OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Insight into the Prospects for Nanotechnology in Wheat Biofortification
Mohd. Kamran Khan, Anamika Pandey, Mehmet Hamurcu, et al.
Biology (2021) Vol. 10, Iss. 11, pp. 1123-1123
Open Access | Times Cited: 36

Showing 1-25 of 36 citing articles:

A review on nanoparticles: characteristics, synthesis, applications, and challenges
Khadijah A. Altammar
Frontiers in Microbiology (2023) Vol. 14
Open Access | Times Cited: 309

Nano-Enabled Products: Challenges and Opportunities for Sustainable Agriculture
Vishnu D. Rajput, Abhishek Singh, Tatiana Minkina, et al.
Plants (2021) Vol. 10, Iss. 12, pp. 2727-2727
Open Access | Times Cited: 129

Plant and Microbial Approaches as Green Methods for the Synthesis of Nanomaterials: Synthesis, Applications, and Future Perspectives
Norah Salem Alsaiari, Fatimah Mohammed Alzahrani, Abdelfattah Amari, et al.
Molecules (2023) Vol. 28, Iss. 1, pp. 463-463
Open Access | Times Cited: 111

Nanofertilizer Possibilities for Healthy Soil, Water, and Food in Future: An Overview
Krishan K. Verma, Xiu‐Peng Song, Abhishek Joshi, et al.
Frontiers in Plant Science (2022) Vol. 13
Open Access | Times Cited: 78

The Efficacy of Micronutrient Fertilizers on the Yield Formulation and Quality of Wheat Grains
Francess Sia Saquee, Simbo Diakite, Nyasha John Kavhiza, et al.
Agronomy (2023) Vol. 13, Iss. 2, pp. 566-566
Open Access | Times Cited: 41

Agronomic biofortification of food crops: An emerging opportunity for global food and nutritional security
Ajay Kumar Bhardwaj, Sukirtee Chejara, Kapil Malik, et al.
Frontiers in Plant Science (2022) Vol. 13
Open Access | Times Cited: 46

From lab to field: Nano-biosensors for real-time plant nutrient tracking
Anjali Bharti, Utkarsh Jain, Nidhi Chauhan
Plant Nano Biology (2024) Vol. 9, pp. 100079-100079
Open Access | Times Cited: 12

Biofortification as a solution for addressing nutrient deficiencies and malnutrition
Bindu Naik, Vijay Kumar, Sheikh Rizwanuddin, et al.
Heliyon (2024) Vol. 10, Iss. 9, pp. e30595-e30595
Open Access | Times Cited: 9

Wheat Biofortification: Utilizing Natural Genetic Diversity, Genome-Wide Association Mapping, Genomic Selection, and Genome Editing Technologies
Om Prakash Gupta, Amit Kumar Singh, Archana Singh, et al.
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 27

The impact of nanoparticle leach on sustainable performance of the membranes – A critical review
Oranso T. Mahlangu, Machawe M. Motsa, Heidi Richards, et al.
Environmental Nanotechnology Monitoring & Management (2024) Vol. 22, pp. 100984-100984
Open Access | Times Cited: 6

Modified carbon dot‐mediated transient transformation for genomic and epigenomic studies in wheat
Linwei She, Xuejiao Cheng, Peng Jiang, et al.
Plant Biotechnology Journal (2025)
Open Access

Empowering vital fruit crops with enhanced nutritional contents
Avinash Jha, D. K. Jayswal, Deep Shikha, et al.
Frontiers in Plant Science (2025) Vol. 16
Open Access

Role of Nanoparticles in Improving Biofortification: An Overview
Muhammad Zahid, Basharat Ali, Dean M. Aslam, et al.
(2025), pp. 89-112
Closed Access

Recent Advances in Minimizing Cadmium Accumulation in Wheat
Min Zhou, Zhengguo Li
Toxics (2022) Vol. 10, Iss. 4, pp. 187-187
Open Access | Times Cited: 24

Effect of zinc nanoparticles on the growth and biofortification capability of mungbean (Vigna radiata) seedlings
Mona Sorahinobar, Tooba Deldari, Zahra Nazem Bokaeei, et al.
Biologia (2022) Vol. 78, Iss. 4, pp. 951-960
Open Access | Times Cited: 24

Insight into the Boron Toxicity Stress-Responsive Genes in Boron-Tolerant Triticum dicoccum Shoots Using RNA Sequencing
Mohd. Kamran Khan, Anamika Pandey, Mehmet Hamurcu, et al.
Agronomy (2023) Vol. 13, Iss. 3, pp. 631-631
Open Access | Times Cited: 12

Strategies to fortify the nutritional values of polished rice by implanting selective traits from brown rice: A nutrigenomics-based approach
Somdatta Maiti, Avishek Banik
Food Research International (2023) Vol. 173, pp. 113271-113271
Closed Access | Times Cited: 10

Small-Sized Nanophosphorus Has a Positive Impact on the Performance of Fenugreek Plants under Soil-Water Deficit Stress: A Case Study under Field Conditions
Alaa I. B. Abou-Sreea, Marwa Kamal, Dalia M. El Sowfy, et al.
Biology (2022) Vol. 11, Iss. 1, pp. 115-115
Open Access | Times Cited: 16

Nano-Fertilizers as a Novel Technique for Maximum Yield in Wheat Biofortification (Article Review)
Hayyawi Wewa Attia Al-Juthery, Nabil. R. Lahmoud, Ali Sabah Alhasan, et al.
IOP Conference Series Earth and Environmental Science (2022) Vol. 1060, Iss. 1, pp. 012043-012043
Open Access | Times Cited: 16

Role of Exogenous Nitric Oxide in Protecting Plants against Abiotic Stresses
Anamika Pandey, Mohd. Kamran Khan, Mehmet Hamurcu, et al.
Agronomy (2023) Vol. 13, Iss. 5, pp. 1201-1201
Open Access | Times Cited: 8

Nano-priming: Improving plant nutrition to support the establishment of sustainable agriculture under heavy metal stress
Mohammad Faizan, Pooja Sharma, Haider Sultan, et al.
Plant Nano Biology (2024) Vol. 10, pp. 100096-100096
Open Access | Times Cited: 2

Citrate-coated cobalt ferrite nanoparticles for the nano-enabled biofortification of wheat
Yazmín Stefani Perea-Vélez, Rogelio Carrillo‐González, Ma. del Carmen A. Gónzalez‐Chávez, et al.
Food & Function (2023) Vol. 14, Iss. 9, pp. 4017-4035
Closed Access | Times Cited: 6

Current Applications and Future Perspectives of Nanotechnology for the Preservation and Enhancement of Grain and Seed Traits
Laura Vega-Fernández, Ricardo Quesada-Grosso, María Viñas, et al.
(2023), pp. 191-220
Closed Access | Times Cited: 5

Iron bio-fortification and heavy metal/(loid)s contamination in cereals: successes, issues, and challenges
Muhammad Sohail, Muhammad Zia‐ur‐Rehman, Tariq Aziz, et al.
Crop and Pasture Science (2022) Vol. 73, Iss. 8, pp. 877-895
Closed Access | Times Cited: 9

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