OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Natural Phenolic Compounds for Health, Food and Cosmetic Applications
Lucia Panzella
Antioxidants (2020) Vol. 9, Iss. 5, pp. 427-427
Open Access | Times Cited: 44
Lucia Panzella
Antioxidants (2020) Vol. 9, Iss. 5, pp. 427-427
Open Access | Times Cited: 44
Showing 1-25 of 44 citing articles:
Antioxidative and Anti-Inflammatory Properties of Cannabidiol
Sinemyiz Atalay, Iwona Jarocka-Karpowicz, Elżbieta Skrzydlewska
Antioxidants (2019) Vol. 9, Iss. 1, pp. 21-21
Open Access | Times Cited: 614
Sinemyiz Atalay, Iwona Jarocka-Karpowicz, Elżbieta Skrzydlewska
Antioxidants (2019) Vol. 9, Iss. 1, pp. 21-21
Open Access | Times Cited: 614
Utilisation of agro-industrial waste for sustainable green production: a review
Renu Singh, Ruma Das, Seema Sangwan, et al.
Environmental Sustainability (2021) Vol. 4, Iss. 4, pp. 619-636
Closed Access | Times Cited: 95
Renu Singh, Ruma Das, Seema Sangwan, et al.
Environmental Sustainability (2021) Vol. 4, Iss. 4, pp. 619-636
Closed Access | Times Cited: 95
Beyond aroma: A review on advanced extraction processes from rosemary (Rosmarinus officinalis) and sage (Salvia officinalis) to produce phenolic acids and diterpenes
Rodrigo S. Pizani, Juliane Viganó, Leonardo M. de Souza Mesquita, et al.
Trends in Food Science & Technology (2022) Vol. 127, pp. 245-262
Closed Access | Times Cited: 37
Rodrigo S. Pizani, Juliane Viganó, Leonardo M. de Souza Mesquita, et al.
Trends in Food Science & Technology (2022) Vol. 127, pp. 245-262
Closed Access | Times Cited: 37
The Most Potent Natural Pharmaceuticals, Cosmetics, and Food Ingredients Isolated from Plants with Deep Eutectic Solvents
Agata Wawoczny, Danuta Gillner
Journal of Agricultural and Food Chemistry (2023) Vol. 71, Iss. 29, pp. 10877-10900
Open Access | Times Cited: 30
Agata Wawoczny, Danuta Gillner
Journal of Agricultural and Food Chemistry (2023) Vol. 71, Iss. 29, pp. 10877-10900
Open Access | Times Cited: 30
Cosmetic industrial wastewater treatment and bioelectricity production in upflow microbial fuel cell (UMFC) using extremophilic bacterial consortium
Arulazhagan Pugazhendi, Bandar A. Al‐Mur, J. Rajesh Banu
Journal of the Taiwan Institute of Chemical Engineers (2024), pp. 105438-105438
Closed Access | Times Cited: 7
Arulazhagan Pugazhendi, Bandar A. Al‐Mur, J. Rajesh Banu
Journal of the Taiwan Institute of Chemical Engineers (2024), pp. 105438-105438
Closed Access | Times Cited: 7
Biopolymer nanoparticles: a strategy to enhance stability, bioavailability, and biological effects of phenolic compounds as functional ingredients
Daniela Nishimoto‐Sauceda, Laura Eugenia Romero Robles, Marilena Antunes‐Ricardo
Journal of the Science of Food and Agriculture (2021) Vol. 102, Iss. 1, pp. 41-52
Closed Access | Times Cited: 50
Daniela Nishimoto‐Sauceda, Laura Eugenia Romero Robles, Marilena Antunes‐Ricardo
Journal of the Science of Food and Agriculture (2021) Vol. 102, Iss. 1, pp. 41-52
Closed Access | Times Cited: 50
Exploring Phenolic Compounds in Crop By-Products for Cosmetic Efficacy
Maria Gomez-Molina, Lorena Albaladejo-Maricó, Lucía Yepes‐Molina, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 11, pp. 5884-5884
Open Access | Times Cited: 6
Maria Gomez-Molina, Lorena Albaladejo-Maricó, Lucía Yepes‐Molina, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 11, pp. 5884-5884
Open Access | Times Cited: 6
Investigation of Health Effects of Major Phenolic Compounds in Foods: Extraction Processes, Analytical Approaches and Applications
Muhammed Mesud HÜRKUL, Ahmet Çetinkaya, S. Irem Kaya, et al.
