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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Antioxidant Activity in Bee Products: A Review
Marianna Martinello, Franco Mutinelli
Antioxidants (2021) Vol. 10, Iss. 1, pp. 71-71
Open Access | Times Cited: 211

Showing 1-25 of 211 citing articles:

Anticancer Activity of Propolis and Its Compounds
Ewa Forma, Magdalena Bryś
Nutrients (2021) Vol. 13, Iss. 8, pp. 2594-2594
Open Access | Times Cited: 120
Propolis: An update on its chemistry and pharmacological applications
Rajib Hossain, Cristina Quispe, Rasel Ahmed Khan, et al.
Chinese Medicine (2022) Vol. 17, Iss. 1
Open Access | Times Cited: 86
The Profile of Polyphenolic Compounds, Contents of Total Phenolics and Flavonoids, and Antioxidant and Antimicrobial Properties of Bee Products
Tomasz Sawicki, Małgorzata Starowicz, Lucyna Kłębukowska, et al.
Molecules (2022) Vol. 27, Iss. 4, pp. 1301-1301
Open Access | Times Cited: 67
Chemical Variability and Pharmacological Potential of Propolis as a Source for the Development of New Pharmaceutical Products
Piotr Wieczorek, Nataliia Hudz, Oksana Yezerska, et al.
Molecules (2022) Vol. 27, Iss. 5, pp. 1600-1600
Open Access | Times Cited: 67
A Review on Plant-Mediated Synthesis of Bimetallic Nanoparticles, Characterisation and Their Biological Applications
Lavinia Berța, Năstaca-Alina Coman, Aura Rusu, et al.
Materials (2021) Vol. 14, Iss. 24, pp. 7677-7677
Open Access | Times Cited: 56
A Comprehensive Review of Stingless Bee Products: Phytochemical Composition and Beneficial Properties of Honey, Propolis, and Pollen
Azri Shahir Rozman, Norhashila Hashim, Bernard Maringgal, et al.
Applied Sciences (2022) Vol. 12, Iss. 13, pp. 6370-6370
Open Access | Times Cited: 51
Therapeutic Use of Bee Venom and Potential Applications in Veterinary Medicine
Roberto Bava, Fabio Castagna, Vincenzo Musella, et al.
Veterinary Sciences (2023) Vol. 10, Iss. 2, pp. 119-119
Open Access | Times Cited: 29
Harnessing Natural Antioxidants for Enhancing Food Shelf Life: Exploring Sources and Applications in the Food Industry
Carmen Daniela Petcu, Dana Tăpăloagă, Oana Diana Mihai, et al.
Foods (2023) Vol. 12, Iss. 17, pp. 3176-3176
Open Access | Times Cited: 22
Royal Jelly: Biological Action and Health Benefits
Nada Oršolić, Maja Jazvinšćak Jembrek
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 11, pp. 6023-6023
Open Access | Times Cited: 11
Elemental Fingerprinting Combined with Machine Learning Techniques as a Powerful Tool for Geographical Discrimination of Honeys from Nearby Regions
Andrea Mara, Matteo Migliorini, Marco Ciulu, et al.
Foods (2024) Vol. 13, Iss. 2, pp. 243-243
Open Access | Times Cited: 9
Harnessing the power of bee venom for therapeutic and regenerative medical applications: an updated review
Kadry M. Sadek, Naira A. Shib, Ehab S. Taher, et al.
Frontiers in Pharmacology (2024) Vol. 15
Open Access | Times Cited: 6
A report on the physicochemical and antioxidant properties of three Indonesian forest honeys produced by Apis dorsata
Mahani Mahani, Pamungkas Rizki Ferdian, Habil Muhammad Ghibran, et al.
Food Chemistry X (2025) Vol. 25, pp. 102156-102156
Open Access
A Mechanistic Overview on Green Assisted Formulation of Nanocomposites and Their Multifunctional Role in Biomedical Applications
Mahnoor, Khafsa Malik, Abeer Kazmi, et al.
Heliyon (2025), pp. e41654-e41654
Open Access
Antioxidant Activity of Honey Bee Products
Ivana Tlak Gajger, Josipa Vlainić
Antioxidants (2025) Vol. 14, Iss. 1, pp. 64-64
Open Access
Royal Jelly: A Novel Biotemplate for the Green Synthesis of Antibacterial Metal Nanoparticles
Seyed Mohammad Mahdi Dadfar, Fatemeh-Sadat Hashemirad, Gholamreza Kavoosi
(2025)
Closed Access
Preliminary Research on the Health-Promoting Value of Honeydew Honey Enriched with Bee Bread
Alicja Sęk, Sara Olszak, Katarzyna Jaśkiewicz, et al.
Molecules (2025) Vol. 30, Iss. 2, pp. 256-256
Open Access
New Insights on Quality, Safety, Nutritional, and Nutraceutical Properties of Honeydew Honeys from Italy
Andrea Mara, Federica Mainente, Vasiliki Soursou, et al.
Molecules (2025) Vol. 30, Iss. 2, pp. 410-410
Open Access
Brazilian Stingless Bee Geopropolis Exhibits Antioxidant Properties and Anticancer Potential Against Hepatocellular Carcinoma Cells
Mariana Muniz da Paz, Kamila Marques Sette, Raissa Eduardo dos Santos, et al.
Antioxidants (2025) Vol. 14, Iss. 2, pp. 141-141
Open Access
Propolis mouthwashes efficacy in managing gingivitis and periodontitis: a systematic review of the latest findings
Muhammed Al-Huda Ballouk, Mohamed Altinawi, Abeer Al-Kafri, et al.
BDJ Open (2025) Vol. 11, Iss. 1
Open Access
Characterization of Axestotrigona ferruginea and Apis mellifera honeys from different geographical origins
Christopher Alphonce Mduda, Isack Frank Rikohe, Juma Mahmud Hussein, et al.
Food and Humanity (2025) Vol. 4, pp. 100516-100516
Closed Access
Processing Technologies for Bee Products: An Overview of Recent Developments and Perspectives
Xuan Luo, Yating Dong, Chen Gu, et al.
Frontiers in Nutrition (2021) Vol. 8
Open Access | Times Cited: 45
Protective Effect of Honey and Propolis against Gentamicin‐Induced Oxidative Stress and Hepatorenal Damages
Hassan Laaroussi, Meryem Bakour, Driss Ousaaid, et al.
Oxidative Medicine and Cellular Longevity (2021) Vol. 2021, Iss. 1
Open Access | Times Cited: 39
Applications of Alginate-Based Nanomaterials in Enhancing the Therapeutic Effects of Bee Products
Mohammad A. I. Al-Hatamleh, Walhan Alshaer, Ma’mon M. Hatmal, et al.
Frontiers in Molecular Biosciences (2022) Vol. 9
Open Access | Times Cited: 34
Antibiofilm and Anti-Quorum Sensing Potential of Cycloartane-Type Triterpene Acids from Cameroonian Grassland Propolis: Phenolic Profile and Antioxidant Activity of Crude Extract
Alfred Ngenge Tamfu, Özgür Ceylan, Geta Cârâc, et al.
Molecules (2022) Vol. 27, Iss. 15, pp. 4872-4872
Open Access | Times Cited: 34
Evaluation of Antioxidants Using Electrochemical Sensors: A Bibliometric Analysis
Yuhong Zheng, Hassan Karimi‐Maleh, Li Fu
Sensors (2022) Vol. 22, Iss. 9, pp. 3238-3238
Open Access | Times Cited: 31
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