OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Creeping Wood Sorrel and Chromium Picolinate Effect on the Nutritional Composition and Lipid Oxidative Stability of Broiler Meat
Mihaela Sărăcilă, Arabela Elena Untea, Tatiana Dumitra Panaite, et al.
Antioxidants (2022) Vol. 11, Iss. 4, pp. 780-780
Open Access | Times Cited: 8

Showing 8 citing articles:

Antioxidant Properties of Cranberry Leaves and Walnut Meal and Their Effect on Nutritional Quality and Oxidative Stability of Broiler Breast Meat
Arabela Elena Untea, Iulia Varzaru, Mihaela Sărăcilă, et al.
Antioxidants (2023) Vol. 12, Iss. 5, pp. 1084-1084
Open Access | Times Cited: 14

Effects of Supplementing Sea Buckthorn Leaves (Hippophae rhamnoides L.) and Chromium (III) in Broiler Diet on the Nutritional Quality and Lipid Oxidative Stability of Meat
Mihaela Sărăcilă, Arabela Elena Untea, Tatiana Dumitra Panaite, et al.
Antioxidants (2022) Vol. 11, Iss. 11, pp. 2220-2220
Open Access | Times Cited: 11

Chemical composition of dietary alfalfa and its effectiveness on broiler chicken thigh meat quality
Petru Alexandru Vlaicu, Arabela Elena Untea, Raluca Paula Turcu, et al.
Czech Journal of Food Sciences (2023) Vol. 41, Iss. 4, pp. 279-286
Open Access | Times Cited: 2

Fatty Acid Profile and Dietary Value of Thigh Meat of Broiler Chickens Receiving Mineral or Organic Forms of Zn
Anna Winiarska‐Mieczan, Małgorzata Kwiecień, Cezary Purwin, et al.
Animals (2024) Vol. 14, Iss. 8, pp. 1156-1156
Open Access

Effect of dietary supplementation of some antioxidant combinations on nutrient digestibility in heat-stressed broilers
Mihaela Sărăcilă, Tatiana Dumitra Panaite, Arabela Elena Untea, et al.
Archiva zootechnica (2022) Vol. 25, Iss. 1, pp. 116-129
Open Access | Times Cited: 1

The use of phytobiotics in feeding broilers (review)
Галимжан Дускаев, Olga Kvan, Yaroslav Sizentsov
Animal Husbandry and Fodder Production (2023) Vol. 106, Iss. 1, pp. 167-182
Open Access

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