OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Analysis of Association between Intake of Red Wine Polyphenols and Oxidative Stress Parameters in the Liver of Growing Male Rats
Aleksandra Kołota, Dominika Głąbska, Michał Oczkowski, et al.
Applied Sciences (2020) Vol. 10, Iss. 18, pp. 6389-6389
Open Access | Times Cited: 4
Aleksandra Kołota, Dominika Głąbska, Michał Oczkowski, et al.
Applied Sciences (2020) Vol. 10, Iss. 18, pp. 6389-6389
Open Access | Times Cited: 4
Showing 4 citing articles:
Protective Effects of Wine Polyphenols on Oxidative Stress and Hepatotoxicity Induced by Acrylamide in Rats
Roxana Banc, Daniela‐Saveta Popa, Anamaria Cozma-Petruţ, et al.
Antioxidants (2022) Vol. 11, Iss. 7, pp. 1347-1347
Open Access | Times Cited: 14
Roxana Banc, Daniela‐Saveta Popa, Anamaria Cozma-Petruţ, et al.
Antioxidants (2022) Vol. 11, Iss. 7, pp. 1347-1347
Open Access | Times Cited: 14
Moderate Red Wine Consumption Increases the Expression of Longevity-Associated Genes in Controlled Human Populations and Extends Lifespan in Drosophila melanogaster
Juan Gambini, Lucía Gimeno-Mallench, Gloria Olaso‐González, et al.
Antioxidants (2021) Vol. 10, Iss. 2, pp. 301-301
Open Access | Times Cited: 17
Juan Gambini, Lucía Gimeno-Mallench, Gloria Olaso‐González, et al.
Antioxidants (2021) Vol. 10, Iss. 2, pp. 301-301
Open Access | Times Cited: 17
Antihyperlipidemic and Antioxidant Capacities, Nutritional Analysis and UHPLC-PDA-MS Characterization of Cocona Fruits (Solanum sessiliflorum Dunal) from the Peruvian Amazon
Gabriel Vargas-Arana, Claudia Merino-Zegarra, Marcos Riquelme-Penaherrera, et al.
Antioxidants (2021) Vol. 10, Iss. 10, pp. 1566-1566
Open Access | Times Cited: 11
Gabriel Vargas-Arana, Claudia Merino-Zegarra, Marcos Riquelme-Penaherrera, et al.
Antioxidants (2021) Vol. 10, Iss. 10, pp. 1566-1566
Open Access | Times Cited: 11
Bioactive Compounds from Various Sources: Beneficial Effects and Technological Applications
Monica Gallo
Applied Sciences (2022) Vol. 12, Iss. 18, pp. 8955-8955
Open Access | Times Cited: 3
Monica Gallo
Applied Sciences (2022) Vol. 12, Iss. 18, pp. 8955-8955
Open Access | Times Cited: 3
