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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Chestnut Shell Tannins: Effects on Intestinal Inflammation and Dysbiosis in Zebrafish
Graziella Orso, Mikhail M. Solovyev, Serena Facchiano, et al.
Animals (2021) Vol. 11, Iss. 6, pp. 1538-1538
Open Access | Times Cited: 29

Showing 1-25 of 29 citing articles:

Dietary Polyphenol, Gut Microbiota, and Health Benefits
Xiaofei Wang, Yue Qi, Hao Zheng
Antioxidants (2022) Vol. 11, Iss. 6, pp. 1212-1212
Open Access | Times Cited: 187
Anti-inflammatory natural products modulate interleukins and their related signaling markers in inflammatory bowel disease: A systematic review
Gopalsamy Rajiv Gandhi, Thiruchenduran Mohana, Kumaraswamy Athesh, et al.
Journal of Pharmaceutical Analysis (2023) Vol. 13, Iss. 12, pp. 1408-1428
Open Access | Times Cited: 29
Dietary condensed tannin exhibits stronger growth-inhibiting effect on Chinese sea bass than hydrolysable tannin
Jianqiang Qiu, Bing Chen, Wen Huang, et al.
Animal Feed Science and Technology (2024) Vol. 308, pp. 115880-115880
Closed Access | Times Cited: 5
Effects of municipal wastewater effluents on the invertebrate microbiomes of an aquatic-riparian food web
Emilie Diesbourg, Karen A. Kidd, Brittany G. Perrotta
Environmental Pollution (2025), pp. 125948-125948
Open Access
Anti-inflammatory and immunostimulant effect of different timing-related administration of dietary polyphenols on intestinal inflammation in zebrafish, Danio rerio
Roberta Imperatore, Graziella Orso, Serena Facchiano, et al.
Aquaculture (2022) Vol. 563, pp. 738878-738878
Closed Access | Times Cited: 22
Dietray artichoke (Cynara scolymus) extract ameliorated the growth performance, humoral immune parameters and resistance against Aeromonas hydrophila in goldfish (Carassius auratus)
Shalaleh Mousavi, Sedigheh Mohammadzadeh, Sara Mehdizadeh Mood, et al.
Annals of Animal Science (2024) Vol. 24, Iss. 4, pp. 1223-1235
Open Access | Times Cited: 4
Anti-inflammatory, immunostimulant and antimicrobial properties of tannic acid in the diet of Oreochromis niloticus infected with Aeromonas hydrophila
Maria Clara Miguel Libanori, G.G. Santos, Ana Paula de Souza, et al.
Fish & Shellfish Immunology (2025) Vol. 157, pp. 110119-110119
Closed Access
Valorization of chestnut processing by-products: A membrane-assisted green strategy for purifying valuable compounds from shells
Carmela Conidi, Laura Donato, Catia Algieri, et al.
Journal of Cleaner Production (2022) Vol. 378, pp. 134564-134564
Closed Access | Times Cited: 18
Dietary Supplementation with a Blend of Hydrolyzable and Condensed Tannins Ameliorates Diet-Induced Intestinal Inflammation in Zebrafish (Danio rerio)
Roberta Imperatore, Baldassare Fronte, Daniel Scicchitano, et al.
Animals (2022) Vol. 13, Iss. 1, pp. 167-167
Open Access | Times Cited: 14
The Effects of Grapevine (Vitis vinifera L.) Leaf Extract on Growth Performance, Antioxidant Status, and Immunity of Zebrafish (Danio rerio)
Seyed Hossein Hoseinifar, Zohreh Fazelan, Ehab El‐Haroun, et al.
Fishes (2023) Vol. 8, Iss. 6, pp. 326-326
Open Access | Times Cited: 8
Effects of dietary arachidonic acid supplementation in low fishmeal and fish oil-free diets on growth performance, inflammatory response, gut histology, and non-specific immunity in sub-adult rainbow trout, Oncorhynchus mykiss
Jeongwhui Hong, José G. Ortíz, Wendy M. Sealey, et al.
Aquaculture (2023) Vol. 580, pp. 740272-740272
Closed Access | Times Cited: 8
Polyphenol-rich extracts enhance growth, immune function, and antioxidant defense in juvenile rainbow trout (Oncorhynchus mykiss)
Azam Mansoori, Hamid Allaf Noveirian, Seyed Hossein Hoseinifar, et al.
