OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Review and Comparison of Antimicrobial Resistance Gene Databases
Márton Papp, Norbert Solymosi
Antibiotics (2022) Vol. 11, Iss. 3, pp. 339-339
Open Access | Times Cited: 48

Showing 1-25 of 48 citing articles:

Antibiotic perturbations to the gut microbiome
Skye R. S. Fishbein, Bejan Mahmud, Gautam Dantas
Nature Reviews Microbiology (2023) Vol. 21, Iss. 12, pp. 772-788
Closed Access | Times Cited: 166

Genomic surveillance for antimicrobial resistance — a One Health perspective
Steven P. Djordjevic, Veronica M. Jarocki, Torsten Seemann, et al.
Nature Reviews Genetics (2023) Vol. 25, Iss. 2, pp. 142-157
Closed Access | Times Cited: 97

Combination of Whole Genome Sequencing and Metagenomics for Microbiological Diagnostics
Srinithi Purushothaman, Marco Meola, Adrian Egli
International Journal of Molecular Sciences (2022) Vol. 23, Iss. 17, pp. 9834-9834
Open Access | Times Cited: 47

Innovations in genomic antimicrobial resistance surveillance
Nicole E. Wheeler, Vivien Price, Edward Cunningham-Oakes, et al.
The Lancet Microbe (2023) Vol. 4, Iss. 12, pp. e1063-e1070
Open Access | Times Cited: 33

Molecular detection and characterization of foodborne bacteria: Recent progresses and remaining challenges
Joshua Hadi, Delphine Rapp, Sharduli Dhawan, et al.
Comprehensive Reviews in Food Science and Food Safety (2023) Vol. 22, Iss. 3, pp. 2433-2464
Open Access | Times Cited: 18

Dissemination of antibiotic resistance genes through soil-plant-earthworm continuum in the food production environment
Ananda S. Bhattacharjee, Duc Phan, Chujing Zheng, et al.
Environment International (2023) Vol. 183, pp. 108374-108374
Open Access | Times Cited: 16

Whole Genome Sequencing: Applications in Clinical Bacteriology
Abu Salim Mustafa
Medical Principles and Practice (2024) Vol. 33, Iss. 3, pp. 185-197
Open Access | Times Cited: 5

Limitations of current techniques in clinical antimicrobial resistance diagnosis: examples and future prospects
Jack Hassall, Carmen H. Coxon, Vishal Patel, et al.
npj Antimicrobials and Resistance (2024) Vol. 2, Iss. 1
Open Access | Times Cited: 5

Identification of antimicrobial resistance genes in intestinal content from Coyote (Canis latrans)
Jonathan J. López-Islas, E T Méndez-Olvera, Tie C, et al.
Polish Journal of Veterinary Sciences (2023)
Open Access | Times Cited: 12

Antibiotic resistance mechanism and diagnosis of common foodborne pathogens based on genotypic and phenotypic biomarkers
Xinyu Liao, Ruijie Deng, Keith Warriner, et al.
Comprehensive Reviews in Food Science and Food Safety (2023) Vol. 22, Iss. 4, pp. 3212-3253
Closed Access | Times Cited: 12

Detection of Antibiotic Resistance Genes in Pseudomonas aeruginosa by Whole Genome Sequencing
Omar B. Ahmed
Infection and Drug Resistance (2022) Vol. Volume 15, pp. 6703-6709
Open Access | Times Cited: 17

Biological Preparation of Chitosan-Loaded Silver Nanoparticles: Study of Methylene Blue Adsorption as Well as Antibacterial Properties under Light
Wen-Sheng Ren, Qian Tang, Hongyu Cao, et al.
ACS Omega (2023) Vol. 8, Iss. 25, pp. 22998-23007
Open Access | Times Cited: 9

Foodborne Microbial Communities as Potential Reservoirs of Antimicrobial Resistance Genes for Pathogens: A Critical Review of the Recent Literature
Paola Zinno, Giuditta Perozzi, Chiara Devirgiliis
Microorganisms (2023) Vol. 11, Iss. 7, pp. 1696-1696
Open Access | Times Cited: 7

Multiple micronutrient deficiencies in early life cause multi-kingdom alterations in the gut microbiome and intrinsic antibiotic resistance genes in mice
Paula Littlejohn, Avril Metcalfe‐Roach, Erick Cardenas, et al.
Nature Microbiology (2023) Vol. 8, Iss. 12, pp. 2392-2405
Open Access | Times Cited: 7

Novel Wild-Type Pediococcus and Lactiplantibacillus Strains as Probiotic Candidates to Manage Obesity-Associated Insulin Resistance
Paraskevi Somalou, Eleftheria Ieronymaki, Kyriaki Feidaki, et al.
Microorganisms (2024) Vol. 12, Iss. 2, pp. 231-231
Open Access | Times Cited: 2

Mechanism development for larger alkanes by auto-generation and rate rule optimization: A case study of the pentane isomers
Pengzhi Wang, Sirio Brunialti, Máté Papp, et al.
Proceedings of the Combustion Institute (2024) Vol. 40, Iss. 1-4, pp. 105408-105408
Open Access | Times Cited: 2

Mapping the oral resistome: a systematic review
Smitha Sukumar, Zalmay Rahmanyar, Hagaar Q. El Jurf, et al.
Journal of Medical Microbiology (2024) Vol. 73, Iss. 8
Closed Access | Times Cited: 2

Public health implementation of pathogen genomics: the role for accreditation and application of ISO standards
Susan A. Ballard, Norelle L. Sherry, Benjamin P. Howden
Microbial Genomics (2023) Vol. 9, Iss. 8
Open Access | Times Cited: 6

Co-driving factors of tidal effect on the abundance and distribution of antibiotic resistance genes in the Yongjiang Estuary, China
Chunli Zheng, Dong Zhu, Yaoyang Xu
Environmental Research (2022) Vol. 213, pp. 113649-113649
Closed Access | Times Cited: 8

Determinants of antimicrobial resistance in biosolids: A systematic review, database, and meta-analysis
Joanna Ciol Harrison, Grace V. Morgan, Aditya Kuppravalli, et al.
The Science of The Total Environment (2024) Vol. 957, pp. 177455-177455
Closed Access | Times Cited: 1

Antimicrobial resistance gene lack in tick-borne pathogenic bacteria
Márton Papp, Adrienn Gréta Tóth, Gábor Valcz, et al.
Scientific Reports (2023) Vol. 13, Iss. 1
Open Access | Times Cited: 4

Machine learning-enabled prediction of antimicrobial resistance in foodborne pathogens
Bona Yun, Xinyu Liao, Jinsong Feng, et al.
CyTA - Journal of Food (2024) Vol. 22, Iss. 1
Open Access | Times Cited: 1

Development of a roadmap for action on the application of Omics and associated Bioinformatics Approaches in Risk Assessment
Santiago Radío, Marco Di Marsico, C. Bersani, et al.
EFSA Supporting Publications (2024) Vol. 21, Iss. 10
Open Access | Times Cited: 1

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