OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Functional recovery outcomes following acute stroke is associated with abundance of gut microbiota related to inflammation, butyrate and secondary bile acid
Tyler C. Hammond, Elizabeth Powell, Stefan J. Green, et al.
Frontiers in Rehabilitation Sciences (2022) Vol. 3
Open Access | Times Cited: 13

Showing 13 citing articles:

Systemic inflammation is associated with gut microbiota diversity in post-stroke patients
Yoshihiro Yoshimura, Hidetaka Wakabayashi, Fumihiko Nagano, et al.
European Geriatric Medicine (2025)
Closed Access

The role of gut microbiota in cerebrovascular disease and related dementia
María Isabel Cuartero, Alicia García‐Culebras, Carmen Nieto‐Vaquero, et al.
British Journal of Pharmacology (2023) Vol. 181, Iss. 6, pp. 816-839
Open Access | Times Cited: 8

Gut microbiome association with brain imaging markers, APOE genotype, calcium and vegetable intakes, and obesity in healthy aging adults
Tyler C. Hammond, Stefan J. Green, Yael Jacobs, et al.
Frontiers in Aging Neuroscience (2023) Vol. 15
Open Access | Times Cited: 8

Cognitive impairment and the gut-brain axis during 2014–2023: a bibliometric analysis
Jindi He, Jiaxun Wu, Juan Liu, et al.
Frontiers in Neurology (2024) Vol. 15
Open Access | Times Cited: 2

Prebiotic inulin enhances gut microbial metabolism and anti-inflammation in apolipoprotein E4 mice with sex-specific implications
Ya‐Hsuan Chang, Lucille M. Yanckello, George E. Chlipala, et al.
Scientific Reports (2023) Vol. 13, Iss. 1
Open Access | Times Cited: 5

The monomer of resveratrol butyrate ester ameliorates obesity and gut microbiota in high-fat diet rats
Yuwei Chen, R.-T. Liu, Ming‐Kuei Shih, et al.
Journal of Functional Foods (2024) Vol. 118, pp. 106260-106260
Open Access | Times Cited: 1

THE ROLE OF GUT MICROBIOTA IN CEREBROVASCULAR DISEASE AND RELATED DEMENTIA
María Isabel Cuartero, Alicia García‐Culebras, Carmen Nieto‐Vaquero, et al.
Authorea (Authorea) (2023)
Open Access | Times Cited: 2

Cold‐pressed perilla seed oil: Investigating its protective influence on the gut–brain axis in mice with rotenone‐induced Parkinson's disease
Peerapa Techaniyom, Chawin Korsirikoon, Thanaporn Rungruang, et al.
Food Science & Nutrition (2024) Vol. 12, Iss. 9, pp. 6259-6283
Closed Access

Equol Nonproducing Status as an Independent Risk Factor for Acute Cardioembolic Stroke and Poor Functional Outcome
Kotaro Noda, Yorito Hattori, Hiroaki Murata, et al.
Nutrients (2024) Vol. 16, Iss. 19, pp. 3377-3377
Open Access

Neuronutrition and Its Impact on Post-Stroke Neurorehabilitation: Modulating Plasticity Through Diet
Irene Ciancarelli, Giovanni Morone, Marco Iosa, et al.
Nutrients (2024) Vol. 16, Iss. 21, pp. 3705-3705
Open Access

Integrative analysis of gut microbiota and fecal metabolites in cynomolgus monkeys with spontaneous type 2 diabetes mellitus
Chaoyang Tian, Qunhui Yang, Haizhou Lv, et al.
Microbial Pathogenesis (2024), pp. 107228-107228
Closed Access

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