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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

A Review of Antimicrobial Resistance in Poultry Farming within Low-Resource Settings
Hayden D. Hedman, Karla Vasco, Lixin Zhang
Animals (2020) Vol. 10, Iss. 8, pp. 1264-1264
Open Access | Times Cited: 188

Showing 1-25 of 188 citing articles:

Antibiotic Resistance: One Health One World Outlook
Bilal Aslam, Mohsin Khurshid, Muhammad Arshad, et al.
Frontiers in Cellular and Infection Microbiology (2021) Vol. 11
Open Access | Times Cited: 361
Intensive poultry farming: A review of the impact on the environment and human health
G. Gržinić, Agnieszka I. Piotrowicz-Cieślak, Agnieszka Klimkowicz‐Pawlas, et al.
The Science of The Total Environment (2022) Vol. 858, pp. 160014-160014
Open Access | Times Cited: 210
Potential Feed Additives as Antibiotic Alternatives in Broiler Production
Habtamu Ayalew, Haijun Zhang, Jing Wang, et al.
Frontiers in Veterinary Science (2022) Vol. 9
Open Access | Times Cited: 102
Chicken jejunal microbiota improves growth performance by mitigating intestinal inflammation
Xiaolong Zhang, Muhammad Faheem Akhtar, Yan Chen, et al.
Microbiome (2022) Vol. 10, Iss. 1
Open Access | Times Cited: 76
Evolution and implementation of One Health to control the dissemination of antibiotic-resistant bacteria and resistance genes: A review
Nayeem Ahmad, Ronni Mol Joji, Mohammad Shahid
Frontiers in Cellular and Infection Microbiology (2023) Vol. 12
Open Access | Times Cited: 57
The role of food chain in antimicrobial resistance spread and One Health approach to reduce risks
Prarthi Sagar, Ajmal Aseem, Santosh Kumar Banjara, et al.
International Journal of Food Microbiology (2023) Vol. 391-393, pp. 110148-110148
Closed Access | Times Cited: 42
Review of antibiotic-resistant bacteria and antibiotic resistance genes within the one health framework
Ayodele Oluwaseun Ajayi, Adebowale Odeyemi, Olajide Joseph Akinjogunla, et al.
Infection Ecology & Epidemiology (2024) Vol. 14, Iss. 1
Open Access | Times Cited: 20
Prebiotics can restrict Salmonella populations in poultry: a review
Mohamed E. Abd El‐Hack, Mohamed T. El‐Saadony, Manal E. Shafi, et al.
Animal Biotechnology (2021) Vol. 33, Iss. 7, pp. 1668-1677
Closed Access | Times Cited: 72
Genome-Based Assessment of Antimicrobial Resistance and Virulence Potential of Isolates of Non-Pullorum/Gallinarum Salmonella Serovars Recovered from Dead Poultry in China
Yan Li, Xiamei Kang, Abdelaziz Ed‐Dra, et al.
Microbiology Spectrum (2022) Vol. 10, Iss. 4
Open Access | Times Cited: 68
Knowledge, Attitude, and Practices on Antimicrobial Use and Antimicrobial Resistance among Commercial Poultry Farmers in Bangladesh
Mohammad Mahmudul Hassan, Md Abul Kalam, Md Abdul Alim, et al.
Antibiotics (2021) Vol. 10, Iss. 7, pp. 784-784
Open Access | Times Cited: 66
Ongoing Efforts to Improve Antimicrobial Utilization in Hospitals among African Countries and Implications for the Future
Zikria Saleem, Brian Godman, Aislinn Cook, et al.
Antibiotics (2022) Vol. 11, Iss. 12, pp. 1824-1824
Open Access | Times Cited: 60
Growth promotion and antibiotic induced metabolic shifts in the chicken gut microbiome
Germán Plata, Nielson T. Baxter, Dwi Susanti, et al.
Communications Biology (2022) Vol. 5, Iss. 1
Open Access | Times Cited: 48
Dissecting microbial communities and resistomes for interconnected humans, soil, and livestock
Alexandre Maciel-Guerra, Michelle Baker, Yue Hu, et al.
The ISME Journal (2022) Vol. 17, Iss. 1, pp. 21-35
