OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Metabolomics and genetics of reproductive bud development in Ficus carica var. sativa (edible fig) and in Ficus carica var. caprificus (caprifig): similarities and differences
Ilaria Marcotuli, Manuela Mandrone, Ilaria Chiocchio, et al.
Frontiers in Plant Science (2023) Vol. 14
Open Access | Times Cited: 5
Ilaria Marcotuli, Manuela Mandrone, Ilaria Chiocchio, et al.
Frontiers in Plant Science (2023) Vol. 14
Open Access | Times Cited: 5
Showing 5 citing articles:
Sustainability Potential of Marginal Areas for Food, Feed, and Non-Food Production in the Puglia Region, Southern Italy: Part II: A Review
Salem Alhajj Ali, Gaetano Alessandro Vivaldi, Anas Tallou, et al.
Agronomy (2024) Vol. 14, Iss. 3, pp. 472-472
Open Access | Times Cited: 5
Salem Alhajj Ali, Gaetano Alessandro Vivaldi, Anas Tallou, et al.
Agronomy (2024) Vol. 14, Iss. 3, pp. 472-472
Open Access | Times Cited: 5
The fig (Ficus carica L.): varietal evolution from Asia to Puglia region, southeastern Italy
Andrea Mazzeo, Andrea Magarelli, Giuseppe Ferrara
CABI Agriculture and Bioscience (2024) Vol. 5, Iss. 1
Open Access | Times Cited: 4
Andrea Mazzeo, Andrea Magarelli, Giuseppe Ferrara
CABI Agriculture and Bioscience (2024) Vol. 5, Iss. 1
Open Access | Times Cited: 4
Exploring the Anti-Inflammatory and Antioxidant Potential, Metabolite Composition and Inorganic Profile of Cistus monspeliensis L. Aerial Parts and Roots
Eileen Mac Sweeney, Ilaria Chiocchio, Manuela Mandrone, et al.
Antioxidants (2024) Vol. 13, Iss. 7, pp. 753-753
Open Access | Times Cited: 1
Eileen Mac Sweeney, Ilaria Chiocchio, Manuela Mandrone, et al.
Antioxidants (2024) Vol. 13, Iss. 7, pp. 753-753
Open Access | Times Cited: 1
Chemical Structure, Composition, Bioactive Compounds, and Pattern Recognition Techniques in figs (Ficus carica L.) Quality and Authenticity: An Updated Review
Elahesadat Hosseini, Zenebe Tadesse Tsegay, Slim Smaoui, et al.
Journal of Food Composition and Analysis (2024) Vol. 137, pp. 106863-106863
Closed Access
Elahesadat Hosseini, Zenebe Tadesse Tsegay, Slim Smaoui, et al.
Journal of Food Composition and Analysis (2024) Vol. 137, pp. 106863-106863
Closed Access
Combined Transcriptome and Metabolome Analyses Provide New Insights into the Changes in the Flesh Color of Anthocyanins in Strawberry (Fragaria × ananassa (Weston) Duchesne ex Rozier)
Xiangrong Ren, Meile Sun, Jingtao Hui, et al.
Genes (2024) Vol. 15, Iss. 11, pp. 1391-1391
Open Access
Xiangrong Ren, Meile Sun, Jingtao Hui, et al.
Genes (2024) Vol. 15, Iss. 11, pp. 1391-1391
Open Access
