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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Involvement of Probiotics and Postbiotics in the Immune System Modulation
Neslihan Yeşilyurt, Birsen Yılmaz, Duygu Ağagündüz, et al.
Biologics (2021) Vol. 1, Iss. 2, pp. 89-110
Open Access | Times Cited: 131

Showing 1-25 of 131 citing articles:

Probiotics Mechanism of Action on Immune Cells and Beneficial Effects on Human Health
Chiara Mazziotta, Mauro Tognon, Fernanda Martini, et al.
Cells (2023) Vol. 12, Iss. 1, pp. 184-184
Open Access | Times Cited: 346
Targeting gut microbiota and metabolism as the major probiotic mechanism - An evidence-based review
Teng Ma, Xin Shen, Xuan Shi, et al.
Trends in Food Science & Technology (2023) Vol. 138, pp. 178-198
Open Access | Times Cited: 131
Evidences and perspectives of the use of probiotics, prebiotics, synbiotics, and postbiotics as adjuvants for prevention and treatment of COVID-19: A bibliometric analysis and systematic review
Douglas Xavier-Santos, Marina Padilha, Giovanna Alexandre Fabiano, et al.
Trends in Food Science & Technology (2022) Vol. 120, pp. 174-192
Open Access | Times Cited: 97
Fermented foods and gastrointestinal health: underlying mechanisms
Arghya Mukherjee, Samuel Breselge, Eirini Dimidi, et al.
Nature Reviews Gastroenterology & Hepatology (2023) Vol. 21, Iss. 4, pp. 248-266
Closed Access | Times Cited: 78
Postbiotics: From emerging concept to application
Sunita Aggarwal, Vandana Sabharwal, Pragya Kaushik, et al.
Frontiers in Sustainable Food Systems (2022) Vol. 6
Open Access | Times Cited: 69
An Overview of the Public Health Challenges in Diagnosing and Controlling Human Foodborne Pathogens
Ayman Elbehiry, Adil Abalkhail, Eman Marzouk, et al.
Vaccines (2023) Vol. 11, Iss. 4, pp. 725-725
Open Access | Times Cited: 68
Current understanding of antibiotic-associated dysbiosis and approaches for its management
Dhanasekhar Kesavelu, Pramod Jog
Therapeutic Advances in Infectious Disease (2023) Vol. 10
Open Access | Times Cited: 61
Next-Generation Probiotics as Novel Therapeutics for Improving Human Health: Current Trends and Future Perspectives
Mohamed E. Abouelela, Yosra A. Helmy
Microorganisms (2024) Vol. 12, Iss. 3, pp. 430-430
Open Access | Times Cited: 48
Natural Ingredients to Improve Immunity
Amin Gasmi, Mariia Shanaida, Oleksandra Oleshchuk, et al.
Pharmaceuticals (2023) Vol. 16, Iss. 4, pp. 528-528
Open Access | Times Cited: 43
Role of the intestinal microbiome and its therapeutic intervention in cardiovascular disorder
Ameer Luqman, Adil Hassan, Mehtab Ullah, et al.
Frontiers in Immunology (2024) Vol. 15
Open Access | Times Cited: 39
Effects of Probiotics on Gut Microbiota: An Overview
Preethi Chandrasekaran, Sabine Weiskirchen, Ralf Weiskirchen
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 11, pp. 6022-6022
Open Access | Times Cited: 39
A review on probiotics and dietary bioactives: Insights on metabolic well-being, gut microbiota, and inflammatory responses
Alice Njolke Mafe, Great Iruoghene Edo, Osamah S. Majeed, et al.
Food Chemistry Advances (2025) Vol. 6, pp. 100919-100919
Open Access | Times Cited: 3
Bridging gap in the treatment of Alzheimer’s disease via postbiotics: Current practices and future prospects
Bushra Bashir, Monica Gulati, Sukriti Vishwas, et al.
Ageing Research Reviews (2025), pp. 102689-102689
Closed Access | Times Cited: 2
Epigenetics in autoimmune diseases: Unraveling the hidden regulators of immune dysregulation
Giacomo Bagni, Edoardo Biancalana, Emanuele Chiara, et al.
Autoimmunity Reviews (2025) Vol. 24, Iss. 6, pp. 103784-103784
Open Access | Times Cited: 1
Roles of Gut Microbiota and Metabolites in Pathogenesis of Functional Constipation
Jun-Ke Wang, Shukun Yao
Evidence-based Complementary and Alternative Medicine (2021) Vol. 2021, pp. 1-12
Open Access | Times Cited: 67
Balancing reactive oxygen species generation by rebooting gut microbiota
Vandna Singh, Shruti Ahlawat, Hari Mohan, et al.
Journal of Applied Microbiology (2022) Vol. 132, Iss. 6, pp. 4112-4129
Open Access | Times Cited: 45
Mechanistic insights into the role of probiotics in modulating immune cells in ulcerative colitis
Ni Guo, Lu‐lu Lv
Immunity Inflammation and Disease (2023) Vol. 11, Iss. 10
Open Access | Times Cited: 27
Immunomodulatory Properties of Probiotics and Their Derived Bioactive Compounds
Christina Thoda, Maria Touraki
Applied Sciences (2023) Vol. 13, Iss. 8, pp. 4726-4726
Open Access | Times Cited: 24
The Networked Interaction between Probiotics and Intestine in Health and Disease: A Promising Success Story
Maria Skoufou, Christina Tsigalou, Stergios Vradelis, et al.
Microorganisms (2024) Vol. 12, Iss. 1, pp. 194-194
Open Access | Times Cited: 12
Novel strategies for modulating the gut microbiome for cancer therapy
Young Seok Cho, Kai Han, Jin Xu, et al.
Advanced Drug Delivery Reviews (2024) Vol. 210, pp. 115332-115332
Closed Access | Times Cited: 9
The comparative anti-oxidant and anti-inflammatory efficacy of postbiotics and probiotics through Nrf-2 and NF-kB pathways in DSS-induced colitis model
Niloofar Rezaie, Shadi Aghamohammad, Elham Haj Agha Gholizadeh Khiavi, et al.
Scientific Reports (2024) Vol. 14, Iss. 1
Open Access | Times Cited: 8
The Probiotic Lactobacillus paracasei Ameliorates Diarrhea Cause by Escherichia coli O8via Gut Microbiota Modulation1
Shunan Ren, Chunjie Wang, Aorigele Chen, et al.
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 33
Gut microbiota: a new avenue to reveal pathological mechanisms of constipation
Lei Yang, Yu Wang, Yun Zhang, et al.
Applied Microbiology and Biotechnology (2022) Vol. 106, Iss. 21, pp. 6899-6913
Closed Access | Times Cited: 33
Role of herbal medicine and gut microbiota in the prevention and treatment of obesity
Qiao Zhang, Yaya Bai, Wenxiao Wang, et al.
Journal of Ethnopharmacology (2023) Vol. 305, pp. 116127-116127
Closed Access | Times Cited: 21
Comprehensive elucidation of the terroir of Korean kimchi through the study of recipes, metabolites, microbiota, and sensory characteristics
Do-Yeon Lee, Sung Hee Park, Seong-Eun Park, et al.
Food Research International (2023) Vol. 166, pp. 112614-112614
Closed Access | Times Cited: 20
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