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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Antimicrobial Properties of Colostrum and Milk
Furkan Eker, Emir Akdaşçi, Hatice Duman, et al.
Antibiotics (2024) Vol. 13, Iss. 3, pp. 251-251
Open Access | Times Cited: 23

Showing 23 citing articles:

A Comprehensive Review of Nanoparticles: From Classification to Application and Toxicity
Furkan Eker, Hatice Duman, Emir Akdaşçi, et al.
Molecules (2024) Vol. 29, Iss. 15, pp. 3482-3482
Open Access | Times Cited: 16
BCM-7: Opioid-like Peptide with Potential Role in Disease Mechanisms
Ecem Bolat, Furkan Eker, S. Yılmaz, et al.
Molecules (2024) Vol. 29, Iss. 9, pp. 2161-2161
Open Access | Times Cited: 10
The Impact of Fermentation on the Antioxidant Activity of Food Products
Sümeyye Sarıtaş, Alicia C. Mondragón Portocarrero, José Manuel Miranda, et al.
Molecules (2024) Vol. 29, Iss. 16, pp. 3941-3941
Open Access | Times Cited: 10
Role of Bovine Colostrum Against Various Diseases
Yalçın Mert Yalçıntaş, Hatice Duman, João Miguel Rocha, et al.
Food Bioscience (2024) Vol. 61, pp. 104818-104818
Closed Access | Times Cited: 9
Exploring the diverse biological significance and roles of fucosylated oligosaccharides
Burcu Pekdemir, Sercan Karav
Frontiers in Molecular Biosciences (2024) Vol. 11
Open Access | Times Cited: 8
Revealing the Potency of Growth Factors in Bovine Colostrum
Yalçın Mert Yalçıntaş, Hatice Duman, José Manuel Miranda, et al.
Nutrients (2024) Vol. 16, Iss. 14, pp. 2359-2359
Open Access | Times Cited: 6
Interactions of human milk oligosaccharides with the immune system
A. Slater, Rita M. Hickey, Gavin P. Davey
Frontiers in Immunology (2025) Vol. 15
Open Access
Chitosan and Its Nanoparticles: A Multifaceted Approach to Antibacterial Applications
Emir Akdaşçi, Hatice Duman, Furkan Eker, et al.
Nanomaterials (2025) Vol. 15, Iss. 2, pp. 126-126
Open Access
Lactoferrin: Properties and Potential Uses in the Food Industry
Ramazan Demir, Sümeyye Sarıtaş, Mikhaël Bechelany, et al.
International Journal of Molecular Sciences (2025) Vol. 26, Iss. 4, pp. 1404-1404
Open Access
The potential of lactoferrin as antiviral and immune-modulating agent in viral infectious diseases
Furkan Eker, Hatice Duman, Melih Ertürk, et al.
Frontiers in Immunology (2024) Vol. 15
Open Access | Times Cited: 4
Lactoferrin: A Promising Therapeutic Molecule against Human Papillomavirus
Merve Kaplan, Merve Baktıroğlu, Arda Erkan Kalkan, et al.
Nutrients (2024) Vol. 16, Iss. 18, pp. 3073-3073
Open Access | Times Cited: 2
Functional Yogurt: Types and Health Benefits
Sümeyye Sarıtaş, Alicia del Carmen Mondragón, José Manuel Miranda, et al.
Applied Sciences (2024) Vol. 14, Iss. 24, pp. 11798-11798
Open Access | Times Cited: 2
The Impact of Freeze Drying on Bioactivity and Physical Properties of Food Products
Nurten Coşkun, Sümeyye Sarıtaş, Yassine Jaouhari, et al.
Applied Sciences (2024) Vol. 14, Iss. 20, pp. 9183-9183
Open Access | Times Cited: 1
The Potential Applications of Natural Colostrum in Skin Health
Ecem Bolat, Zeynep Karagöz, José Luiz de Brito Alves, et al.
Cosmetics (2024) Vol. 11, Iss. 6, pp. 197-197
Open Access | Times Cited: 1
Gold Nanoparticles in Nanomedicine: Unique Properties and Therapeutic Potential
Furkan Eker, Emir Akdaşçi, Hatice Duman, et al.
Nanomaterials (2024) Vol. 14, Iss. 22, pp. 1854-1854
Open Access | Times Cited: 1
Immunohistochemical Detection of Indoleamine 2,3-Dioxygenase in Spontaneous Mammary Carcinomas of 96 Pet Rabbits
Sandra Schöniger, Sophie Degner, Claudia Schandelmaier, et al.
Animals (2024) Vol. 14, Iss. 14, pp. 2060-2060
Open Access
A Review: Development of a Synthetic Lactoferrin Biological System
Kun Liu, Zhenbo Tong, Xuanqi Zhang, et al.
BioDesign Research (2024) Vol. 6
Open Access
Lactoferrin: current situation and future prospects
Chuanjun Hu, Libin Chen, Yuanyuan Xia, et al.
Food Bioscience (2024), pp. 105183-105183
Closed Access
Effects of Chicken Egg Powder, Bovine Colostrum, and Combination Therapy for the Treatment of Gastrointestinal Disorders
Raymond J. Playford
Nutrients (2024) Vol. 16, Iss. 21, pp. 3684-3684
Open Access
Exploring the Therapeutic and Nutritional Potential of Camel Milk: Challenges and Prospects: A Comprehensive Review
Soumya Singh, Sonia Mann, Rhythm Kalsi, et al.
Applied Food Research (2024), pp. 100622-100622
Open Access
Consortium of Lactobacillus crispatus 2029 and Ligilactobacillus salivarius 7247 Strains Shows In Vitro Bactericidal Effect on Campylobacter jejuni and, in Combination with Prebiotic, Protects Against Intestinal Barrier Dysfunction
Vyacheslav M. Abramov, Igor V. Kosarev, Andrey V. Machulin, et al.
Antibiotics (2024) Vol. 13, Iss. 12, pp. 1143-1143
Open Access
Bovine Colostrum in Pediatric Nutrition and Health
Ahmet Alperen Canbolat, Mauro Lombardo, Alicia del Carmen Mondragón, et al.
Nutrients (2024) Vol. 16, Iss. 24, pp. 4305-4305
Open Access
Lactoferrin as a Versatile Agent in Nanoparticle Applications: From Therapeutics to Agriculture
Emir Akdaşçi, Furkan Eker, Hatice Duman, et al.
Nanomaterials (2024) Vol. 14, Iss. 24, pp. 2018-2018
Open Access
Human Milk Oligosaccharides: Decoding Their Structural Variability, Health Benefits, and the Evolution of Infant Nutrition
Hatice Duman, Mikhaël Bechelany, Sercan Karav
Nutrients (2024) Vol. 17, Iss. 1, pp. 118-118
Open Access
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