Open Access | Times Cited: 40
A bacteriophage cocktail delivered in feed significantly reduced Salmonella colonization in challenged broiler chickens
Anisha M. Thanki, Steven P. T. Hooton, Natasha Whenham, et al.
Emerging Microbes & Infections (2023) Vol. 12, Iss. 1
Open Access | Times Cited: 25
Determination of antimicrobial resistance patterns of Escherichia coli isolates from farm workers in broiler poultry production and assessment of antibiotic resistance awareness levels among poultry farmers in Lusaka, Zambia
Mwaba Mwansa, Mercy Mukuma, Esther Mulilo, et al.
Frontiers in Public Health (2023) Vol. 10
Open Access | Times Cited: 22
The Public Health Importance and Management of Infectious Poultry Diseases in Smallholder Systems in Africa
Delia Grace, Théodore Knight-Jones, Achenef Melaku, et al.
Foods (2024) Vol. 13, Iss. 3, pp. 411-411
Open Access | Times Cited: 10
Avian pathogenic Escherichia coli-targeting phages for biofilm biocontrol in the poultry industry
Paulina Śliwka, David Sáez Moreno, Paweł Korzeniowski, et al.
Veterinary Microbiology (2025) Vol. 301, pp. 110363-110363
Open Access | Times Cited: 1
Exploring gender differences in knowledge and practices related to antibiotic use in Southeast Asia: A scoping review
Phuc Pham-Duc, Kavitha Sriparamananthan
PLoS ONE (2021) Vol. 16, Iss. 10, pp. e0259069-e0259069
Open Access | Times Cited: 42
Awareness of Antimicrobial Resistance and Associated Factors among Layer Poultry Farmers in Zambia: Implications for Surveillance and Antimicrobial Stewardship Programs
Steward Mudenda, Sydney Malama, Musso Munyeme, et al.
Antibiotics (2022) Vol. 11, Iss. 3, pp. 383-383
Open Access | Times Cited: 36
A Survey on Knowledge, Attitude, and Practices of Large-Animal Farmers towards Antimicrobial Use, Resistance, and Residues in Mymensingh Division of Bangladesh
Md. Tarek Hossain, Kazi Rafiq, Md. Zahorul Islam, et al.
Antibiotics (2022) Vol. 11, Iss. 4, pp. 442-442
Open Access | Times Cited: 33
Knowledge, Attitudes, and Practices of Community Pharmacy Professionals on Poultry Antibiotic Dispensing, Use, and Bacterial Antimicrobial Resistance in Zambia: Implications on Antibiotic Stewardship and WHO AWaRe Classification of Antibiotics
Steward Mudenda, Moses Mukosha, Brian Godman, et al.
Antibiotics (2022) Vol. 11, Iss. 9, pp. 1210-1210
Open Access | Times Cited: 32
Strengthening antimicrobial resistance surveillance systems: a scoping review
Phu Cong, Yibeltal Assefa, Suliasi Mekerusa Batikawai, et al.
BMC Infectious Diseases (2023) Vol. 23, Iss. 1
Open Access | Times Cited: 17
Knowledge and practice of antimicrobial usage and resistance among poultry farmers: A systematic review, meta-analysis, and meta-regression
Abdullah Al Sattar, Nurun Nahar Chisty, Nusrat Irin, et al.
Veterinary Research Communications (2023) Vol. 47, Iss. 3, pp. 1047-1066
Closed Access | Times Cited: 16
A systematic review from basics to omics on bacteriophage applications in poultry production and processing
Md. Rashedul Islam, Carlos E. Martinez-Soto, Janet Lin, et al.
Critical Reviews in Food Science and Nutrition (2021) Vol. 63, Iss. 18, pp. 3097-3129
Closed Access | Times Cited: 34
Knowledge, attitudes and practices on antimicrobial resistance among pharmacy personnel and nurses at a tertiary hospital in Ndola, Zambia: implications for antimicrobial stewardship programmes
Nanji Tembo, Steward Mudenda, Michelo Banda, et al.
JAC-Antimicrobial Resistance (2022) Vol. 4, Iss. 5
Open Access | Times Cited: 26
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