
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Effects of Feeding Increasing Levels of Yerba Mate on Lamb Meat Quality and Antioxidant Activity
Yuli A. Pena-Bermudez, Richard Roberto Lobo, Danny Alexander Rojas Moreno, et al.
Animals (2020) Vol. 10, Iss. 9, pp. 1458-1458
Open Access | Times Cited: 10
Yuli A. Pena-Bermudez, Richard Roberto Lobo, Danny Alexander Rojas Moreno, et al.
Animals (2020) Vol. 10, Iss. 9, pp. 1458-1458
Open Access | Times Cited: 10
Showing 10 citing articles:
Meat of Sheep: Insights into Mutton Evaluation, Nutritive Value, Influential Factors, and Interventions
Wen-Li Ding, Lu Yanan, Bowen Xu, et al.
Agriculture (2024) Vol. 14, Iss. 7, pp. 1060-1060
Open Access | Times Cited: 6
Wen-Li Ding, Lu Yanan, Bowen Xu, et al.
Agriculture (2024) Vol. 14, Iss. 7, pp. 1060-1060
Open Access | Times Cited: 6
Insights into the role of major bioactive dietary nutrients in lamb meat quality: a review
Javier Álvarez Rodríguez, O. Urrutia, Sandra Lobón, et al.
Journal of Animal Science and Biotechnology/Journal of animal science and biotechnology (2022) Vol. 13, Iss. 1
Open Access | Times Cited: 26
Javier Álvarez Rodríguez, O. Urrutia, Sandra Lobón, et al.
Journal of Animal Science and Biotechnology/Journal of animal science and biotechnology (2022) Vol. 13, Iss. 1
Open Access | Times Cited: 26
Reproductive efficiency of ewe lambs kept on tropical pastures under different feeding systems
Larissa Marques Higano, Camila Celeste Brandão Ferreira Ítavo, Luís Carlos Vinhas Ítavo, et al.
Arquivo Brasileiro de Medicina Veterinária e Zootecnia (2025) Vol. 77, Iss. 1
Open Access
Larissa Marques Higano, Camila Celeste Brandão Ferreira Ítavo, Luís Carlos Vinhas Ítavo, et al.
Arquivo Brasileiro de Medicina Veterinária e Zootecnia (2025) Vol. 77, Iss. 1
Open Access
Meta-analysis of hydroxycinnamic acids into finishing lambs’ diet: Growth performance, antioxidant status, and meat quality
José Felipe Orzuna‐Orzuna, Alejandro Lara-Bueno, Germán David Mendoza Martínez, et al.
Small Ruminant Research (2023) Vol. 223, pp. 106963-106963
Closed Access | Times Cited: 6
José Felipe Orzuna‐Orzuna, Alejandro Lara-Bueno, Germán David Mendoza Martínez, et al.
Small Ruminant Research (2023) Vol. 223, pp. 106963-106963
Closed Access | Times Cited: 6
Carcass Composition, Meat Quality and Sensory Quality of Gentile di Puglia Light Lambs: Effects of Dietary Supplementation with Oregano and Linseed
Giuseppe Scarpa, Simona Tarricone, Marco Ragni
Animals (2021) Vol. 11, Iss. 3, pp. 607-607
Open Access | Times Cited: 12
Giuseppe Scarpa, Simona Tarricone, Marco Ragni
Animals (2021) Vol. 11, Iss. 3, pp. 607-607
Open Access | Times Cited: 12
Effects of dietary inclusion of yerba mate (Ilex paraguariensis) extract on lamb muscle metabolomics and physicochemical properties in meat
Richard Roberto Lobo, Banny Silva Barbosa Correia, Yuli A. Pena-Bermudez, et al.
Journal of Animal Science (2021) Vol. 99, Iss. 9
Open Access | Times Cited: 10
Richard Roberto Lobo, Banny Silva Barbosa Correia, Yuli A. Pena-Bermudez, et al.
Journal of Animal Science (2021) Vol. 99, Iss. 9
Open Access | Times Cited: 10
Antioxidant action of yerba mate on carcass and meat characteristics and fatty acid profile in meat and fat of lambs finished in tropical pastures
Vinicius Roa Baerley, Camila Celeste Brandão Ferreira Ítavo, Luís Carlos Vinhas Ítavo, et al.
Tropical Animal Health and Production (2023) Vol. 55, Iss. 2
Closed Access | Times Cited: 3
Vinicius Roa Baerley, Camila Celeste Brandão Ferreira Ítavo, Luís Carlos Vinhas Ítavo, et al.
Tropical Animal Health and Production (2023) Vol. 55, Iss. 2
Closed Access | Times Cited: 3
Effect of yerba mate (Ilex paraguariensis) in lamb diets on fatty acid profile, physical and sensory characteristics of the Longissimus muscle
Yuli A. Pena-Bermudez, Richard Roberto Lobo, Tamyres Rodrigues de Amorim, et al.
Livestock Science (2022) Vol. 265, pp. 105095-105095
Closed Access | Times Cited: 5
Yuli A. Pena-Bermudez, Richard Roberto Lobo, Tamyres Rodrigues de Amorim, et al.
Livestock Science (2022) Vol. 265, pp. 105095-105095
Closed Access | Times Cited: 5
Untargeted Metabolomics of Meat Digests: Its Potential to Differentiate Pork Depending on the Feeding Regimen
Martina Cirlini, Laura Righetti, Lorenzo Del Vecchio, et al.
Molecules (2023) Vol. 28, Iss. 21, pp. 7306-7306
Open Access | Times Cited: 2
Martina Cirlini, Laura Righetti, Lorenzo Del Vecchio, et al.
Molecules (2023) Vol. 28, Iss. 21, pp. 7306-7306
Open Access | Times Cited: 2
Novel nanotech antioxidant cocktail prevents medical diagnostic procedures ionizing radiation effects
Miguel Gorenberg, Abed Agbarya, David Groshar, et al.
Scientific Reports (2021) Vol. 11, Iss. 1
Open Access | Times Cited: 2
Miguel Gorenberg, Abed Agbarya, David Groshar, et al.
Scientific Reports (2021) Vol. 11, Iss. 1
Open Access | Times Cited: 2