Critical Reviews in Analytical Chemistry (2024), pp. 1-35
Closed Access | Times Cited: 5
Muhammed Mesud HÜRKUL, Ahmet Çetinkaya, S. Irem Kaya, et al.
Critical Reviews in Analytical Chemistry (2024), pp. 1-35
Closed Access | Times Cited: 5
Phenolic compounds from marine invertebrates: Bioprospecting and chemical synthesis
Alex Schneider, Felipe de Souza Dutra, Sidnei Moura, et al.
Studies in natural products chemistry (2025), pp. 495-524
Closed Access
Alex Schneider, Felipe de Souza Dutra, Sidnei Moura, et al.
Studies in natural products chemistry (2025), pp. 495-524
Closed Access
Nanomaterial-Based Voltammetric Sensors for Food-Related Bioactive Molecules
Hajar Oumoussa, Mohamed Bendany, Khalid Ait Ben Brahim, et al.
(2025), pp. 337-356
Closed Access
Hajar Oumoussa, Mohamed Bendany, Khalid Ait Ben Brahim, et al.
(2025), pp. 337-356
Closed Access
A Melanin-Related Phenolic Polymer with Potent Photoprotective and Antioxidant Activities for Dermo-Cosmetic Applications
D. Liberti, Maria Laura Alfieri, Daria Maria Monti, et al.
Antioxidants (2020) Vol. 9, Iss. 4, pp. 270-270
Open Access | Times Cited: 40
D. Liberti, Maria Laura Alfieri, Daria Maria Monti, et al.
Antioxidants (2020) Vol. 9, Iss. 4, pp. 270-270
Open Access | Times Cited: 40
Herbal Extracts as Potential Antioxidant, Anti‐Aging, Anti‐Inflammatory, and Whitening Cosmeceutical Ingredients
Wantida Chaiyana, Wannaree Charoensup, Suwannee Sriyab, et al.
Chemistry & Biodiversity (2021) Vol. 18, Iss. 7
Closed Access | Times Cited: 39
Wantida Chaiyana, Wannaree Charoensup, Suwannee Sriyab, et al.
Chemistry & Biodiversity (2021) Vol. 18, Iss. 7
Closed Access | Times Cited: 39
Dermal Drug Delivery of Phytochemicals with Phenolic Structure via Lipid-Based Nanotechnologies
Viliana Gugleva, Nadezhda Ivanova, Yoana Sotirova, et al.
Pharmaceuticals (2021) Vol. 14, Iss. 9, pp. 837-837
Open Access | Times Cited: 36
Viliana Gugleva, Nadezhda Ivanova, Yoana Sotirova, et al.
Pharmaceuticals (2021) Vol. 14, Iss. 9, pp. 837-837
Open Access | Times Cited: 36
Evaluation of the Circular Economy in a Pitahaya Agri-Food Chain
Karel Diéguez‐Santana, Liliana Bárbara Sarduy-Pereira, Neyfe Sablón Cossío, et al.
Sustainability (2022) Vol. 14, Iss. 5, pp. 2950-2950
Open Access | Times Cited: 19
Karel Diéguez‐Santana, Liliana Bárbara Sarduy-Pereira, Neyfe Sablón Cossío, et al.
Sustainability (2022) Vol. 14, Iss. 5, pp. 2950-2950
Open Access | Times Cited: 19
Dermo-Cosmetic Benefits of Marine Macroalgae-Derived Phenolic Compounds
Haresh S. Kalasariya, Leonel Pereira
Applied Sciences (2022) Vol. 12, Iss. 23, pp. 11954-11954
Open Access | Times Cited: 19
Haresh S. Kalasariya, Leonel Pereira
Applied Sciences (2022) Vol. 12, Iss. 23, pp. 11954-11954
Open Access | Times Cited: 19
Antioxidant Activity and Chemical Characteristics of Supercritical CO2 and Water Extracts from Willow and Poplar
Mateusz Ostolski, Marek Adamczak, Bartosz Brzozowski, et al.
Molecules (2021) Vol. 26, Iss. 3, pp. 545-545
Open Access | Times Cited: 22
Mateusz Ostolski, Marek Adamczak, Bartosz Brzozowski, et al.
Molecules (2021) Vol. 26, Iss. 3, pp. 545-545
Open Access | Times Cited: 22
Determination of Phenolic Content, Antioxidant Activity, and Tyrosinase Inhibitory Effects of Functional Cosmetic Creams Available on the Thailand Market
Sariya Mapoung, Warathit Semmarath, Punnida Arjsri, et al.
Plants (2021) Vol. 10, Iss. 7, pp. 1383-1383
Open Access | Times Cited: 22
Sariya Mapoung, Warathit Semmarath, Punnida Arjsri, et al.
