OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Antioxidant Activity of Sweet Whey Derived from Bovine, Ovine and Caprine Milk Obtained from Various Small-Scale Cheese Plants in Greece before and after In Vitro Simulated Gastrointestinal Digestion
Eleni Dalaka, I. Politis, Γεώργιος Θεοδώρου
Antioxidants (2023) Vol. 12, Iss. 9, pp. 1676-1676
Open Access | Times Cited: 8
Eleni Dalaka, I. Politis, Γεώργιος Θεοδώρου
Antioxidants (2023) Vol. 12, Iss. 9, pp. 1676-1676
Open Access | Times Cited: 8
Showing 8 citing articles:
Pleurotus ostreatus: Nutritional Enhancement and Antioxidant Activity Improvement Through Cultivation on Spent Mushroom Substrate and Roots of Leafy Vegetables
Eirini-Maria Melanouri, Ilias Diamantis, Marianna Dedousi, et al.
Fermentation (2025) Vol. 11, Iss. 1, pp. 20-20
Open Access
Eirini-Maria Melanouri, Ilias Diamantis, Marianna Dedousi, et al.
Fermentation (2025) Vol. 11, Iss. 1, pp. 20-20
Open Access
Harnessing whey protein nanobiomaterials for tissue regeneration and cancer therapy: A comprehensive guide to recent innovations
Minahil Hayat, Sayyad Ali Raza Bukhari, Z. Liu, et al.
Journal of Industrial and Engineering Chemistry (2025)
Closed Access
Minahil Hayat, Sayyad Ali Raza Bukhari, Z. Liu, et al.
Journal of Industrial and Engineering Chemistry (2025)
Closed Access
Impact of Spent Mushroom Substrate Combined with Hydroponic Leafy Vegetable Roots on Pleurotus citrinopileatus Productivity and Fruit Bodies Biological Properties
Ilias Diamantis, Marianna Dedousi, Eirini-Maria Melanouri, et al.
Microorganisms (2024) Vol. 12, Iss. 9, pp. 1807-1807
Open Access | Times Cited: 2
Ilias Diamantis, Marianna Dedousi, Eirini-Maria Melanouri, et al.
Microorganisms (2024) Vol. 12, Iss. 9, pp. 1807-1807
Open Access | Times Cited: 2
Novel Antioxidants for Animal Nutrition
Luciana Rossi, Matteo Dell’Anno
Antioxidants (2024) Vol. 13, Iss. 4, pp. 438-438
Open Access | Times Cited: 1
Luciana Rossi, Matteo Dell’Anno
Antioxidants (2024) Vol. 13, Iss. 4, pp. 438-438
Open Access | Times Cited: 1
The bioactive potential of cheese whey peptides from different animal origins (bovine, goat, sheep, buffalo, and camel): A systematic review and meta-analysis
Marcy Heli Paiva Rodrigues, Claúdia Andréia Gräff, Diego Santiago Tupuna-Yerovi, et al.
Food Research International (2024) Vol. 196, pp. 115053-115053
Closed Access | Times Cited: 1
Marcy Heli Paiva Rodrigues, Claúdia Andréia Gräff, Diego Santiago Tupuna-Yerovi, et al.
Food Research International (2024) Vol. 196, pp. 115053-115053
Closed Access | Times Cited: 1
Modeling and Optimization of Herb-Fortified Fresh Kombucha Cheese: An Artificial Neural Network Approach for Enhancing Quality Characteristics
Biljana Lončar, Lato Pezo, Mirela Iličić, et al.
Foods (2024) Vol. 13, Iss. 4, pp. 548-548
Open Access
Biljana Lončar, Lato Pezo, Mirela Iličić, et al.
Foods (2024) Vol. 13, Iss. 4, pp. 548-548
Open Access
Evaluation of In Vitro Antihypertensive and Anti-Inflammatory Properties of Dairy By-Products
Eleni Dalaka, Georgios C. Stefos, I. Politis, et al.
Applied Sciences (2024) Vol. 14, Iss. 16, pp. 6885-6885
Open Access
Eleni Dalaka, Georgios C. Stefos, I. Politis, et al.
Applied Sciences (2024) Vol. 14, Iss. 16, pp. 6885-6885
Open Access
Exploring the Physicochemical Characteristics of Marine Protein Hydrolysates and the Impact of In Vitro Gastrointestinal Digestion on Their Bioactivity
Deepanshi Sharma, Snehal Gite, Maria G. Tuohy
Marine Drugs (2024) Vol. 22, Iss. 10, pp. 452-452
Open Access
Deepanshi Sharma, Snehal Gite, Maria G. Tuohy
Marine Drugs (2024) Vol. 22, Iss. 10, pp. 452-452
Open Access
Effect of Milk Origin and Seasonality of Yogurt Acid Whey on Antioxidant Activity before and after In Vitro Gastrointestinal Digestion
Eleni Dalaka, Georgios C. Stefos, I. Politis, et al.
Antioxidants (2023) Vol. 12, Iss. 12, pp. 2130-2130
Open Access | Times Cited: 1
Eleni Dalaka, Georgios C. Stefos, I. Politis, et al.
Antioxidants (2023) Vol. 12, Iss. 12, pp. 2130-2130
Open Access | Times Cited: 1
