
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Mixing Propolis from Different Apiaries and Harvesting Years: Towards Propolis Standardization?
Marta Peixoto, Ana Sofia Freitas, Ana Cunha, et al.
Antibiotics (2022) Vol. 11, Iss. 9, pp. 1181-1181
Open Access | Times Cited: 12
Marta Peixoto, Ana Sofia Freitas, Ana Cunha, et al.
Antibiotics (2022) Vol. 11, Iss. 9, pp. 1181-1181
Open Access | Times Cited: 12
Showing 12 citing articles:
Antimicrobial Natural Products
Fuhang Song
Antibiotics (2022) Vol. 11, Iss. 12, pp. 1765-1765
Open Access | Times Cited: 24
Fuhang Song
Antibiotics (2022) Vol. 11, Iss. 12, pp. 1765-1765
Open Access | Times Cited: 24
Stability, Content of Bioactive Compounds and Antioxidant Activity of Emulsions with Propolis Extracts during Simulated In Vitro Digestion
Lucio González-Montiel, Arely León-López, Adelfo García-Ceja, et al.
Foods (2024) Vol. 13, Iss. 5, pp. 779-779
Open Access | Times Cited: 3
Lucio González-Montiel, Arely León-López, Adelfo García-Ceja, et al.
Foods (2024) Vol. 13, Iss. 5, pp. 779-779
Open Access | Times Cited: 3
Phenolic Compounds Contribution to Portuguese Propolis Anti-Melanoma Activity
Ana Rita Caetano, Rafaela Dias Oliveira, Sónia Pires Celeiro, et al.
Molecules (2023) Vol. 28, Iss. 7, pp. 3107-3107
Open Access | Times Cited: 6
Ana Rita Caetano, Rafaela Dias Oliveira, Sónia Pires Celeiro, et al.
Molecules (2023) Vol. 28, Iss. 7, pp. 3107-3107
Open Access | Times Cited: 6
In vitro antimicrobial activity of crude propolis extracts and fractions
Alhassan Sa-eed, Eric S. Donkor, Reuben Essel Arhin, et al.
FEMS Microbes (2023) Vol. 4
Open Access | Times Cited: 6
Alhassan Sa-eed, Eric S. Donkor, Reuben Essel Arhin, et al.
FEMS Microbes (2023) Vol. 4
Open Access | Times Cited: 6
Further Insights on Honey and Propolis from Gerês (Portugal) and Their Bioactivities: Unraveling the Impact of Beehive Relocation
Ana Sofia Freitas, Rui Pedro Soares de Oliveira, Cristina Almeida Aguiar
Life (2024) Vol. 14, Iss. 4, pp. 506-506
Open Access | Times Cited: 1
Ana Sofia Freitas, Rui Pedro Soares de Oliveira, Cristina Almeida Aguiar
Life (2024) Vol. 14, Iss. 4, pp. 506-506
Open Access | Times Cited: 1
Animal-and mineral-based medicines in Gansu-Ningxia-inner Mongolia region, P.R. China: a cross-cultural ethnobiological assessment
Chaoqun Luo, Wenji Zhao, Sha Liu, et al.
Frontiers in Pharmacology (2023) Vol. 14
Open Access | Times Cited: 3
Chaoqun Luo, Wenji Zhao, Sha Liu, et al.
Frontiers in Pharmacology (2023) Vol. 14
Open Access | Times Cited: 3
An Insight on the Biomedical Potential of Portuguese Propolis from Gerês
Carina Araújo, Rafaela Dias Oliveira, Filipa Pinto‐Ribeiro, et al.
Foods (2022) Vol. 11, Iss. 21, pp. 3431-3431
Open Access | Times Cited: 5
Carina Araújo, Rafaela Dias Oliveira, Filipa Pinto‐Ribeiro, et al.
Foods (2022) Vol. 11, Iss. 21, pp. 3431-3431
Open Access | Times Cited: 5
In Vitro Antimicrobial Potential of Portuguese Propolis Extracts from Gerês against Pathogenic Microorganisms
Rafaela Dias Oliveira, Carina Araújo, Cristina Almeida Aguiar
Antibiotics (2024) Vol. 13, Iss. 7, pp. 655-655
Open Access
Rafaela Dias Oliveira, Carina Araújo, Cristina Almeida Aguiar
Antibiotics (2024) Vol. 13, Iss. 7, pp. 655-655
Open Access
Caracterização físico-química da própolis georreferenciada de 14 localidades do Uruguai
Pablo Cracco, M.C. Cabrera, Giovanni Gallieta
Agrociencia Uruguay (2023) Vol. 27, pp. e1181-e1181
Open Access | Times Cited: 1
Pablo Cracco, M.C. Cabrera, Giovanni Gallieta
Agrociencia Uruguay (2023) Vol. 27, pp. e1181-e1181
Open Access | Times Cited: 1
Examination of Raw Samples and Ethanol Extracts of Gerês Propolis Collected in Different Years
Ana Rita Caetano, Rafaela Dias Oliveira, Rui Filipe Cerqueira Pereira, et al.
Plants (2023) Vol. 12, Iss. 22, pp. 3909-3909
Open Access | Times Cited: 1
Ana Rita Caetano, Rafaela Dias Oliveira, Rui Filipe Cerqueira Pereira, et al.
Plants (2023) Vol. 12, Iss. 22, pp. 3909-3909
Open Access | Times Cited: 1
Proteome analysis of propolis deciphering the origin and function of its proteins
Youcef Shahali, Stéphanie Kler, Dominique Revets, et al.
Journal of Food Composition and Analysis (2023) Vol. 126, pp. 105869-105869
Closed Access | Times Cited: 1
Youcef Shahali, Stéphanie Kler, Dominique Revets, et al.
Journal of Food Composition and Analysis (2023) Vol. 126, pp. 105869-105869
Closed Access | Times Cited: 1
Synergistic Antioxidant Activity in Brazilian Propolis Extract Blends: An <i>in Vitro</i> Study
José Dilson Francisco da Silva, Suslin Raatz Thiel, Sabrina Somacal, et al.
Food and Nutrition Sciences (2023) Vol. 14, Iss. 04, pp. 385-400
Open Access
José Dilson Francisco da Silva, Suslin Raatz Thiel, Sabrina Somacal, et al.
Food and Nutrition Sciences (2023) Vol. 14, Iss. 04, pp. 385-400
Open Access