OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Effect of Fermented Artemisia argyi on Egg Quality, Nutrition, and Flavor by Gut Bacterial Mediation
Min Zhou, Lingyan Zheng, Tuo Geng, et al.
Animals (2023) Vol. 13, Iss. 23, pp. 3678-3678
Open Access | Times Cited: 5
Min Zhou, Lingyan Zheng, Tuo Geng, et al.
Animals (2023) Vol. 13, Iss. 23, pp. 3678-3678
Open Access | Times Cited: 5
Showing 5 citing articles:
Recent advances in Artemisia argyi Levl. et Vant. polysaccharides: Extractions, purifications, structural characteristics, pharmacological activities, and existing and potential applications
Wenjing Hu, Aiqi Yu, Haizheng Bi, et al.
International Journal of Biological Macromolecules (2024) Vol. 279, pp. 135250-135250
Closed Access | Times Cited: 5
Wenjing Hu, Aiqi Yu, Haizheng Bi, et al.
International Journal of Biological Macromolecules (2024) Vol. 279, pp. 135250-135250
Closed Access | Times Cited: 5
Genome-wide identification, characterization and expression pattern analysis of TIFY family members in Artemisia argyi
Conglong Lian, Bao Zhang, Jingjing Li, et al.
BMC Genomics (2024) Vol. 25, Iss. 1
Open Access | Times Cited: 2
Conglong Lian, Bao Zhang, Jingjing Li, et al.
BMC Genomics (2024) Vol. 25, Iss. 1
Open Access | Times Cited: 2
Comparative Analysis of the Effect of Dietary Supplementation with Fermented and Water-Extracted Leaf Extracts of Eucommia ulmoides on Egg Production and Egg Nutrition
Juanhua Yang, Yunfan Wang, Lingyan Zheng, et al.
Foods (2024) Vol. 13, Iss. 10, pp. 1521-1521
Open Access | Times Cited: 1
Juanhua Yang, Yunfan Wang, Lingyan Zheng, et al.
Foods (2024) Vol. 13, Iss. 10, pp. 1521-1521
Open Access | Times Cited: 1
Nataliia Holembovska, Nataliya Slobodyaniuk, Valentyna Israelian, et al.
Animal Science and Food Technology (2024) Vol. 15, Iss. 1
Open Access
Effect of feeding Artemisia capillaris on egg production and egg quality in quail
M. Yu. Sychov, Dmytro Umanets, І. М. Баланчук, et al.
Animal Science and Food Technology (2024) Vol. 15, Iss. 1, pp. 105-120
Open Access
M. Yu. Sychov, Dmytro Umanets, І. М. Баланчук, et al.
Animal Science and Food Technology (2024) Vol. 15, Iss. 1, pp. 105-120
Open Access
