OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Phytochemical Composition of the Fruits and Leaves of Raspberries (Rubus idaeus L.)—Conventional vs. Organic and Those Wild Grown
Marta Kotuła, Joanna Kapusta‐Duch, Sylwester Smoleń, et al.
Applied Sciences (2022) Vol. 12, Iss. 22, pp. 11783-11783
Open Access | Times Cited: 13
Marta Kotuła, Joanna Kapusta‐Duch, Sylwester Smoleń, et al.
Applied Sciences (2022) Vol. 12, Iss. 22, pp. 11783-11783
Open Access | Times Cited: 13
Showing 13 citing articles:
Fruit quality in organic and conventional farming: advantages and limitations
Sergi Munné‐Bosch, Núria F. Bermejo
Trends in Plant Science (2024) Vol. 29, Iss. 8, pp. 878-894
Closed Access | Times Cited: 8
Sergi Munné‐Bosch, Núria F. Bermejo
Trends in Plant Science (2024) Vol. 29, Iss. 8, pp. 878-894
Closed Access | Times Cited: 8
Differences in primary metabolism related to quality of raspberry (Rubus idaeus L.) fruit under open field and protected soilless culture growing conditions
Claudia Fuentealba, Fernanda Álvarez, Excequel Ponce, et al.
Frontiers in Plant Science (2024) Vol. 14
Open Access | Times Cited: 2
Claudia Fuentealba, Fernanda Álvarez, Excequel Ponce, et al.
Frontiers in Plant Science (2024) Vol. 14
Open Access | Times Cited: 2
Evaluation of the Quality of Raspberries (Rubus idaeus L.) Grown in Balanced Fertilization Conditions
Barbara Sawicka, Piotr Barbaś, Dominika Skiba, et al.
Commodities (2023) Vol. 2, Iss. 3, pp. 220-245
Open Access | Times Cited: 5
Barbara Sawicka, Piotr Barbaś, Dominika Skiba, et al.
Commodities (2023) Vol. 2, Iss. 3, pp. 220-245
Open Access | Times Cited: 5
Raspberry polyphenols alleviate neurodegenerative diseases: through gut microbiota and ROS signals
Boyong Hu, Yi Shi, Chunyue Lu, et al.
Food & Function (2023) Vol. 14, Iss. 17, pp. 7760-7779
Closed Access | Times Cited: 5
Boyong Hu, Yi Shi, Chunyue Lu, et al.
Food & Function (2023) Vol. 14, Iss. 17, pp. 7760-7779
Closed Access | Times Cited: 5
A Comparative Study of Two Oroxylum indicum (L.) Kurz. Phenotypes Based on Phytochemicals and Antioxidant Effects, and the Anti-Inflammatory Activity of Leaf and Pod Extracts
Pattaraphorn Panomai, Suthasinee Thapphasaraphong, Natsajee Nualkaew
Plants (2024) Vol. 13, Iss. 15, pp. 2110-2110
Open Access | Times Cited: 1
Pattaraphorn Panomai, Suthasinee Thapphasaraphong, Natsajee Nualkaew
Plants (2024) Vol. 13, Iss. 15, pp. 2110-2110
Open Access | Times Cited: 1
Organic versus conventional 'Willamette' raspberry: yield, bioactive compounds and antioxidant properties
Senad Murtić, Milena Đurić, Jasmin Fazlić, et al.
Horticultural Science (2023) Vol. 50, Iss. 4, pp. 275-282
Open Access | Times Cited: 2
Senad Murtić, Milena Đurić, Jasmin Fazlić, et al.
Horticultural Science (2023) Vol. 50, Iss. 4, pp. 275-282
Open Access | Times Cited: 2
Chemical Composition of Healthy and Raspberry Leaf Blotch Emaravirus-Infected Red Raspberry ‘Willamette’ Fruits
Nemanja Miletić, Milan Mitić, Branko Popović, et al.
Horticulturae (2024) Vol. 10, Iss. 2, pp. 187-187
Open Access
Nemanja Miletić, Milan Mitić, Branko Popović, et al.
Horticulturae (2024) Vol. 10, Iss. 2, pp. 187-187
Open Access
The genus Rubus L.: An insight into phytochemicals and pharmacological studies of leaves from the most promising species
Reneta Gevrenova, Dimitrina Zheleva‐Dimitrova, Vessela Balabanova
Pharmacia (2024) Vol. 71, pp. 1-12
Open Access
Reneta Gevrenova, Dimitrina Zheleva‐Dimitrova, Vessela Balabanova
Pharmacia (2024) Vol. 71, pp. 1-12
Open Access
Impact of Package Type on Selected Health Quality Parameters of Organic, Conventional and Wild Raspberries (Rubus idaeus L.) Frozen Stored
Marta Kotuła, Joanna Kapusta‐Duch, Michał Dziadek, et al.
Applied Sciences (2024) Vol. 14, Iss. 17, pp. 7622-7622
Open Access
Marta Kotuła, Joanna Kapusta‐Duch, Michał Dziadek, et al.
Applied Sciences (2024) Vol. 14, Iss. 17, pp. 7622-7622
Open Access
Changes in redox status in raspberry (Rubus idaeus L.) fruit during ripening
Tomasz Piechowiak, Patrycja Sowa
Biocatalysis and Agricultural Biotechnology (2024), pp. 103380-103380
Closed Access
Tomasz Piechowiak, Patrycja Sowa
Biocatalysis and Agricultural Biotechnology (2024), pp. 103380-103380
Closed Access
Raspberry Production Opportunity to Develop an Agricultural Business in the Context of the Circular Economy: Case Study in South-West Romania
Roxana-Gabriela Popa, Emil Cătălin Șchiopu, A. T. Patrascu, et al.
Agriculture (2024) Vol. 14, Iss. 10, pp. 1822-1822
Open Access
Roxana-Gabriela Popa, Emil Cătălin Șchiopu, A. T. Patrascu, et al.
Agriculture (2024) Vol. 14, Iss. 10, pp. 1822-1822
Open Access
A comprehensive review of integrating biostimulants and biopesticides for organic berry farming: exploring challenges and opportunities for Africa
Sana Mounaimi, Ahlam Hamim, Mohammed El Mehdi El Boukhari, et al.
Frontiers in Sustainable Food Systems (2024) Vol. 8
Open Access
Sana Mounaimi, Ahlam Hamim, Mohammed El Mehdi El Boukhari, et al.
Frontiers in Sustainable Food Systems (2024) Vol. 8
Open Access
Chemical Composition of Healthy and Raspberry Leaf Blotch Emaravirus-Infected Red Raspberry ‘Willamette’ Fruits
Nemanja Miletić, Milan Mitić, Branko Popović, et al.
(2023)
Open Access | Times Cited: 1
Nemanja Miletić, Milan Mitić, Branko Popović, et al.
(2023)
Open Access | Times Cited: 1
