![Logo of OpenAlex.org Project OpenAlex Citations Logo](https://www.oahelper.org/wp-content/plugins/oahelper-citations/img/logo-openalex.jpg)
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Effect of Harvesting Time on the Chemical Composition of Cynara cardunculus L. var. altilis Blades
Filipa Mandim, Spyridon Α. Petropoulos, Celestino Santos‐Buelga, et al.
Agronomy (2022) Vol. 12, Iss. 7, pp. 1705-1705
Open Access | Times Cited: 4
Filipa Mandim, Spyridon Α. Petropoulos, Celestino Santos‐Buelga, et al.
Agronomy (2022) Vol. 12, Iss. 7, pp. 1705-1705
Open Access | Times Cited: 4
Showing 4 citing articles:
Shoots and Turions of Aquatic Plants as a Source of Fatty Acids
Maciej Strzemski, Lubomı́r Adamec, Sławomir Dresler, et al.
Molecules (2024) Vol. 29, Iss. 9, pp. 2062-2062
Open Access | Times Cited: 2
Maciej Strzemski, Lubomı́r Adamec, Sławomir Dresler, et al.
Molecules (2024) Vol. 29, Iss. 9, pp. 2062-2062
Open Access | Times Cited: 2
The wide spectrum of industrial applications for cultivated cardoon (Cynara cardunculus L. var. Altilis DC.): A review
Filipa Mandim, Celestino Santos‐Buelga, Isabel C.F.R. Ferreira, et al.
Food Chemistry (2023) Vol. 423, pp. 136275-136275
Closed Access | Times Cited: 6
Filipa Mandim, Celestino Santos‐Buelga, Isabel C.F.R. Ferreira, et al.
Food Chemistry (2023) Vol. 423, pp. 136275-136275
Closed Access | Times Cited: 6
Seasonal Variation in Chemical Composition, Ruminal Fermentation, and Biological Characteristics of Paulownia shan tong: In Vitro Potential Use by Sheep and Goats
H. Ammar, Ahmed E. Kholif, Manel Missaoui, et al.
Fermentation (2023) Vol. 9, Iss. 3, pp. 210-210
Open Access | Times Cited: 2
H. Ammar, Ahmed E. Kholif, Manel Missaoui, et al.
Fermentation (2023) Vol. 9, Iss. 3, pp. 210-210
Open Access | Times Cited: 2
Effect of Different Seasons and Development Stages on the Chemical Composition and Bioactive Potential of Cardoon
Filipa Mandim, Márcio Carocho, Spyridon Α. Petropoulos, et al.
Foods (2024) Vol. 13, Iss. 16, pp. 2536-2536
Open Access
Filipa Mandim, Márcio Carocho, Spyridon Α. Petropoulos, et al.
Foods (2024) Vol. 13, Iss. 16, pp. 2536-2536
Open Access