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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Antimicrobial Nanomaterials for Food Packaging
Vasanti Suvarna, Arya Nair, Rashmi Mallya, et al.
Antibiotics (2022) Vol. 11, Iss. 6, pp. 729-729
Open Access | Times Cited: 92

Showing 1-25 of 92 citing articles:

Antibacterial and biodegradable food packaging film from bacterial cellulose
Eun Jo Jang, Bandana Padhan, Madhumita Patel, et al.
Food Control (2023) Vol. 153, pp. 109902-109902
Closed Access | Times Cited: 43
Antimicrobial Compounds in Food Packaging
Aleksandra Duda‐Chodak, Tomasz Tarko, Katarzyna Petka
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 3, pp. 2457-2457
Open Access | Times Cited: 39
A review of chitosan nanoparticles: Nature's gift for transforming agriculture through smart and effective delivery mechanisms
Roohallah Saberi Riseh, Masoumeh Vatankhah, Mohadeseh Hassanisaadi, et al.
International Journal of Biological Macromolecules (2024) Vol. 260, pp. 129522-129522
Closed Access | Times Cited: 34
Chitosan: An overview of biological activities, derivatives, properties, and current advancements in biomedical applications
Great Iruoghene Edo, Emad͏͏͏͏͏͏͏͏͏͏͏͏͏͏͏͏͏͏͏ Yousif, Mohammed H. Al‐Mashhadani
Carbohydrate Research (2024) Vol. 542, pp. 109199-109199
Closed Access | Times Cited: 16
Nanotechnology development in surgical applications: recent trends and developments
Farzad Abaszadeh, Muhammad Hossein Ashoub, Ghazal Khajouie, et al.
European journal of medical research (2023) Vol. 28, Iss. 1
Open Access | Times Cited: 30
Nanotechnology: Current applications and future scope in food packaging systems
Rakesh Kumar Gupta, Fatma Abd El Gawad, Elsayed A.E. Ali, et al.
Measurement Food (2023) Vol. 13, pp. 100131-100131
Open Access | Times Cited: 28
Recent developments in antimicrobial surface coatings: Various deposition techniques with nanosized particles, their application and environmental concerns
Duygu Kışla, Gökhan Gurur Gökmen, Gülsün Akdemir Evrendilek, et al.
Trends in Food Science & Technology (2023) Vol. 135, pp. 144-172
Closed Access | Times Cited: 27
Edible Packaging: A Technological Update for the Sustainable Future of the Food Industry
S. Nair, Joanna Trafiałek, Wojciech Kolanowski
Applied Sciences (2023) Vol. 13, Iss. 14, pp. 8234-8234
Open Access | Times Cited: 27
Quaternary ammonium antimicrobial agents and their application in antifouling coatings: a review
Shuting Wang, Biwei Qiu, Jiangao Shi, et al.
Journal of Coatings Technology and Research (2023) Vol. 21, Iss. 1, pp. 87-103
Closed Access | Times Cited: 21
A review on antimicrobial nano-based edible packaging: Sustainable applications and emerging trends in food industry
Swati Sumit Rout, Kalandi Charan Pradhan
Food Control (2024) Vol. 163, pp. 110470-110470
Closed Access | Times Cited: 11
Materials based on biodegradable polymers chitosan/gelatin: a review of potential applications
Aref Yarahmadi, Behrooz Dousti, Mahdi Karami-Khorramabadi, et al.
Frontiers in Bioengineering and Biotechnology (2024) Vol. 12
Open Access | Times Cited: 9
Exploring the untapped potential of naturally occurring antimicrobial compounds: novel advancements in food preservation for enhanced safety and sustainability
Arun Karnwal, Tabarak Malik
Frontiers in Sustainable Food Systems (2024) Vol. 8
Open Access | Times Cited: 6
A review on food spoilage mechanisms, food borne diseases and commercial aspects of food preservation and processing
Alice Njolke Mafe, Great Iruoghene Edo, Raghda Makia, et al.
