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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Growth Performance, Blood Biochemical Indices, Rumen Bacterial Community, and Carcass Characteristics in Goats Fed Anthocyanin-Rich Black Cane Silage
Ngo Thi Minh Suong, Siwaporn Paengkoum, Jan Thomas Schonewille, et al.
Frontiers in Veterinary Science (2022) Vol. 9
Open Access | Times Cited: 25

Showing 25 citing articles:

Effects of dietary Clostridium butyricum and rumen protected fat on meat quality, oxidative stability, and chemical composition of finishing goats
Meimei Zhang, Zhiyue Zhang, Xinlong Zhang, et al.
Journal of Animal Science and Biotechnology/Journal of animal science and biotechnology (2024) Vol. 15, Iss. 1
Open Access | Times Cited: 15
Feeding meat goats mangosteen (Garcinia mangostana L.) peel rich in condensed tannins, flavonoids, and cinnamic acid improves growth performance and plasma antioxidant activity under tropical conditions
Chao Ban, Siwaporn Paengkoum, Shenglin Yang, et al.
Journal of Applied Animal Research (2022) Vol. 50, Iss. 1, pp. 307-315
Open Access | Times Cited: 27
Sustainable Valorization of Tomato Pomace (Lycopersicon esculentum) in Animal Nutrition: A Review
Shengyong Lu, Shengchang Chen, Haixia Li, et al.
Animals (2022) Vol. 12, Iss. 23, pp. 3294-3294
Open Access | Times Cited: 26
Effect of anthocyanin rich black sugarcane on milk production and antioxidant capacity in lactating dairy cows
Chao Ban, Guilan Wen, Supreena Srisaikham, et al.
Scientific Reports (2025) Vol. 15, Iss. 1
Open Access
Dietary inclusion of anthocyanin-rich black cane silage treated with ferrous sulfate heptahydrate reduces oxidative stress and promotes tender meat production in goats
Rayudika Aprilia Patindra Purba, Ngo Thi Minh Suong, Siwaporn Paengkoum, et al.
Frontiers in Veterinary Science (2022) Vol. 9
Open Access | Times Cited: 16
Can anthocyanins replace antibiotics in food and animal feed? A review
Fanghua Guo, Fereidoon Shahidi
Trends in Food Science & Technology (2023) Vol. 143, pp. 104219-104219
Closed Access | Times Cited: 10
Using lactoferrin and N-acetylcysteine to augment the growth rate and hemato-biochemical parameters of Egyptian Baladi goats kids
Mohamed E. El‐Sharawy, Yasser S. Hussein, Abdelhamid Saeed Abo El-Enin, et al.
Cogent Food & Agriculture (2024) Vol. 10, Iss. 1
Open Access | Times Cited: 3
Optimizing Anthocyanin-Rich Black Cane (Saccharum sinensis Robx.) Silage for Ruminants Using Molasses and Iron Sulphate: A Sustainable Alternative
Ngo Thi Minh Suong, Siwaporn Paengkoum, Rayudika Aprilia Patindra Purba, et al.
Fermentation (2022) Vol. 8, Iss. 6, pp. 248-248
Open Access | Times Cited: 15
Impact of anthocyanins derived from Dioscorea alata L. on growth performance, carcass characteristics, antioxidant capacity, and immune function of Hainan black goats
Haibo Feng, Huiyu Shi, Fengyuan Yang, et al.
Frontiers in Veterinary Science (2023) Vol. 10
Open Access | Times Cited: 7
Silage Fermentation Quality, Anthocyanin Stability, and in vitro Rumen Fermentation Characteristic of Ferrous Sulfate Heptahydrate-Treated Black Cane (Saccharum sinensis R.)
Ngo Thi Minh Suong, Siwaporn Paengkoum, Abdelfattah Z.M. Salem, et al.
Frontiers in Veterinary Science (2022) Vol. 9
Open Access | Times Cited: 11
Exploring the Phytochemical Profiles and Antioxidant, Antidiabetic, and Antihemolytic Properties of Sauropus androgynus Dried Leaf Extracts for Ruminant Health and Production
Rayudika Aprilia Patindra Purba, Pramote Paengkoum
Molecules (2022) Vol. 27, Iss. 23, pp. 8580-8580
Open Access | Times Cited: 11
Meta-analysis of dietary supplementation with flavonoids in small ruminants: Growth performance, antioxidant status, nutrient digestibility, ruminal fermentation, and meat quality
Fernando Lucio-Ruíz, Juan Eduardo Godina-Rodríguez, Lorenzo Danilo Granados–Rivera, et al.
