OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Antimicrobial activity of different nanocellulose films embedded with thyme, cinnamon, and oregano essential oils for active packaging application on raspberries
Sara Casalini, Marco Giacinti Baschetti, Martina Cappelletti, et al.
Frontiers in Sustainable Food Systems (2023) Vol. 7
Open Access | Times Cited: 14
Sara Casalini, Marco Giacinti Baschetti, Martina Cappelletti, et al.
Frontiers in Sustainable Food Systems (2023) Vol. 7
Open Access | Times Cited: 14
Showing 14 citing articles:
Enhancing Barrier and Antioxidant Properties of Nanocellulose Films for Coatings and Active Packaging: A Review
Gabriel Goetten de Lima, Izabelli Cristiani Barcelar Zakaluk, Mirela Angelita Artner, et al.
ACS Applied Nano Materials (2025)
Open Access | Times Cited: 2
Gabriel Goetten de Lima, Izabelli Cristiani Barcelar Zakaluk, Mirela Angelita Artner, et al.
ACS Applied Nano Materials (2025)
Open Access | Times Cited: 2
Phytochemicals and bioactive constituents in food packaging - A systematic review
Shahida Anusha Siddiqui, Sipper Khan, Mohammad Mehdizadeh, et al.
Heliyon (2023) Vol. 9, Iss. 11, pp. e21196-e21196
Open Access | Times Cited: 33
Shahida Anusha Siddiqui, Sipper Khan, Mohammad Mehdizadeh, et al.
Heliyon (2023) Vol. 9, Iss. 11, pp. e21196-e21196
Open Access | Times Cited: 33
Nanocomposites and their application in antimicrobial packaging
Adriano Brandelli
Frontiers in Chemistry (2024) Vol. 12
Open Access | Times Cited: 13
Adriano Brandelli
Frontiers in Chemistry (2024) Vol. 12
Open Access | Times Cited: 13
Pickering emulsions of thyme oil in water using oxidized cellulose nanofibers: Towards bio-based active packaging
Roberto Aguado, E. Saguer, Núria Fiol, et al.
International Journal of Biological Macromolecules (2024) Vol. 263, pp. 130319-130319
Open Access | Times Cited: 8
Roberto Aguado, E. Saguer, Núria Fiol, et al.
International Journal of Biological Macromolecules (2024) Vol. 263, pp. 130319-130319
Open Access | Times Cited: 8
Recent advances in synthesis and bioengineering of bacterial nanocellulose composite films for green, active and intelligent food packaging
Pragya Permita Acharyya, Munmi Sarma, Anurag Kashyap
Cellulose (2024) Vol. 31, Iss. 12, pp. 7163-7187
Closed Access | Times Cited: 8
Pragya Permita Acharyya, Munmi Sarma, Anurag Kashyap
Cellulose (2024) Vol. 31, Iss. 12, pp. 7163-7187
Closed Access | Times Cited: 8
Development, physicochemical characterization, and antimicrobial evaluation of niosome-loaded oregano essential oil against fish-borne pathogens
Rameen Sirati, Amir Eghbal Khajehrahimi, Reza Kazempoor, et al.
Heliyon (2024) Vol. 10, Iss. 5, pp. e26486-e26486
Open Access | Times Cited: 6
Rameen Sirati, Amir Eghbal Khajehrahimi, Reza Kazempoor, et al.
Heliyon (2024) Vol. 10, Iss. 5, pp. e26486-e26486
Open Access | Times Cited: 6
Fabrication, performance, and potential environmental impacts of polysaccharide-based food packaging materials incorporated with phytochemicals: A review
Yanbei Wu, Xueling Yu, Wei Ding, et al.
International Journal of Biological Macromolecules (2023) Vol. 249, pp. 125922-125922
Closed Access | Times Cited: 15
Yanbei Wu, Xueling Yu, Wei Ding, et al.
International Journal of Biological Macromolecules (2023) Vol. 249, pp. 125922-125922
Closed Access | Times Cited: 15
Kombucha Versus Vegetal Cellulose for Affordable Mucoadhesive (nano)Formulations
Ioana Popa‐Tudor, Naomi Tritean, Ştefan‐Ovidiu Dima, et al.
Gels (2025) Vol. 11, Iss. 1, pp. 37-37
Open Access
Ioana Popa‐Tudor, Naomi Tritean, Ştefan‐Ovidiu Dima, et al.
Gels (2025) Vol. 11, Iss. 1, pp. 37-37
Open Access
Advances in postharvest nanotechnology: Enhancing fresh produce shelf life and quality to reduce losses and waste
Yuru Chang, Marcos David Ferreira, Daniel S. Corrêa, et al.
Postharvest Biology and Technology (2025) Vol. 222, pp. 113397-113397
Closed Access
Yuru Chang, Marcos David Ferreira, Daniel S. Corrêa, et al.
Postharvest Biology and Technology (2025) Vol. 222, pp. 113397-113397
Closed Access
Antimicrobial Biopolymers for Food Preservation: Recent Developments and Applications Based on Essential Oils and Nanomaterials
Avizit Das, Gazi Farhan Ishraque Toki, Rony Mia
Engineering materials (2025), pp. 93-130
Closed Access
Avizit Das, Gazi Farhan Ishraque Toki, Rony Mia
Engineering materials (2025), pp. 93-130
Closed Access
Nanocellulose-hydrogel hybrids: A review on synthesis and applications in agriculture, food packaging and water remediation
Komal G. Lakhani, Mehri Salimi, Ayoub El Idrissi, et al.
International Journal of Biological Macromolecules (2025), pp. 143081-143081
Closed Access
Komal G. Lakhani, Mehri Salimi, Ayoub El Idrissi, et al.
International Journal of Biological Macromolecules (2025), pp. 143081-143081
Closed Access
Antioxidant and antimicrobial emulsions with amphiphilic olive extract, nanocellulose-stabilized thyme oil and common salts for active paper-based packaging
Roberto Aguado, E. Saguer, Quim Tarrés, et al.
International Journal of Biological Macromolecules (2024) Vol. 279, pp. 135110-135110
Open Access | Times Cited: 3
Roberto Aguado, E. Saguer, Quim Tarrés, et al.
International Journal of Biological Macromolecules (2024) Vol. 279, pp. 135110-135110
Open Access | Times Cited: 3
Improving oxidative stability of flaxseed oil by Zein-Basil seed gum electrospun nanofibers activated by thyme essential oil loaded nanostructured lipid carriers
Helda Danaei Oskouei, Hadi Almasi, Fariba Zeynali, et al.
Applied Food Research (2024), pp. 100616-100616
Open Access | Times Cited: 1
Helda Danaei Oskouei, Hadi Almasi, Fariba Zeynali, et al.
Applied Food Research (2024), pp. 100616-100616
Open Access | Times Cited: 1
Nanocellulose from Agro-waste: In Advance Energy Storage Devices
Shubhangi Patil, Rajendra R. Tayade
Clean Energy Production Technologies (2024), pp. 1-28
Closed Access
Shubhangi Patil, Rajendra R. Tayade
Clean Energy Production Technologies (2024), pp. 1-28
Closed Access
Low‐Density Polyethylene Films Containing Cellulose‐Encapsulated Thymol With Prolonged Anti‐Mold Activity and Its Potential in Hay Preservation
Koranit Shlosman, Dmitry M. Rein, Rotem Shemesh, et al.
Polymers for Advanced Technologies (2024) Vol. 35, Iss. 12
Open Access
Koranit Shlosman, Dmitry M. Rein, Rotem Shemesh, et al.
Polymers for Advanced Technologies (2024) Vol. 35, Iss. 12
Open Access
