OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Characterization of Azorean Plant Leaves for Sustainable Valorization and Future Advanced Applications in the Food, Cosmetic, and Pharmaceutical Industries
Jorge Gomes Lopes Barros, Raquel Fernandes, Ana S. Abraão, et al.
Antioxidants (2024) Vol. 13, Iss. 3, pp. 325-325
Open Access | Times Cited: 3
Jorge Gomes Lopes Barros, Raquel Fernandes, Ana S. Abraão, et al.
Antioxidants (2024) Vol. 13, Iss. 3, pp. 325-325
Open Access | Times Cited: 3
Showing 3 citing articles:
Insights into the digestion of chestnut (Castanea sativa) shells bioactive extracts—ultrasound vs. microwave‐assisted extraction
Diana Pinto, Manuela M. Moreira, Anna Vallverdú‐Queralt, et al.
International Journal of Food Science & Technology (2024) Vol. 59, Iss. 7, pp. 5128-5142
Closed Access
Diana Pinto, Manuela M. Moreira, Anna Vallverdú‐Queralt, et al.
International Journal of Food Science & Technology (2024) Vol. 59, Iss. 7, pp. 5128-5142
Closed Access
Anti-biofilm Properties of Portuguese Honeys Against Multi-Drug Resistant Microorganisms: A Promising Strategy for Chronic Wounds Healing
Andréa Bezerra, Maria José Alves, María José Saavedra, et al.
Food Bioscience (2024) Vol. 61, pp. 104796-104796
Open Access
Andréa Bezerra, Maria José Alves, María José Saavedra, et al.
Food Bioscience (2024) Vol. 61, pp. 104796-104796
Open Access
Valorisation of Winery By-Products: Revealing the Polyphenolic Profile of Grape Stems and Their Inhibitory Effects on Skin Aging-Enzymes for Cosmetic and Pharmaceutical Applications
Rui Dias Costa, Concepción Medrano-Padial, Raquel Fernandes, et al.
Molecules (2024) Vol. 29, Iss. 22, pp. 5437-5437
Open Access
Rui Dias Costa, Concepción Medrano-Padial, Raquel Fernandes, et al.
Molecules (2024) Vol. 29, Iss. 22, pp. 5437-5437
Open Access