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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Salinity Eustress Increases the Biosynthesis and Accumulation of Phenolic Compounds That Improve the Functional and Antioxidant Quality of Red Lettuce
Christian Santander, Gladys Vidal, Antonieta Ruíz, et al.
Agronomy (2022) Vol. 12, Iss. 3, pp. 598-598
Open Access | Times Cited: 29

Showing 1-25 of 29 citing articles:

Can lettuce plants grow in saline soils supplemented with biochar?
Riccardo Fedeli, Andrea Vannini, Nesrine Djatouf, et al.
Heliyon (2024) Vol. 10, Iss. 4, pp. e26526-e26526
Open Access | Times Cited: 10
Mitigation of salt stress in lettuce by a biostimulant that protects the root absorption zone and improves biochemical responses
Javier Zuzunaga-Rosas, Roberta Calone, Diana M. Mircea, et al.
Frontiers in Plant Science (2024) Vol. 15
Open Access | Times Cited: 9
From Salinity to Nutrient-Rich Vegetables: Strategies for Quality Enhancement in Protected Cultivation
Nazim S. Gruda, Jinlong Dong, Xun Li
Critical Reviews in Plant Sciences (2024) Vol. 43, Iss. 5, pp. 327-347
Closed Access | Times Cited: 8
Enhancing Water Status and Nutrient Uptake in Drought-Stressed Lettuce Plants (Lactuca sativa L.) via Inoculation with Different Bacillus spp. Isolated from the Atacama Desert
Christian Santander, Felipe González, Urley Pérez, et al.
Plants (2024) Vol. 13, Iss. 2, pp. 158-158
Open Access | Times Cited: 7
Salinity Stress Resilience in Sorghum bicolor through Pseudomonas-Mediated Modulation of Growth, Antioxidant System, and Eco-Physiological Adaptations
Muhammad Azeem, Robina Sultana, Naeem Ahmed, et al.
ACS Omega (2025) Vol. 10, Iss. 1, pp. 940-954
Open Access
Assessment of the Photosynthetic Response of Potato Plants Inoculated with Rhizoctonia solani and Treated with Flesh-Colored Potato Extracts Nanoencapsulated with Solid Lipid Nanoparticles
Sheina Rivas, Paola Fincheira, Felipe González, et al.
Plants (2025) Vol. 14, Iss. 2, pp. 156-156
Open Access
Ascorbic and Salicylic Acids Vitalized Growth, Biochemical Responses, Antioxidant Enzymes, Photosynthetic Efficiency, and Ionic Regulation to Alleviate Salinity Stress in Sorghum bicolor
Muhammad Azeem, Robina Sultana, Athar Mahmood, et al.
Journal of Plant Growth Regulation (2023) Vol. 42, Iss. 8, pp. 5266-5279
Closed Access | Times Cited: 19
Changes in Secondary Metabolite Production in Response to Salt Stress in Alcea rosea L.
Arezoo Sadeghi, Jamshid Razmjoo, Hassan Karimmojeni, et al.
Horticulturae (2024) Vol. 10, Iss. 2, pp. 139-139
Open Access | Times Cited: 5
Management of Rhizosphere Microbiota and Plant Production under Drought Stress: A Comprehensive Review
Catalina Vidal, Felipe González, Christian Santander, et al.
Plants (2022) Vol. 11, Iss. 18, pp. 2437-2437
Open Access | Times Cited: 25
Potential Role of Biochar and Silicon in Improving Physio-Biochemical and Yield Characteristics of Borage Plants under Different Irrigation Regimes
S. Farouk, Arwa Abdulkreem AL‐Huqail, Seham El-Gamal
Plants (2023) Vol. 12, Iss. 8, pp. 1605-1605
Open Access | Times Cited: 13
Inoculation with Actinobacteria spp. Isolated from a Hyper-Arid Environment Enhances Tolerance to Salinity in Lettuce Plants (Lactuca sativa L.)
Felipe González, Christian Santander, Antonieta Ruíz, et al.
Plants (2023) Vol. 12, Iss. 10, pp. 2018-2018
Open Access | Times Cited: 11
A Graminaceae-derived protein hydrolysate and its fractions provide differential growth and modulate qualitative traits of lettuce grown under non-saline and mild salinity conditions
Christophe El‐Nakhel, Francesco Cristofano, Giuseppe Colla, et al.