Frontiers in Nutrition (2024) Vol. 11
Open Access | Times Cited: 2
Effects of Dietary Tannic Acid on Growth, Digestion, Immunity and Resistance to Ammonia Stress, and Intestinal Microbial Community in Pacific White Shrimp (Litopenaeus vannamei)
Han Gong, Zhen Qin, Zhao Chen, et al.
Fishes (2022) Vol. 7, Iss. 6, pp. 327-327
Open Access | Times Cited: 11
Lamiaceae as Feed Additives in Fish Aquaculture
Graziella Orso, Roberta Imperatore, Elena Coccia, et al.
Fishes (2022) Vol. 7, Iss. 6, pp. 349-349
Open Access | Times Cited: 11
Dietary dragonhead effects on growth, immunity and antioxidant and related genes expression in zebrafish (Danio rerio)
Roghieh Safari, Zahra Roosta, Farzaneh Vakili, et al.
Aquaculture Reports (2022) Vol. 27, pp. 101384-101384
Open Access | Times Cited: 9
Fish as the lesser-known counterpart to mammalian models to explore the biofunctionality of polyphenols
Yousri Abdelhafiz, Adnan Hussain Gora, Saima Rehman, et al.
Journal of Functional Foods (2023) Vol. 107, pp. 105654-105654
Open Access | Times Cited: 4
Beneficial Effects of Castanea sativa Wood Extract on the Human Body and Possible Food and Pharmaceutical Applications
Taja Žitek Makoter, Mojca Tancer Verboten, Ivan Mirt, et al.
Plants (2024) Vol. 13, Iss. 7, pp. 914-914
Open Access | Times Cited: 1
Eco-Friendly Sanitization of Indoor Environments: Effectiveness of Thyme Essential Oil in Controlling Bioaerosol Levels and Disinfecting Surfaces
Daniela Sateriale, Giuseppina Forgione, Giuseppa Anna De Cristofaro, et al.
BioTech (2024) Vol. 13, Iss. 2, pp. 12-12
Open Access | Times Cited: 1
Comparative Study of Condensed and Hydrolysable Tannins during Early Stages of Zebrafish Development
Alessandra La Pietra, Roberta Imperatore, Elena Coccia, et al.
(2024)
Open Access | Times Cited: 1
Exploring beneficial effects of phytobiotics in marine shrimp farming: A review
Lee Seong Wei, Suniza Anis Mohamad Sukri, Albaris B. Tahiluddin, et al.
Heliyon (2024) Vol. 10, Iss. 14, pp. e31074-e31074
Open Access | Times Cited: 1
Deciphering the gut microbiota of zebrafish, the most used fish as a biological model: A meta-analytic approach
Estefanía Garibay‐Valdez, Cinthia Alejandra Olivas-Bernal, Francisco Vargas‐Albores, et al.
Comparative Biochemistry and Physiology Part A Molecular & Integrative Physiology (2024) Vol. 297, pp. 111713-111713
Closed Access | Times Cited: 1
The Nexus between Polyphenols and Gut Microbiota and Their Interplay in Human Health: A Brief Review
K. J. Albin, P. N. Nimith Noble, Neelam Kumar, et al.
Journal of Natural Remedies (2024), pp. 1895-1908
Closed Access | Times Cited: 1
Dietary supplementation of Lycium barbarum polysaccharides alleviates soybean meal-induced enteritis in spotted sea bass Lateolabrax maculatus
Longhui Liu, Yanbo Zhao, Zhangfan Huang, et al.
Animal nutrition (2024) Vol. 20, pp. 1-22
Open Access | Times Cited: 1
Benefits of Polyphenol-Based Synbiotics in Crustacean Diet
Daniela Sateriale, Serena Facchiano, Katrin Kaldre, et al.
Fishes (2023) Vol. 8, Iss. 5, pp. 255-255
Open Access | Times Cited: 3
Condensed tannins from black wattle as a promising nutritional additive for Nile tilapia: Growth, immune and antioxidant responses, and gut morphology
Danielle Dias Brutti, Débora Eloísa Uez, Greicy Sofia Maysonnave, et al.
Animal Feed Science and Technology (2024) Vol. 318, pp. 116152-116152
Closed Access
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