OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

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Showing 1-25 of 59 citing articles:

The functionality of probiotics in aquaculture: An overview
Mohamed T. El‐Saadony, Mahmoud Alagawany, Amlan Kumar Patra, et al.
Fish & Shellfish Immunology (2021) Vol. 117, pp. 36-52
Closed Access | Times Cited: 417

Probiotics, prebiotics, and synbiotics used to control vibriosis in fish: A review
Sevdan Yılmaz, Ebru Yılmaz, Mahmoud A.O. Dawood, et al.
Aquaculture (2021) Vol. 547, pp. 737514-737514
Closed Access | Times Cited: 181

The effectiveness of Arthrospira platensis and microalgae in relieving stressful conditions affecting finfish and shellfish species: An overview
Hany M.R. Abdel‐Latif, Saeed El‐Ashram, Sevdan Yılmaz, et al.
Aquaculture Reports (2022) Vol. 24, pp. 101135-101135
Open Access | Times Cited: 44

Blood biochemical variables, antioxidative status, and histological features of intestinal, gill, and liver tissues of African catfish (Clarias gariepinus) exposed to high salinity and high-temperature stress
Mahmoud A.O. Dawood, Ahmed E. Noreldin, Hani Sewilam
Environmental Science and Pollution Research (2022) Vol. 29, Iss. 37, pp. 56357-56369
Open Access | Times Cited: 41

The mitigating role of probiotics against the adverse effects of suboptimal temperature in farmed fish: A review
Mohammed A. E. Naiel, Abdelrazeq M. Shehata, Abdullah I. El‐Kholy, et al.
Aquaculture (2022) Vol. 550, pp. 737877-737877
Closed Access | Times Cited: 39

Transcriptome analysis revealed the mechanism of Luciobarbus capito (L. capito) adapting high salinity: Antioxidant capacity, heat shock proteins, immunity
Xinchi Shang, Wei Xu, Ying Zhang, et al.
Marine Pollution Bulletin (2023) Vol. 192, pp. 115017-115017
Closed Access | Times Cited: 38

Histomorphological Changes in Fish Gut in Response to Prebiotics and Probiotics Treatment to Improve Their Health Status: A Review
Giuseppe De Marco, Tiziana Cappello, Maria Maisano
Animals (2023) Vol. 13, Iss. 18, pp. 2860-2860
Open Access | Times Cited: 30

Influence of Multistrain Probiotics on Growth, Hematology, Gut and Liver Morphometry, and GH and IGFs Genes Expression in Rohu (Labeo Rohita) Fry
Zannatul Ferdous, Fnu Fariha, Nusrat Jahan, et al.
Aquaculture Research (2025) Vol. 2025, Iss. 1
Open Access | Times Cited: 1

The effects of dietary oregano essential oil on the growth performance, intestinal health, immune, and antioxidative responses of Nile tilapia under acute heat stress
Fawzy I. Magouz, Asem A. Amer, Alaa Faisal, et al.
Aquaculture (2021) Vol. 548, pp. 737632-737632
Closed Access | Times Cited: 47

Enhanced Removal of Free Radicals by Aqueous Hydrogen Nanobubbles and Their Role in Oxidative Stress
You Zhang, Wenhong Fan, Xiaomin Li, et al.
Environmental Science & Technology (2022) Vol. 56, Iss. 21, pp. 15096-15107
Closed Access | Times Cited: 33

The effects of salinities stress on histopathological changes, serum biochemical index, non-specific immune and transcriptome analysis in red swamp crayfish Procambarus clarkii
Yi Xiao, Yan‐Mei Zhang, Wenbin Xu, et al.
The Science of The Total Environment (2022) Vol. 840, pp. 156502-156502
Closed Access | Times Cited: 32

The growth performance, antioxidative capacity, and histological features of intestines, gills, and livers of Nile tilapia reared in different water salinities and fed menthol essential oil
Mahmoud A.O. Dawood, Mahmoud S. Gewaily, Hani Sewilam
Aquaculture (2022) Vol. 554, pp. 738122-738122
Closed Access | Times Cited: 31

Probiotics relieve growth retardation and stress by upgrading immunity in Nile tilapia (Oreochromis niloticus) during high temperature events
Md Kabir Hossain, Azmaien Naziat, Md Atikullah, et al.
Animal Feed Science and Technology (2024) Vol. 316, pp. 116054-116054
Closed Access | Times Cited: 6

New insights into the influence of myo-inositol on carbohydrate metabolism during osmoregulation in Nile tilapia (Oreochromis niloticus)
Jiahua Zhu, Liqiao Chen, Yuxing Huang, et al.
Animal nutrition (2022) Vol. 10, pp. 86-98
Open Access | Times Cited: 25

Fungi and Actinobacteria: Alternative Probiotics for Sustainable Aquaculture
Koushik Ghosh, Ramasamy Harikrishnan, Abhisek Mukhopadhyay, et al.
Fishes (2023) Vol. 8, Iss. 12, pp. 575-575
Open Access | Times Cited: 13

Modulatory effects of dietary prickly pear (Opuntia ficus-indica) peel on high salinity tolerance, growth rate, immunity and antioxidant capacity of Nile tilapia (Oreochromis niloticus)
Mohamed E. Salem, Hebatollah M. Almisherfi, Abdel‐Fattah M. El‐Sayed, et al.
Fish Physiology and Biochemistry (2024) Vol. 50, Iss. 2, pp. 543-556
Open Access | Times Cited: 5

Nuclear and Morphological Alterations in Erythrocytes, Antioxidant Enzymes, and Genetic Disparities Induced by Brackish Water in Mrigal Carp (Cirrhinus mrigala)
Ghulam Ali Raza, Abdul Ghaffar, Riaz Hussain, et al.
Oxidative Medicine and Cellular Longevity (2022) Vol. 2022, pp. 1-16
Open Access | Times Cited: 21

Probiotic effects of the fungi, Aspergillus niger on growth, immunity, haematology, intestine fungal load and digestive enzymes of the common carp, Cyprinus carpio
Saade Abdalkareem Jasim, Walid Kamal Abdelbasset, Rustem Shichiyakh, et al.
Aquaculture Research (2022) Vol. 53, Iss. 10, pp. 3828-3840
Closed Access | Times Cited: 19

Oral administration of LEAP2 enhances immunity against Edwardsiella tarda through regulation of gut bacterial community and metabolite in mudskipper
Ting-Fang Zhu, Haipeng Guo, Li Nie, et al.
Fish & Shellfish Immunology (2025) Vol. 158, pp. 110128-110128
Closed Access

Nano-enhanced diets: advancing sustainability in aquaculture - a review
Anisa Mitra, Folasade Damilola Amulejoye, Prabal Barua, et al.
Cogent Food & Agriculture (2025) Vol. 11, Iss. 1
Open Access

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