Scientia Horticulturae (2023) Vol. 319, pp. 112130-112130
Closed Access | Times Cited: 10
Response in Physiological Traits and Antioxidant Capacity of Two Cotton Cultivars under Water Limitations
M. Eid, M. Abd El-Hady, Mohamed Ali Abdelkader, et al.
Agronomy (2022) Vol. 12, Iss. 4, pp. 803-803
Open Access | Times Cited: 16
Effects of NaCl and CaCl2 as Eustress Factors on Growth, Yield, and Mineral Composition of Hydroponically Grown Valerianella locusta
Orfeas Voutsinos-Frantzis, Ioannis Karavidas, D. Petropoulos, et al.
Plants (2023) Vol. 12, Iss. 7, pp. 1454-1454
Open Access | Times Cited: 8
Phytochemical screening, phenolic and flavonoid content, and antioxidant activity of Rhizophoraceae methanol extracts from Langsa, Aceh, Indonesia
Indriaty Indriaty, DJUFRI DJUFRI, Binawati Ginting, et al.
Biodiversitas Journal of Biological Diversity (2023) Vol. 24, Iss. 5
Open Access | Times Cited: 8
The Biosynthesis, Accumulation of Phenolic Compounds and Antioxidant Response in Lactuca sativa L. Plants Inoculated with a Biofertilizer Based on Soil Yeast and Iron Nanoparticles
Daniela Berríos, Javiera Nahuelcura, Felipe González, et al.
Plants (2024) Vol. 13, Iss. 3, pp. 388-388
Open Access | Times Cited: 2
Influence of Catchment Surface Material on Quality of Harvested Rainwater
Felipe Barriga, Gloria Gómez, M.C. Díez, et al.
Sustainability (2024) Vol. 16, Iss. 15, pp. 6586-6586
Open Access | Times Cited: 2
Eustress and Plants: A Synthesis with Prospects for Cannabis sativa Cultivation
Roberto Berni, Margaux Thiry, Jean-François Hausman, et al.
Horticulturae (2024) Vol. 10, Iss. 2, pp. 127-127
Open Access | Times Cited: 1
Iodine Enhances the Nutritional Value but Not the Tolerance of Lettuce to NaCl
Giuseppe Maglione, Ermenegilda Vitale, Giulia Costanzo, et al.
Horticulturae (2022) Vol. 8, Iss. 7, pp. 662-662
Open Access | Times Cited: 8
Glutamate, Humic Acids and Their Combination Modulate the Phenolic Profile, Antioxidant Traits, and Enzyme-Inhibition Properties in Lettuce
Marco Armando De Gregorio, Gökhan Zengin, Fatma Nur Alp-Turgut, et al.
Plants (2023) Vol. 12, Iss. 9, pp. 1822-1822
Open Access | Times Cited: 3
Reusing Coir-Based Substrates for Lettuce Growth: Nutrient Content and Phytonutrients Accumulation
Rui Machado, I. Alves-Pereira, Inês Alves, et al.
Horticulturae (2023) Vol. 9, Iss. 10, pp. 1080-1080
Open Access | Times Cited: 3
Evaluation of the Antifungal Potential of Grape Cane and Flesh-Coloured Potato Extracts against Rhizoctonia sp. in Solanum tuberosum Crops
Francisca Gómez, Catalina Bravo, Isidora Ringler, et al.
Plants (2023) Vol. 12, Iss. 16, pp. 2974-2974
Open Access | Times Cited: 2
Effect of Rhizobium mechanisms in improving tolerance to saline stress in lettuce plants
Miguel Ayuso-Calles, José David Flores‐Félix, Filipa Amaro, et al.
Chemical and Biological Technologies in Agriculture (2023) Vol. 10, Iss. 1
Open Access | Times Cited: 2
Boosting plant food polyphenol concentration by saline eustress as supplement strategies for the prevention of metabolic syndrome: an example of randomized interventional trial in the adult population
Vincenzo Ferrantelli, Sonya Vasto, Angelina Alongi, et al.
Frontiers in Nutrition (2023) Vol. 10
Open Access | Times Cited: 2
Improving Salt Stress Tolerance of <i>Triticum aestivum</i> L. with Endophytic Strains of <i>Bacillus subtilis</i>
З. М. Курамшина, Р. М. Хайруллин
Физиология растений (2023) Vol. 70, Iss. 3, pp. 293-300
Closed Access | Times Cited: 2
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