OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
The Potential of Dietary Antioxidants
Irene Dini
Antioxidants (2021) Vol. 10, Iss. 11, pp. 1752-1752
Open Access | Times Cited: 8
Irene Dini
Antioxidants (2021) Vol. 10, Iss. 11, pp. 1752-1752
Open Access | Times Cited: 8
Showing 8 citing articles:
Recent Advances in Natural Polyphenol Research
Irene Dini, Lucia Grumetto
Molecules (2022) Vol. 27, Iss. 24, pp. 8777-8777
Open Access | Times Cited: 68
Irene Dini, Lucia Grumetto
Molecules (2022) Vol. 27, Iss. 24, pp. 8777-8777
Open Access | Times Cited: 68
Food Peptides for the Nutricosmetic Industry
Irene Dini, Andrea Mancusi
Antioxidants (2023) Vol. 12, Iss. 4, pp. 788-788
Open Access | Times Cited: 16
Irene Dini, Andrea Mancusi
Antioxidants (2023) Vol. 12, Iss. 4, pp. 788-788
Open Access | Times Cited: 16
Contribution of Nanoscience Research in Antioxidants Delivery Used in Nutricosmetic Sector
Irene Dini
Antioxidants (2022) Vol. 11, Iss. 3, pp. 563-563
Open Access | Times Cited: 27
Irene Dini
Antioxidants (2022) Vol. 11, Iss. 3, pp. 563-563
Open Access | Times Cited: 27
Mulberry leaf polysaccharide extracted by response surface methodolog suppresses the proliferation, invasion and migration of MCF-7 breast cancer cells
Fan Feng, Ping Hu, Xingkui TAO
Food Science and Technology (2022) Vol. 42
Open Access | Times Cited: 10
Fan Feng, Ping Hu, Xingkui TAO
Food Science and Technology (2022) Vol. 42
Open Access | Times Cited: 10
Dermocosmetic evaluation of a nutricosmetic formulation based on Curcuma
Ritamaria Di Lorenzo, Lucia Grumetto, Antonia Sacchi, et al.
Phytotherapy Research (2022) Vol. 37, Iss. 5, pp. 1900-1910
Closed Access | Times Cited: 9
Ritamaria Di Lorenzo, Lucia Grumetto, Antonia Sacchi, et al.
Phytotherapy Research (2022) Vol. 37, Iss. 5, pp. 1900-1910
Closed Access | Times Cited: 9
Potential health effects of tomato (lycopersicon esculentum) juice and hypoglycemic amelioration in the atherogenic indices between diabetic animal models
Nazeha A. Khalil, Nora A. AlFaris, Jozaa Z. AlTamimi
Food Science and Technology (2022) Vol. 42
Open Access | Times Cited: 6
Nazeha A. Khalil, Nora A. AlFaris, Jozaa Z. AlTamimi
Food Science and Technology (2022) Vol. 42
Open Access | Times Cited: 6
AuCePt porous hollow cascade nanozymes targeted delivery of disulfiram for alleviating hepatic insulin resistance
Huawei Shen, Yafei Fu, Feifei Liu, et al.
Journal of Nanobiotechnology (2024) Vol. 22, Iss. 1
Open Access
Huawei Shen, Yafei Fu, Feifei Liu, et al.
Journal of Nanobiotechnology (2024) Vol. 22, Iss. 1
Open Access
The commercial importance to develop validated analytical methods to define phytochemical levels in herbal medicinal products
Irene Dini
Phytotherapy Research (2022) Vol. 36, Iss. 10, pp. 3675-3677
Closed Access | Times Cited: 2
Irene Dini
Phytotherapy Research (2022) Vol. 36, Iss. 10, pp. 3675-3677
Closed Access | Times Cited: 2