Plants (2021) Vol. 10, Iss. 7, pp. 1383-1383
Open Access | Times Cited: 22
Nanomaterials for electrochemical detection of pollutants in water: A review
Humberto Andre Potes‐Lesoinne, Fernando Ramirez‐Alvarez, Victor H. Pérez‐González, et al.
Electrophoresis (2021) Vol. 43, Iss. 1-2, pp. 249-262
Open Access | Times Cited: 22
Humberto Andre Potes‐Lesoinne, Fernando Ramirez‐Alvarez, Victor H. Pérez‐González, et al.
Electrophoresis (2021) Vol. 43, Iss. 1-2, pp. 249-262
Open Access | Times Cited: 22
Activity of Binary Combinations of Natural Phenolics and Synthetic Food Preservatives against Food Spoilage Yeasts
Bernard Gitura Kimani, Miklós Takó, Csilla Veres, et al.
Foods (2023) Vol. 12, Iss. 6, pp. 1338-1338
Open Access | Times Cited: 8
Bernard Gitura Kimani, Miklós Takó, Csilla Veres, et al.
Foods (2023) Vol. 12, Iss. 6, pp. 1338-1338
Open Access | Times Cited: 8
Comprehensive Metabolite Fingerprinting of Australian Black and Green Olives and Their Antioxidant and Pharmacokinetics Properties
Akhtar Ali, Farhad Ahmadi, Jeremy J. Cottrell, et al.
Separations (2023) Vol. 10, Iss. 6, pp. 354-354
Open Access | Times Cited: 8
Akhtar Ali, Farhad Ahmadi, Jeremy J. Cottrell, et al.
Separations (2023) Vol. 10, Iss. 6, pp. 354-354
Open Access | Times Cited: 8
A novel covalent grafting method between cellulose and ferulic acid through HRP enzyme/acetylacetone/L-Ascorbic acid ternary dual initiator system
Renbin Sun, Jiangfei Lou, Jiugang Yuan, et al.
Sustainable Chemistry and Pharmacy (2024) Vol. 39, pp. 101541-101541
Closed Access | Times Cited: 2
Renbin Sun, Jiangfei Lou, Jiugang Yuan, et al.
Sustainable Chemistry and Pharmacy (2024) Vol. 39, pp. 101541-101541
Closed Access | Times Cited: 2
Exploring Phenolic Compounds in Crop By-Products for Cosmetic Efficacy
Maria Gomez-Molina, Lorena Albaladejo-Maricó, Lucía Yepes‐Molina, et al.
(2024)
Open Access | Times Cited: 2
Maria Gomez-Molina, Lorena Albaladejo-Maricó, Lucía Yepes‐Molina, et al.
(2024)
Open Access | Times Cited: 2
Evaluation of value-added by-products from steam explosion lignocellulosic biomass (Triticum aestivum, Zea mays, and Phragmites australis)
Jakub Klaban, Kristīne Meile, Daniela Godiņa, et al.
Industrial Crops and Products (2024) Vol. 222, pp. 119443-119443
Closed Access | Times Cited: 2
Jakub Klaban, Kristīne Meile, Daniela Godiņa, et al.
Industrial Crops and Products (2024) Vol. 222, pp. 119443-119443
Closed Access | Times Cited: 2
Nonanal Stimulates Growth Factors via Cyclic Adenosine Monophosphate (cAMP) Signaling in Human Hair Follicle Dermal Papilla Cells
Soyoon Park, Wesuk Kang, Dabin Choi, et al.
International Journal of Molecular Sciences (2020) Vol. 21, Iss. 21, pp. 8054-8054
Open Access | Times Cited: 19
Soyoon Park, Wesuk Kang, Dabin Choi, et al.
International Journal of Molecular Sciences (2020) Vol. 21, Iss. 21, pp. 8054-8054
Open Access | Times Cited: 19
Original Bio-Based Antioxidant Poly(meth)acrylate from Gallic Acid-Based Monomers
Ali Talha Khalil, Christine Gérardin‐Charbonnier, Hubert Chapuis, et al.
ACS Sustainable Chemistry & Engineering (2021) Vol. 9, Iss. 34, pp. 11458-11468
Open Access | Times Cited: 16
Ali Talha Khalil, Christine Gérardin‐Charbonnier, Hubert Chapuis, et al.
ACS Sustainable Chemistry & Engineering (2021) Vol. 9, Iss. 34, pp. 11458-11468
Open Access | Times Cited: 16
