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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

A narrative action on the battle against hunger using mushroom, peanut, and soybean-based wastes
Nurul Aqilah Mohd Zaini, Nur Asyiqin Zahia Azizan, Muhamad Hafiz Abd Rahim, et al.
Frontiers in Public Health (2023) Vol. 11
Open Access | Times Cited: 16

Showing 16 citing articles:

Comparative antioxidant activity and phytochemical content of five extracts of Pleurotus ostreatus (oyster mushroom)
Magdalene Eno Effiong, Chidinma Precious Umeokwochi, Israel Sunmola Afolabi, et al.
Scientific Reports (2024) Vol. 14, Iss. 1
Open Access | Times Cited: 15
Synthetic biology enables mushrooms to meet emerging sustainable challenges
Gen Zou, Tian Li, Ivan Mijaković, et al.
Frontiers in Microbiology (2024) Vol. 15
Open Access | Times Cited: 4
Growth Characteristics of Peanut (Arachis hypogaea L. cv. Sinpalkwang) as Influenced by Irrigation Frequency and Temperature Conditions
Juo Lee, Jae Sung Jeon, Hoon Seonwoo, et al.
Journal of Biosystems Engineering (2025)
Closed Access
Optimizing Irrigation Regimes for Peanuts in Water-Scarce Regions: A Case Study in Western Liaoning, China
Siyuan Zhao, Xinhao Du, Jing Chen, et al.
Water (2025) Vol. 17, Iss. 2, pp. 178-178
Open Access
Role of Edible Mushroom in Addressing Malnutrition and Food Security
Milan Hait, Arvind Kumar Bhardwaj, Nand Kumar Kashyap
Reference series in phytochemistry (2025), pp. 1-40
Closed Access
Exploring the Biopesticidal Potential of Edible Mushrooms
Sara Taha Abdelkhalek, Samta Zia, Doaa R. Abdel‐Haleem, et al.
Reference series in phytochemistry (2025), pp. 1-54
Closed Access
Palm Milk: A Nutritious, Sustainable and Versatile Plant-Based Alternative to Coconut Milk
Muhamad Hafiz Abd Rahim
Food Reviews International (2025), pp. 1-16
Closed Access
Evaluating cassava peel-based substrates on the yield and nutritional quality of oyster mushroom (Pleurotus ostreatus)
S. A. Olaniyan, Jelili Babatunde Hussein, Moruf Olanrewaju Oke, et al.
Discover Food (2025) Vol. 5, Iss. 1
Open Access
Peanuts (Arachis hypogea L.) in Food Industry and their Benefits for Human Health – a Review of the Current Literature
Nathalia. M. Mendes, Yandra Cervelim Nunes, Enzo Pereira de Lima, et al.
Journal of Food Composition and Analysis (2025), pp. 107574-107574
Closed Access
Harnessing Fruit and Vegetable Waste for Biofuel Production: Advances and Scope for Future Development
Ankita Sharma, Aman Jyoti, Aniket More, et al.
eFood (2025) Vol. 6, Iss. 2
Open Access
Cultivation Strategies of Kenaf (Hibiscus cannabinus L.) as a Future Approach in Malaysian Agriculture Industry
Diwiyaa A G Vayabari, Zul Ilham, Norsharina Md Saad, et al.
Horticulturae (2023) Vol. 9, Iss. 8, pp. 925-925
Open Access | Times Cited: 10
Enhancing the nutritional profile of vegan diet: A review of fermented plant-based milk as a nutritious supplement
Nurul Solehah Mohd Zaini, Abedelazeez J.D. Khudair, Gengghatarani Gengan, et al.
Journal of Food Composition and Analysis (2023) Vol. 123, pp. 105567-105567
Closed Access | Times Cited: 8
Nutritional and therapeutic benefits of coconut milk and its potential as a plant-based functional yogurt alternative: a review
Gengghatarani Gengan, Nurul Solehah Mohd Zaini, Nazamid Saari, et al.
Deleted Journal (2024)
Open Access | Times Cited: 1
Impact of pulsed light treatment on enzyme inactivation and quality attributes of whole white button mushroom (Agaricus bisporus) and its storage study
A. Dhawan, Snehasis Chakraborty
Food Chemistry (2024) Vol. 463, pp. 141412-141412
Closed Access | Times Cited: 1
Application of sugarcane bagasse and peanut shell in natura as bioadsorbents for vinasse treatment
Felipe de Aquino Lima, Antônio Carvalho dos Santos Júnior, Boutros Sarrouh, et al.
Clean Technologies and Environmental Policy (2023) Vol. 26, Iss. 3, pp. 785-802
Closed Access | Times Cited: 2
Application of Sugarcane Bagasse and Peanut Shell in Natura as Bioadsorbents for Vinasse Treatment
Felipe Aquino Lima, Antônio Carvalho dos Santos Júnior, Boutros Sarrouh, et al.
Research Square (Research Square) (2023)
Open Access
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