimulants as Plant Growth Stimulators in Modernized Agriculture and Environmental Sustainability
Muhammad Amjad Bashir, Abdur Rehim, Qurat-Ul-Ain Raza, et al.
IntechOpen eBooks (2021)
Open Access | Times Cited: 20
Effect of Botanical Extracts on the Growth and Nutritional Quality of Field-Grown White Head Cabbage (Brassica oleracea var. capitata)
Katarzyna Godlewska, Paweł Pacyga, Izabela Michalak, et al.
Molecules (2021) Vol. 26, Iss. 7, pp. 1992-1992
Open Access | Times Cited: 18
Biowaste-Derived Humic-like Substances Improve Growth and Quality of Orange Jasmine (Murraya paniculata L. Jacq.) Plants in Soilless Potted Culture
G. Fascella, Enzo Montoneri, Youssef Rouphael
Resources (2021) Vol. 10, Iss. 8, pp. 80-80
Open Access | Times Cited: 13
Systematic Investigation of the Effects of a Novel Protein Hydrolysate on the Growth, Physiological Parameters, Fruit Development and Yield of Grapevine (Vitis Vinifera L., cv Sauvignon Blanc) under Water Stress Conditions
Franco Meggio, Sara Trevisan, Alessandro Manoli, et al.
Agronomy (2020) Vol. 10, Iss. 11, pp. 1785-1785
Open Access | Times Cited: 13
Vegetal-protein hydrolysates based microgranule enhances growth, mineral content, and quality traits of vegetable transplants
Youssef Rouphael, Giuseppe Colla, Lori Hoagland, et al.
Scientia Horticulturae (2021) Vol. 290, pp. 110554-110554
Closed Access | Times Cited: 12
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