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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

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Showing 22 citing articles:

Ginkgo biloba extract alleviates fatty liver hemorrhagic syndrome in laying hens via reshaping gut microbiota
Xinyue Yang, Depeng Li, Meihong Zhang, et al.
Journal of Animal Science and Biotechnology/Journal of animal science and biotechnology (2023) Vol. 14, Iss. 1
Open Access | Times Cited: 20
Sodium butyrate alleviates free fatty acid-induced steatosis in primary chicken hepatocytes via the AMPK/PPARα pathway
Jiayi Ding, Jiuyue Liu, Jinyan Chen, et al.
Poultry Science (2024) Vol. 103, Iss. 4, pp. 103482-103482
Open Access | Times Cited: 6
Network pharmacology and experimental validation of effects of total saponins extracted from Abrus cantoniensis Hance on acetaminophen-induced liver injury
Jiali He, Leping Chen, Ping Wang, et al.
Journal of Ethnopharmacology (2024) Vol. 324, pp. 117740-117740
Closed Access | Times Cited: 5
Protective effects of Abrus cantoniensis Hance against liver injury through modulation of intestinal microbiota and liver metabolites
Chang Xu, Munwar Ali, Jingyi Sun, et al.
Ecotoxicology and Environmental Safety (2024) Vol. 279, pp. 116495-116495
Open Access | Times Cited: 5
Alterations in hepatic transcriptome and cecum microbiota underlying potential ways to prevent early fatty liver in laying hens
Yanli Liu, Yibin Wang, Chaohui Wang, et al.
Poultry Science (2023) Vol. 102, Iss. 5, pp. 102593-102593
Open Access | Times Cited: 14
Effects of stevia extract on production performance, serum biochemistry, antioxidant capacity, and gut health of laying hens
K.E. Yi Wen, Keying Zhang, Wei Gao, et al.
Poultry Science (2023) Vol. 103, Iss. 1, pp. 103188-103188
Open Access | Times Cited: 10
Abrus cantoniensis Hance: Ethnopharmacology, phytochemistry and pharmacology of a promising traditional Chinese medicine
Guohui Zhang, Erwei Hao, Jian Xiao, et al.
Journal of Ethnopharmacology (2024) Vol. 334, pp. 118543-118543
Open Access | Times Cited: 3
The Flavonoid Glycoside from Abrus cantoniensis Hance Alleviates Alcoholic Liver Injury by Inhibiting Ferroptosis in an AMPK-Dependent Manner
Yanqiu Zhang, Ruirui Dong, Huiling Zhou, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 29, pp. 16323-16333
Closed Access | Times Cited: 3
Metabolomics analysis reveals the differences between Abrus cantoniensis Hance and Abrus mollis Hance
Kexin Cao, Jianhua Chen, Rongshao Huang, et al.
BMC Plant Biology (2023) Vol. 23, Iss. 1
Open Access | Times Cited: 8
Prevotella and succinate treatments altered gut microbiota, increased laying performance, and suppressed hepatic lipid accumulation in laying hens
Min Liu, Zeyue Kang, Xikang Cao, et al.
Journal of Animal Science and Biotechnology/Journal of animal science and biotechnology (2024) Vol. 15, Iss. 1
Open Access | Times Cited: 2
A review of the ethnopharmacology, phytochemistry, pharmacology, pharmacokinetics and toxicology of Abri Herba (Ji-Gu-Cao)
Chengjun Liu, Hongxin Li, Zihao Chen, et al.
Phytochemistry (2024) Vol. 221, pp. 114064-114064
Closed Access | Times Cited: 2
Effects of Phytosterol Ester Supplementation on Egg Characteristics, Eggshell Ultrastructure, Antioxidant Capacity, Liver Function and Hepatic Metabolites of Laying Hens during Peak Laying Period
Wenzi Wu, Xin Ma, Rui‐Pin Chen, et al.
Antioxidants (2024) Vol. 13, Iss. 4, pp. 458-458
Open Access | Times Cited: 2
Bifidobacterium adolescentis-derived hypaphorine alleviates acetaminophen hepatotoxicity by promoting hepatic Cry1 expression
Ping Qin, Yanru Li, Yangjing Su, et al.
Journal of Translational Medicine (2024) Vol. 22, Iss. 1
Open Access | Times Cited: 2
From ancient wisdom to modern science: Gut microbiota sheds light on property theory of traditional Chinese medicine
Yanan Yang, Jiaguo Zhan, Ying Cao, et al.
Journal of Integrative Medicine (2024) Vol. 22, Iss. 4, pp. 413-444
Closed Access | Times Cited: 2
Multi-omics analyses reveal high yield-related genes in the hypothalamic-pituitary-ovarian/liver axis of chicken
Jun’an Shi, Hanlin Xiong, Junchao Su, et al.
Poultry Science (2024) Vol. 103, Iss. 12, pp. 104276-104276
Open Access | Times Cited: 2
The effect of Abrus cantoniensis Hance on liver damage in mice
Linzhen Li, Yangli Tu, Xiangjie Dai, et al.
Ecotoxicology and Environmental Safety (2023) Vol. 266, pp. 115560-115560
Open Access | Times Cited: 6
Quality Markers’ Discovery and Quality Evaluation of Jigucao Capsule Using UPLC-MS/MS Method
Yanmei He, Fangfang Wu, Zhien Tan, et al.
Molecules (2023) Vol. 28, Iss. 6, pp. 2494-2494
Open Access | Times Cited: 5
Probiotics and vitamins modulate the cecal microbiota of laying hens submitted to induced molting
Chunyang Wang, Honghu Shan, Hui Chen, et al.
Frontiers in Microbiology (2023) Vol. 14
Open Access | Times Cited: 3
Simultaneous determination of abrine, hypaphorine, schaftoside and soyasaponin Bb in rat plasma by UPLC–MS/MS and its application to a pharmacokinetic study after oral administration of Abrus cantoniensis Hance extract
Cheng‐Zhong Zhang, Qitao Bu, Chunyan Li, et al.
Biomedical Chromatography (2023) Vol. 37, Iss. 10
Closed Access | Times Cited: 3
Effects of Methyl Sulfonyl Methane and Selenium Yeast on Fatty Liver Syndrome in Laying Hens and Their Biological Mechanisms
Huanbin Wang, Ling‐Feng Wang, Changyu Tian, et al.
Animals (2023) Vol. 13, Iss. 15, pp. 2466-2466
Open Access | Times Cited: 3
Improving fatty liver hemorrhagic syndrome in laying hens through gut microbiota and oxylipin metabolism by Bacteroides fragilis: A potential involvement of arachidonic acid
S. X. Zhang, Manhua You, Youming Shen, et al.
Animal nutrition (2024) Vol. 20, pp. 182-199
Open Access
Gut Microbiota and Tryptophan Metabolism in Pathogenesis of Ischemic Stroke: A Potential Role for Food Homologous Plants
Lei Wang, Na Qin, Liuliu Shi, et al.
Molecular Nutrition & Food Research (2024) Vol. 68, Iss. 23
Open Access
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