Open Access Helper

OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Raw Cow Milk Bacterial Consortium as Bioindicator of Circulating Anti-Microbial Resistance (AMR)
Cristian Piras, Viviana Greco, Enrico Gugliandolo, et al.
Animals (2020) Vol. 10, Iss. 12, pp. 2378-2378
Open Access | Times Cited: 125

Showing 1-25 of 125 citing articles:

Microalgal-based feed: promising alternative feedstocks for livestock and poultry production
Imen Saadaoui, Rihab Rasheed, Ana M. Aguilar, et al.
Journal of Animal Science and Biotechnology/Journal of animal science and biotechnology (2021) Vol. 12, Iss. 1
Open Access | Times Cited: 137
Analysis of Models of Doxorubicin-Induced Cardiomyopathy in Rats and Mice. A Modern View From the Perspective of the Pathophysiologist and the Clinician
Ekaterina Podyacheva, Е. А. Кушнарева, А. А. Карпов, et al.
Frontiers in Pharmacology (2021) Vol. 12
Open Access | Times Cited: 106
Improving reproducibility in animal research by splitting the study population into several ‘mini-experiments’
Vanessa Tabea von Kortzfleisch, Natasha A. Karp, Rupert Palme, et al.
Scientific Reports (2020) Vol. 10, Iss. 1
Open Access | Times Cited: 118
Intestinal Health of Pigs Upon Weaning: Challenges and Nutritional Intervention
L. Zheng, Marcos Elias Duarte, Ana Sevarolli Loftus, et al.
Frontiers in Veterinary Science (2021) Vol. 8
Open Access | Times Cited: 98
The effects of training population design on genomic prediction accuracy in wheat
Stefan McKinnon Edwards, Jaap B. Buntjer, Robert Jackson, et al.
Theoretical and Applied Genetics (2019)
Open Access | Times Cited: 84
Antibacterial activity and mechanism of sanguinarine against Staphylococcus aureus by interfering with the permeability of the cell wall and membrane and inducing bacterial ROS production
Yeqing Gu, Jun Dong, Jing Li, et al.
Frontiers in Veterinary Science (2023) Vol. 10
Open Access | Times Cited: 31
Integrating the milk microbiome signatures in mastitis: milk-omics and functional implications
Rine Christopher Reuben, Carmén Torres
World Journal of Microbiology and Biotechnology (2025) Vol. 41, Iss. 2
Open Access | Times Cited: 1
Effects of dietary organic acids and nature identical compounds on growth, immune parameters and gut microbiota of European sea bass
Serena Busti, Barbara Rossi, Enrico Volpe, et al.
Scientific Reports (2020) Vol. 10, Iss. 1
Open Access | Times Cited: 59
Understanding consumers' perceptions towards Iberian pig production and animal welfare
J. García-Gudiño, Isabel Blanco‐Penedo, M. Gispert, et al.
Meat Science (2020) Vol. 172, pp. 108317-108317
Open Access | Times Cited: 52
Donkey Industry in China: Current Aspects, Suggestions and Future Challenges
Shamila Seyiti, Abulimiti Kelimu
Journal of Equine Veterinary Science (2021) Vol. 102, pp. 103642-103642
Closed Access | Times Cited: 48
3D Bioprinting-Based Vascularized Tissue Models Mimicking Tissue-Specific Architecture and Pathophysiology for in vitro Studies
Dong Gyu Hwang, Yoo‐mi Choi, Jinah Jang
Frontiers in Bioengineering and Biotechnology (2021) Vol. 9
Open Access | Times Cited: 48
DNA-based approaches for dairy products authentication: A review and perspectives
Marlene Baptista, Joana T. Cunha, Lucı́lia Domingues
Trends in Food Science & Technology (2021) Vol. 109, pp. 386-397
Open Access | Times Cited: 47
Pain assessment in horses using automatic facial expression recognition through deep learning-based modeling
Gabriel Carreira Lencioni, Rafael Vieira de Sousa, Edson José de Souza Sardinha, et al.
PLoS ONE (2021) Vol. 16, Iss. 10, pp. e0258672-e0258672
Open Access | Times Cited: 44
The functional ingredients of quinoa (Chenopodium quinoa) and physiological effects of consuming quinoa: A review
Chong Yi Ng, Mingfu Wang
Food Frontiers (2021) Vol. 2, Iss. 3, pp. 329-356
Open Access | Times Cited: 43
Microalgae in the meat processing chain: feed for animal production or source of techno-functional ingredients
Viviane Priscila Barros de Medeiros, Tatiana Colombo Pimentel, Anderson S. Sant’Ana, et al.
Current Opinion in Food Science (2020) Vol. 37, pp. 125-134
Closed Access | Times Cited: 48
The Development of the Gut Microbiota and Short-Chain Fatty Acids of Layer Chickens in Different Growth Periods
Sun Bao-sheng, Linyue Hou, Yu Yang
Frontiers in Veterinary Science (2021) Vol. 8
Open Access | Times Cited: 38
Association of DGAT1 With Cattle, Buffalo, Goat, and Sheep Milk and Meat Production Traits
Muhammad Zahoor Khan, Yulin Ma, Jiaying Ma, et al.
Frontiers in Veterinary Science (2021) Vol. 8
Open Access | Times Cited: 37
Environmental complexity positively impacts affective states of broiler chickens
Mallory G. Anderson, Andrew M. Campbell, Andrew Crump, et al.
Scientific Reports (2021) Vol. 11, Iss. 1
Open Access | Times Cited: 35
Understanding Reproductive Aging in Wildlife to Improve Animal Conservation and Human Reproductive Health
Pierre Comizzoli, Mary Ann Ottinger
Frontiers in Cell and Developmental Biology (2021) Vol. 9
Open Access | Times Cited: 33
Co-Designing with Orangutans
Sarah Webber, Marcus Carter, Wally Smith, et al.
(2020), pp. 1713-1725
Closed Access | Times Cited: 35
Ozone and its derivatives in veterinary medicine: A careful appraisal
Jéssica Rodrigues Orlandin, Luciana Cristina Machado, Carlos Eduardo Ambrósio, et al.
Veterinary and Animal Science (2021) Vol. 13, pp. 100191-100191
Open Access | Times Cited: 32
Automated Monitoring of Cattle Heat Stress and Its Mitigation
Md. Ashraful Islam, Sabrina Lomax, Amanda K. Doughty, et al.
Frontiers in Animal Science (2021) Vol. 2
Open Access | Times Cited: 31
Combined resting state-fMRI and calcium recordings show stable brain states for task-induced fMRI in mice under combined ISO/MED anesthesia
Bruno Pradier, Lydia Wachsmuth, Nina Nagelmann, et al.
NeuroImage (2021) Vol. 245, pp. 118626-118626
Open Access | Times Cited: 30
Trends in feed evaluation for poultry with emphasis on in vitro techniques
F. Zaefarian, A.J. Cowieson, Katrine Pontoppidan, et al.
Animal nutrition (2021) Vol. 7, Iss. 2, pp. 268-281
Open Access | Times Cited: 29
Assessing dairy cow welfare during the grazing and housing periods on spring-calving, pasture-based dairy farms
R.E. Crossley, E.A.M. Bokkers, Natasha Browne, et al.
Journal of Animal Science (2021) Vol. 99, Iss. 5
Open Access | Times Cited: 28
Page 1 - Next Page

Scroll to top