
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
A Survey of Preservatives Used in Cosmetic Products
Patrycja Poddębniak, Urszula Kalinowska‐Lis
Applied Sciences (2024) Vol. 14, Iss. 4, pp. 1581-1581
Open Access | Times Cited: 6
Patrycja Poddębniak, Urszula Kalinowska‐Lis
Applied Sciences (2024) Vol. 14, Iss. 4, pp. 1581-1581
Open Access | Times Cited: 6
Showing 6 citing articles:
Home Efficacy of a Postbiotic-Based Gel Compared with a Gel Without Active Ingredients for the Treatment of Gingival Inflammation in Patients with Down Syndrome: A Randomized Controlled Study
Andrea Scribante, Paolo Appendino, Carolina Maiorani, et al.
Dentistry Journal (2025) Vol. 13, Iss. 2, pp. 62-62
Open Access
Andrea Scribante, Paolo Appendino, Carolina Maiorani, et al.
Dentistry Journal (2025) Vol. 13, Iss. 2, pp. 62-62
Open Access
Influence of Ethanol as a Preservative in Topical Formulation on the Dermal Penetration Efficacy of Active Compounds in Healthy and Barrier-Disrupted Skin
Christian Raab, Tien Trung, Cornelia M. Keck
Pharmaceutics (2025) Vol. 17, Iss. 2, pp. 196-196
Open Access
Christian Raab, Tien Trung, Cornelia M. Keck
Pharmaceutics (2025) Vol. 17, Iss. 2, pp. 196-196
Open Access
The concentrations and health risks of potassium sorbate and sodium benzoate in some Iranian food products: A Monte Carlo simulation
Zahra Afsharian, Amin Mohammadpour, Fatemeh Esfandiyari, et al.
Journal of Food Composition and Analysis (2024) Vol. 135, pp. 106640-106640
Closed Access | Times Cited: 3
Zahra Afsharian, Amin Mohammadpour, Fatemeh Esfandiyari, et al.
Journal of Food Composition and Analysis (2024) Vol. 135, pp. 106640-106640
Closed Access | Times Cited: 3
Correlation of Cytotoxicity and Antimicrobial Activity of Alkandiols and Their Impact on Stability in Emulsions
Bora Kim
Asian Journal of Beauty and Cosmetology (2024) Vol. 22, Iss. 2, pp. 335-343
Open Access
Bora Kim
Asian Journal of Beauty and Cosmetology (2024) Vol. 22, Iss. 2, pp. 335-343
Open Access
Radish Root Ferment Filtrate for Cosmetic Preservation: A Study of Efficacy of Kopraphinol©
Claudia Juliano, Giovanni Magrini
(2024)
Open Access
Claudia Juliano, Giovanni Magrini
(2024)
Open Access
A Radish Root Ferment Filtrate for Cosmetic Preservation: A Study of Efficacy of Kopraphinol
Claudia Juliano, Giovanni Magrini
Applied Sciences (2024) Vol. 14, Iss. 17, pp. 7761-7761
Open Access
Claudia Juliano, Giovanni Magrini
Applied Sciences (2024) Vol. 14, Iss. 17, pp. 7761-7761
Open Access