OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Developing Stable Freeze-Dried Functional Ingredients Containing Wild-Type Presumptive Probiotic Strains for Food Systems
Ioanna Prapa, Anastasios Nikolaou, Panayiotis Panas, et al.
Applied Sciences (2023) Vol. 13, Iss. 1, pp. 630-630
Open Access | Times Cited: 10
Ioanna Prapa, Anastasios Nikolaou, Panayiotis Panas, et al.
Applied Sciences (2023) Vol. 13, Iss. 1, pp. 630-630
Open Access | Times Cited: 10
Showing 10 citing articles:
Paraprobiotics: definition, manufacturing methods, and functionality
Na‐Kyoung Lee, Young‐Seo Park, Dae‐Kyung Kang, et al.
Food Science and Biotechnology (2023) Vol. 32, Iss. 14, pp. 1981-1991
Open Access | Times Cited: 29
Na‐Kyoung Lee, Young‐Seo Park, Dae‐Kyung Kang, et al.
Food Science and Biotechnology (2023) Vol. 32, Iss. 14, pp. 1981-1991
Open Access | Times Cited: 29
A Novel Wild-Type Lacticaseibacillus paracasei Strain Suitable for the Production of Functional Yoghurt and Ayran Products
Ioanna Prapa, Chrysoula Pavlatou, Vasiliki Kompoura, et al.
Fermentation (2025) Vol. 11, Iss. 1, pp. 37-37
Open Access
Ioanna Prapa, Chrysoula Pavlatou, Vasiliki Kompoura, et al.
Fermentation (2025) Vol. 11, Iss. 1, pp. 37-37
Open Access
A Promising Approach for the Food Industry: Enhancing Probiotic Viability Through Microencapsulated Synbiotics
I. G. Malos, Diana Pasarin, Andra-Ionela Ghizdareanu, et al.
Microorganisms (2025) Vol. 13, Iss. 2, pp. 336-336
Open Access
I. G. Malos, Diana Pasarin, Andra-Ionela Ghizdareanu, et al.
Microorganisms (2025) Vol. 13, Iss. 2, pp. 336-336
Open Access
Effects of Free or Immobilized Pediococcus acidilactici ORE5 on Corinthian Currants on Gut Microbiome of Streptozotocin-Induced Diabetic Rat
Ioanna Prapa, Vasiliki Kompoura, Chrysoula Pavlatou, et al.
(2024)
Open Access | Times Cited: 3
Ioanna Prapa, Vasiliki Kompoura, Chrysoula Pavlatou, et al.
(2024)
Open Access | Times Cited: 3
Novel Functional Grape Juices Fortified with Free or Immobilized Lacticaseibacillus rhamnosus OLXAL-1
Anastasios Nikolaou, Gregoria Mitropoulou, Grigorios Nelios, et al.
Microorganisms (2023) Vol. 11, Iss. 3, pp. 646-646
Open Access | Times Cited: 9
Anastasios Nikolaou, Gregoria Mitropoulou, Grigorios Nelios, et al.
Microorganisms (2023) Vol. 11, Iss. 3, pp. 646-646
Open Access | Times Cited: 9
Cereals and Fruits as Effective Delivery Vehicles of Lacticaseibacillus rhamnosus through Gastrointestinal Transit
Grigorios Nelios, Ioanna Prapa, Anastasios Nikolaou, et al.
Applied Sciences (2023) Vol. 13, Iss. 15, pp. 8643-8643
Open Access | Times Cited: 7
Grigorios Nelios, Ioanna Prapa, Anastasios Nikolaou, et al.
Applied Sciences (2023) Vol. 13, Iss. 15, pp. 8643-8643
Open Access | Times Cited: 7
Effect of Immobilized Pediococcus acidilactici ORE5 Cells on Pistachio Nuts on Functional Regulation of Novel Katiki Domokou-type Cheese Microbiome
Chrysa Pavlatou, Anastasios Nikolaou, Ioanna Prapa, et al.
(2023)
Open Access | Times Cited: 6
Chrysa Pavlatou, Anastasios Nikolaou, Ioanna Prapa, et al.
(2023)
Open Access | Times Cited: 6
Effects of Free or Immobilized Pediococcus acidilactici ORE5 on Corinthian Currants on Gut Microbiome of Streptozotocin-Induced Diabetic Rats
Ioanna Prapa, Vasiliki Kompoura, Chrysoula Pavlatou, et al.
Microorganisms (2024) Vol. 12, Iss. 10, pp. 2004-2004
Open Access | Times Cited: 1
Ioanna Prapa, Vasiliki Kompoura, Chrysoula Pavlatou, et al.
Microorganisms (2024) Vol. 12, Iss. 10, pp. 2004-2004
Open Access | Times Cited: 1
Functional Modulation of Gut Microbiota and Blood Parameters in Diabetic Rats Following Dietary Intervention with Free or Immobilized Pediococcus acidilactici SK Cells on Pistachio Nuts
Ioanna Prapa, Amalia E. Yanni, Vasiliki Kompoura, et al.
Nutrients (2024) Vol. 16, Iss. 23, pp. 4221-4221
Open Access | Times Cited: 1
Ioanna Prapa, Amalia E. Yanni, Vasiliki Kompoura, et al.
Nutrients (2024) Vol. 16, Iss. 23, pp. 4221-4221
Open Access | Times Cited: 1
Effect of Immobilized Pediococcus acidilactici ORE5 Cells on Pistachio Nuts on the Functional Regulation of the Novel Katiki Domokou-Type Cheese Microbiome
Chrysoula Pavlatou, Anastasios Nikolaou, Ioanna Prapa, et al.
Applied Sciences (2023) Vol. 13, Iss. 14, pp. 8047-8047
Open Access | Times Cited: 2
Chrysoula Pavlatou, Anastasios Nikolaou, Ioanna Prapa, et al.
Applied Sciences (2023) Vol. 13, Iss. 14, pp. 8047-8047
Open Access | Times Cited: 2