Small Ruminant Research (2024) Vol. 241, pp. 107401-107401
Closed Access | Times Cited: 2
Farang (Psidium guajava L.) Dried Leaf Extracts: Phytochemical Profiles, Antioxidant, Anti-Diabetic, and Anti-Hemolytic Properties for Ruminant Health and Production
Rayudika Aprilia Patindra Purba, Pramote Paengkoum
Molecules (2022) Vol. 27, Iss. 24, pp. 8987-8987
Open Access | Times Cited: 10
Anthocyanins in Dairy Cow Nutrition: A Review
Xingzhou Tian, Lu Qi
Agriculture (2022) Vol. 12, Iss. 11, pp. 1806-1806
Open Access | Times Cited: 9
Iron sulfate and molasses treated anthocyanin-rich black cane silage improves growth performance, rumen fermentation, antioxidant status, and meat tenderness in goats
Rayudika Aprilia Patindra Purba, Ngo Thi Minh Suong, Siwaporn Paengkoum, et al.
Animal Bioscience (2022) Vol. 36, Iss. 2, pp. 218-228
Open Access | Times Cited: 8
Intake, growth performance, carcass traits, and meat quality of feedlot lambs fed novel anthocyanin-rich corn cobs
Danilo Gusmão de Quadros, C. R. Kerth, R. K. Miller, et al.
Translational Animal Science (2023) Vol. 7, Iss. 1
Open Access | Times Cited: 3
Pre-Protection and Mechanism of Crude Extracts from Dioscorea alata L. on H2O2-Induced IPEC-J2 Cells Oxidative Damage
Yanhong Yun, Huiyu Shi, Yanyu Wang, et al.
Animals (2023) Vol. 13, Iss. 8, pp. 1401-1401
Open Access | Times Cited: 2
Fermentative profile and nutritional value of untreated and alkali-treated faba bean (Vicia faba L.) straw supplemented with exogenous fibrolytic enzymes derived from Trichoderma longibrachiatum, Aspergillus strains, and Neurospora intermedia
Jihene Jabri, Khalil Abid, Héla Yaich, et al.
Biomass Conversion and Biorefinery (2023)
Closed Access | Times Cited: 2
Influence of Azadirachta indica and Cnidoscolus angustidens aqueous extract on cattle ruminal gas production and degradability in vitro
Mona M. M. Y. Elghandour, Néstor Vicente Acosta Lozano, Tonantzin Díaz Alvarado, et al.
Frontiers in Veterinary Science (2023) Vol. 10
Open Access | Times Cited: 2
Effect of Purple Neem Foliage as a Feed Supplement on Nutrient Apparent Digestibility, Nitrogen Utilization, Rumen Fermentation, Microbial Population, Plasma Antioxidants, Meat Quality and Fatty Acid Profile of Goats
Nittaya Taethaisong, Siwaporn Paengkoum, Chatsirin Nakharuthai, et al.
Animals (2022) Vol. 12, Iss. 21, pp. 2985-2985
Open Access | Times Cited: 4
Effect of replacing Tifton 85 hay with Moringa hay (Moringa oleifera L.) on the nutrient metabolism, metabolic profile, and water balance of sheep
Elisomar André da Silva, Thiago Luís Alves Campos de Araújo, Marília Williani Filgueira Pereira, et al.
Tropical Animal Health and Production (2024) Vol. 56, Iss. 8
Closed Access
Utilization of Purple Napier Grass Silage on Milk Quality and Blood Antioxidant Activity in Lactating Dairy Goats
Weerada Meethip, Siwaporn Paengkoum, Narawich Onjai-uea, et al.
Animals (2024) Vol. 14, Iss. 22, pp. 3209-3209
Open Access
Effects of anthocyanin-rich Napier grass silage on feed intake, milk production, plasma profile, and nutritional digestibility in lactating crossbred Saanen goats
A. Chaokaur, Janjira Sittiya, Pornpan Saenphoom, et al.
Veterinary World (2024), pp. 2802-2810
Open Access
Production Traits, Blood Metabolic Profile, and Antioxidative Status of Dairy Goats Fed a Red Corn Supplemented Feed Mixture
Zvonko Antunović, Željka Klir Šalavardić, Josip Novoselec, et al.
Agriculture (2023) Vol. 14, Iss. 1, pp. 82-82
Open Access
Tinospora cordifolia Stem Powder Effects on Antistress and Blood Biochemical Parameters in Heat Stressed Gaddi Goats
Pramod Kumar Soni, R. Bhar, Vipin, et al.
Agricultural Science Digest - A Research Journal (2022), Iss. Of
Open Access
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