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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

High temperature inhibited the accumulation of anthocyanin by promoting ABA catabolism in sweet cherry fruits
Yue Tan, Binbin Wen, L. Xu, et al.
Frontiers in Plant Science (2023) Vol. 14
Open Access | Times Cited: 19

Showing 19 citing articles:

Comprehensive review: Effects of climate change and greenhouse gases emission relevance to environmental stress on horticultural crops and management
Iftikhar Hussain Shah, Muhammad Aamir Manzoor, Jinhui Wu, et al.
Journal of Environmental Management (2024) Vol. 351, pp. 119978-119978
Closed Access | Times Cited: 50
Marker-Assisted Selection in Breeding for Fruit Trait Improvement: A Review
Gloria De Mori, G. Cipriani
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 10, pp. 8984-8984
Open Access | Times Cited: 24
The HD-Zip transcription factor FaANL2 represses FaMYB10 to inhibit anthocyanin biosynthesis in strawberry fruit
Yun‐Fan Sun, Jiahan Shou, Zhengrong Dai, et al.
Plant Growth Regulation (2025)
Open Access | Times Cited: 1
Hormesis Responses of Photosystem II in Arabidopsis thaliana under Water Deficit Stress
Ilektra Sperdouli, Georgia Ouzounidou, Michael Moustakas
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 11, pp. 9573-9573
Open Access | Times Cited: 18
Horticulture crop under pressure: Unraveling the impact of climate change on nutrition and fruit cracking
Muhammad Aamir Manzoor, Yan Xu, Zhengxin Lv, et al.
Journal of Environmental Management (2024) Vol. 357, pp. 120759-120759
Closed Access | Times Cited: 5
Abscisic Acid and Ethylene Coordinating Fruit Ripening Under abiotic stress
Ricardo Bianchetti, Amjad Ali, Mayank Anand Gururani
Plant Science (2024) Vol. 349, pp. 112243-112243
Closed Access | Times Cited: 4
Transcriptomic and metabolomic analyses reveal phenolic metabolism regulated by melatonin in pear peel
Shuai Yan, Liangliang Zhao, Deying Zhao, et al.
Chemical and Biological Technologies in Agriculture (2025) Vol. 12, Iss. 1
Open Access
Molecular mechanism of differences in anthocyanin components between pericarp and red hairy root of early maturing litchi cultivars
Guohao Lv, Yingsheng Xia, Shiqi Jing, et al.
Plant Physiology and Biochemistry (2025), pp. 109895-109895
Closed Access
Impact of Climate Change on Altered Fruit Quality with Organoleptic, Health Benefit, and Nutritional Attributes
P. B. Kavi Kishor, G. Rajasheker, Jayant Kulkarni, et al.
Journal of Agricultural and Food Chemistry (2023) Vol. 71, Iss. 46, pp. 17510-17527
Closed Access | Times Cited: 10
The ncRNAs Involved in the Regulation of Abiotic Stress-Induced Anthocyanin Biosynthesis in Plants
Bo Zhou, Baojiang Zheng, Weilin Wu
Antioxidants (2023) Vol. 13, Iss. 1, pp. 55-55
Open Access | Times Cited: 8
Heat Stress and Water Irrigation Management Effects on the Fruit Color and Quality of ‘Hongro’ Apples
Van Giap, Youngsuk Lee, Juhyeon Park, et al.
Agriculture (2024) Vol. 14, Iss. 5, pp. 761-761
Open Access | Times Cited: 2
Occurrence and Characterization of Sclerotinia sclerotiorum Causing Fruit Rot on Sweet Cherry in Southern China
Ruoxin Ruan, Kangkang Huang, Huifeng Luo, et al.
Plants (2023) Vol. 12, Iss. 24, pp. 4165-4165
Open Access | Times Cited: 2
The Inhibition Effect of High Temperature on Potato Tuber Skin Coloring Mainly Occurred in the Belowground Part of the Plant
Jinhua Zhou, Kaifeng Li, Maoxing Li, et al.
(2024)
Closed Access
Anthocyanin physiology and biochemistry in fleshy fruit species: Mangosteen as a model
Saichol Ketsa, I. J. Warrington
Crop Science (2024) Vol. 64, Iss. 4, pp. 1987-2013
Closed Access
Physiological and Transcriptomic Analysis of Citrus Fruit Segment Drying under Facility-Forcing Cultivation
Longfei Jin, Mingxia Wen, Feng Liu, et al.
Horticulturae (2024) Vol. 10, Iss. 8, pp. 807-807
Open Access
Combined Transcriptome and Metabolome Analyses Provide New Insights into the Changes in the Flesh Color of Anthocyanins in Strawberry (Fragaria × ananassa (Weston) Duchesne ex Rozier)
Xiangrong Ren, Meile Sun, Jingtao Hui, et al.
Genes (2024) Vol. 15, Iss. 11, pp. 1391-1391
Open Access
Preharvest Gibberellic Acid Treatment Increases Both Modulus of Elasticity and Resistance in Sweet Cherry Fruit (cv. ‘Bing’ and ‘Lapins’) at Harvest and Postharvest During Storage at 0 °C
Alberto Carrión-Antolí, Juan Pablo Zóffoli, Marı́a Serrano, et al.
Agronomy (2024) Vol. 14, Iss. 11, pp. 2738-2738
Open Access
Changes in Secondary Metabolites Content and Antioxidant Enzymes Activity in Leaves of Two Prunus avium L. Genotypes During Various Phenological Phases
Jan Kubeš, František Hnilička, Pavla Vachová, et al.
Life (2024) Vol. 14, Iss. 12, pp. 1567-1567
Open Access
The inhibition effect of high temperature stress on potato tuber skin coloring mainly occurred in the belowground part of the plant
Jinhua Zhou, Kaifeng Li, Maoxing Li, et al.
Plant Physiology and Biochemistry (2024) Vol. 219, pp. 109407-109407
Closed Access
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