Food Chemistry Advances (2024) Vol. 5, pp. 100852-100852
Open Access | Times Cited: 6
Carboxymethyl cellulose/shellac composite loaded with pomegranate extract and jojoba oil as anti-mycotic and anti-mycotoxigenic food packaging materials
Salah A.A. Mohamed, Amr Farouk, Adel Abdel-Razek, et al.
Scientific Reports (2025) Vol. 15, Iss. 1
Open Access
Investigating Nanomaterials for Improved Barrier Properties in Food Packaging
Alice Njolke Mafe, Great Iruoghene Edo, Patrick Othuke Akpoghelie, et al.
Deleted Journal (2025) Vol. 2, Iss. 2
Closed Access
Carrageenan Bionanocomposite Films Incorporating Ag and Zn-Doped CeO₂ Nanoparticles for Active Food Packaging Applications
Damar Rastri Adhika, Gita Genecya, Alvin Annayya Habibah, et al.
OpenNano (2025), pp. 100234-100234
Open Access
Advances in postharvest nanotechnology: Enhancing fresh produce shelf life and quality to reduce losses and waste
Yuru Chang, Marcos David Ferreira, Daniel S. Corrêa, et al.
Postharvest Biology and Technology (2025) Vol. 222, pp. 113397-113397
Closed Access
From nature to nanotech: Harnessing the power of electrospun polysaccharide-based nanofibers as sustainable packaging
Vahid Tayebi-Khorrami, Saba Shahgordi, Mohammad Mahdi Dabbaghi, et al.
International Journal of Biological Macromolecules (2025) Vol. 299, pp. 140127-140127
Closed Access
Mechanisms and strategic prospects of cannabinoids use: Potential applications in antimicrobial food packaging—A review
Moumita Dey, Sharmita Bera, Preeti Tyagi, et al.
Comprehensive Reviews in Food Science and Food Safety (2025) Vol. 24, Iss. 1
Closed Access
Modification of edible chitosan/polyethylene glycol films fortified with date palm fruit waste extract as promising antimicrobial food packaging materials for fresh strawberry conservation
Nahla Zidan, Marzough Aziz Albalawi, Adel I. Alalawy, et al.
European Polymer Journal (2023) Vol. 194, pp. 112171-112171
Closed Access | Times Cited: 18
Recent advances in biomacromolecule-based nanocomposite films for intelligent food packaging- A review
Sharad Raghuvanshi, Hina Khan, Vaishali Saroha, et al.
International Journal of Biological Macromolecules (2023) Vol. 253, pp. 127420-127420
Closed Access | Times Cited: 18
Nanoarchitectonics of Silver/Poly (Methyl Methacrylate) Films: Structure, Optical Characteristics, Antibacterial Activity, and Wettability
Asmaa N. Mohammed Ali, Nadia A. Ali, Seenaa I. Hussein, et al.
Journal of Inorganic and Organometallic Polymers and Materials (2023) Vol. 33, Iss. 3, pp. 694-706
Closed Access | Times Cited: 17
Modulation of physicochemical properties and antimicrobial activity of sodium alginate films through the use of chestnut extract and plasticizers
Weronika Janik, Michał Nowotarski, Kerstin Ledniowska, et al.
Scientific Reports (2023) Vol. 13, Iss. 1
Open Access | Times Cited: 16
Preparation and characterization of polyvinyl alcohol/glutaraldehyde cross-linked chitosan/ε-Polylysine degradable composite film and its antibacterial effect
Shuangfeng Guo, Xiuyun Zhang, Rong Ma, et al.
Journal of Food Engineering (2023) Vol. 359, pp. 111698-111698
Open Access | Times Cited: 14
Insight on Incorporation of Essential Oils as Antimicrobial Substances in Biopolymer-Based Active Packaging
Ana Tomić, Olja Šovljanski, Tamara Erceg
Antibiotics (2023) Vol. 12, Iss. 9, pp. 1473-1473
Open Access | Times Cited: 14
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