OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

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Showing 21 citing articles:

Growth performance, blood biochemistry, and mRNA expression of hepatic heat shock proteins of heat-stressed broilers in response to rosemary and oregano extracts
Mahmoud Madkour, Ahmed M. Alaqaly, Said S. Soliman, et al.
Journal of Thermal Biology (2024) Vol. 119, pp. 103791-103791
Closed Access | Times Cited: 8

Levels of Circulating IgM and IgY Natural Antibodies in Broiler Chicks: Association with Genotype and Farming Systems
Ioannis Sarrigeorgiou, Theodora Stivarou, Gerasimina Tsinti, et al.
Biology (2023) Vol. 12, Iss. 2, pp. 304-304
Open Access | Times Cited: 8

Evaluation of the effectiveness of natural extract as a substituent for synthetic preservatives and antioxidants in pharmaceutical preparations
Fuad Al‐Rimawi, Mahmood Sbeih, Mousa Amayreh, et al.
Saudi Pharmaceutical Journal (2024) Vol. 32, Iss. 5, pp. 102014-102014
Open Access | Times Cited: 2

Evaluation of the antibacterial and antifungal properties of oleuropein, olea Europea leaf extract, and thymus vulgaris oil
Fuad Al‐Rimawi, Mahmood Sbeih, Mousa Amayreh, et al.
BMC Complementary Medicine and Therapies (2024) Vol. 24, Iss. 1
Open Access | Times Cited: 2

CHARACTERIZATION AND ANTIBACTERIAL APPLICATION OF PEPPERMINT ESSENTIAL OIL NANOEMULSIONS IN BROILER
Muhammad Jabbar, Irfan Baboo, Hamid Majeed, et al.
Poultry Science (2024) Vol. 103, Iss. 12, pp. 104432-104432
Open Access | Times Cited: 2

Effects of Black Cumin Seed (Nigella sativa) and Coconut Meals (Cocos nucifera) on Broiler Performance and Cecal Microbiota
Ahmed Zaazaa, Samer Mudalal, Mohammed Sabbah, et al.
Animals (2023) Vol. 13, Iss. 3, pp. 535-535
Open Access | Times Cited: 5

Validating the use of a newly developed cinnamaldehyde product in commercial broiler production
Heng Kang, Qi Wang, Hai Yu, et al.
Poultry Science (2024) Vol. 103, Iss. 5, pp. 103625-103625
Open Access | Times Cited: 1

Medicinal Plants and Natural Substances for Poultry Health: A Review
Mohsen Pashaei, Zeroual Fayçal, Danial Kahrizi, et al.
Journal of Poultry Sciences and Avian Diseases (2024) Vol. 2, Iss. 2, pp. 36-49
Open Access | Times Cited: 1

Effects of dietary supplementation of soybean lecithin on growth performance, nutrients digestibility and serum profiles of broilers fed fried soybean oil
Ahmed Zaazaa, Samer Mudalal, Belal Abu Helal, et al.
Italian Journal of Animal Science (2023) Vol. 22, Iss. 1, pp. 181-189
Open Access | Times Cited: 2

Phytogenics in Ginger, Origanum vulgare, and Syzygium aromaticum and Their Potential as a Feed Additive against Clostridium perfringens in Broiler Production
Gilmour Valdez, Lie‐Fen Shyur, Sheng‐Yang Wang, et al.
Animals (2023) Vol. 13, Iss. 23, pp. 3643-3643
Open Access | Times Cited: 2

Evaluation of the Antibacterial and Antifungal Properties of Natural Leaf Extracts from Medicinal Plants
Fuad Al‐Rimawi, Mousa Amayreh, Belal Rahhal, et al.
Research Square (Research Square) (2024)
Open Access

Effect of Marjoram Leaves Extract on Performances, Blood Indices, Digestive Enzymes, Immunity, Antioxidant and Microbial Population of Growing Japanese Quails
I. A. Abdel‐Kader, A. A. AbdElwahab, Amira Mohamed Abdelsalam, et al.
Journal of Animal and Poultry Production (2024) Vol. 15, Iss. 6, pp. 99-109
Open Access

Effect of dietary supplementation with oregano oil premix on the antioxidant status, performance, and meat quality in slow-growth broiler chickens
Evgenia Fotou, Vasiliki Moulasioti, Dimitra Kyriakou, et al.
Italian Journal of Animal Science (2024) Vol. 23, Iss. 1, pp. 1741-1751
Open Access

Optimizing broiler performance, carcass traits, and health: evaluating thyme and/or garlic powders as natural growth promoters in antibiotic-free diets
Elwy A. Ashour, Ahmed Khalid Aldhalmi, Ahmed A. Elolimy, et al.
Poultry Science (2024) Vol. 104, Iss. 2, pp. 104689-104689
Open Access

Antioxidant and Antibacterial Activities of Chinese Native Thyme Essential Oils with Different Chemotypes
Meiyu Sun, Yanan Zhang, Yuanpeng Hao, et al.
Molecules (2024) Vol. 29, Iss. 24, pp. 6035-6035
Open Access

Effect of Sodium Butyrate and Origanium Vulgare on Growth Performance, Biochemical Profile, Immune Status and Carcass Traits of Broiler Chickens
Hend Maarek, Taha Attia, Mostafa Shalaby, et al.
Journal of Current Veterinary Research (2023) Vol. 5, Iss. 2, pp. 93-105
Open Access

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