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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Double-Fermented Soybean Meal Totally Replaces Soybean Meal in Broiler Rations with Favorable Impact on Performance, Digestibility, Amino Acids Transporters and Meat Nutritional Value
Sherief M. Abdel-Raheem, El Said Yehia Mohammed, Rania Elsaid Mahmoud, et al.
Animals (2023) Vol. 13, Iss. 6, pp. 1030-1030
Open Access | Times Cited: 11

Showing 11 citing articles:

Liposomal encapsulated oregano, cinnamon, and clove oils enhanced the performance, bacterial metabolites antioxidant potential, and intestinal microbiota of broiler chickens
A.M.A. Meligy, Marwa I. Abd El-Hamid, Ahlam E. Yonis, et al.
Poultry Science (2023) Vol. 102, Iss. 6, pp. 102683-102683
Open Access | Times Cited: 23
A co-fermentation technology based on small peptide production and protein structure modification increases the edible value of corn gluten meal
Zihan Chi, Ye Feng, Xinke Wei, et al.
LWT (2024) Vol. 198, pp. 116054-116054
Open Access | Times Cited: 7
Impacts of Solid-State Fermented Barley with Fibrolytic Exogenous Enzymes on Feed Utilization, and Antioxidant Status of Broiler Chickens
Doaa Ibrahim, Hassainen I. El-sayed, E. Mahmoud, et al.
Veterinary Sciences (2023) Vol. 10, Iss. 10, pp. 594-594
Open Access | Times Cited: 10
The effect of gut microbiota-derived carnosine on mucosal integrity and immunity in broiler chickens challenged with Eimeria maxima
Inkyung Park, Hyoyoun Nam, Youngsub Lee, et al.
Poultry Science (2024) Vol. 103, Iss. 8, pp. 103837-103837
Open Access | Times Cited: 3
Effect of microbial fermentation on the quality of soybean meal
Jie Xue, J.P. Wu, Yanli Ji, et al.
International Journal of Food Science & Technology (2023) Vol. 59, Iss. 1, pp. 72-83
Open Access | Times Cited: 7
Insights of early feeding regime supplemented with glutamine and various levels of omega-3 in broiler chickens: growth performance, muscle building, antioxidant capacity, intestinal barriers health and defense against mixed Eimeria spp infection
Asmaa T. Y. Kishawy, Reham A. Abd El-Wahab, Fatma Eldemery, et al.
Veterinary Quarterly (2024) Vol. 44, Iss. 1, pp. 1-20
Open Access | Times Cited: 1
Evaluation of Aspergillus meal prebiotic in productive parameters, bone mineralization and intestinal integrity in broiler chickens
Kristen Martin, Lauren Laverty, Raphael Lúcio Andreatti Filho, et al.
German Journal of Veterinary Research (2023) Vol. 3, Iss. 3, pp. 27-33
Closed Access | Times Cited: 2
Influence of Various Methods of Processing Soybeans on Protein Digestibility and Reduction of Nitrogen Deposits in the Natural Environment – A Review
Muhammad Umair Asghar, Qurat Ul Ain Sajid, Martyna Wilk, et al.
Annals of Animal Science (2024) Vol. 24, Iss. 4, pp. 1037-1049
Open Access
Soybean Meal Protein Extraction and Comparative Analysis with Soy Protein Isolate
Kudirat Alarape, Adewale Adeniyi, Tawakalt Ayodele, et al.
(2024)
Open Access
Fermented but Not Irradiated Cottonseed Meal Has the Potential to Partially Substitute Soybean Meal in Broiler Chickens
A. Ashayerizadeh, V. Jazi, Fatemeh Sharifi, et al.
Animals (2024) Vol. 14, Iss. 19, pp. 2797-2797
Open Access
Anaerobic fermentation of soybean meal by Bacillus subtilis ED-3-7 and its effect on the intestinal microbial community of chicken
Wei Liu, Wei Wang, Jia Li, et al.
Poultry Science (2024) Vol. 104, Iss. 1, pp. 104564-104564
Open Access
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