OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Functional Yogurt: Types and Health Benefits
Sümeyye Sarıtaş, Alicia del Carmen Mondragón, José Manuel Miranda, et al.
Applied Sciences (2024) Vol. 14, Iss. 24, pp. 11798-11798
Open Access | Times Cited: 2
Sümeyye Sarıtaş, Alicia del Carmen Mondragón, José Manuel Miranda, et al.
Applied Sciences (2024) Vol. 14, Iss. 24, pp. 11798-11798
Open Access | Times Cited: 2
Showing 2 citing articles:
Unlocking Consumer Preferences: Sensory Descriptors Driving Greek Yogurt Acceptance and Innovation
Helena María André Bolini, Flavio Cardello, Alessandra Cazelatto de Medeiros, et al.
Foods (2025) Vol. 14, Iss. 1, pp. 130-130
Open Access
Helena María André Bolini, Flavio Cardello, Alessandra Cazelatto de Medeiros, et al.
Foods (2025) Vol. 14, Iss. 1, pp. 130-130
Open Access
Biological and Nutritional Applications of Microalgae
Sümeyye Sarıtaş, Arda Erkan Kalkan, Kadir Yılmaz, et al.
Nutrients (2024) Vol. 17, Iss. 1, pp. 93-93
Open Access
Sümeyye Sarıtaş, Arda Erkan Kalkan, Kadir Yılmaz, et al.
Nutrients (2024) Vol. 17, Iss. 1, pp. 93-93
Open Access
