Open Access Helper

OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Genetically engineered crops for sustainably enhanced food production systems
Mughair Abdul Aziz, Faïçal Brini, Hatem Rouached, et al.
Frontiers in Plant Science (2022) Vol. 13
Open Access | Times Cited: 84

Showing 1-25 of 84 citing articles:

Factors driving the acceptance of genetically modified food crops in Ghana
Matthew Chidozie Ogwu, Onah Peter Thompson, Enoch Akwasi Kosoe, et al.
Food Safety and Health (2024) Vol. 2, Iss. 1, pp. 158-168
Open Access | Times Cited: 50
Synergistic interactions of nanoparticles and plant growth promoting rhizobacteria enhancing soil-plant systems: a multigenerational perspective
Krishan K. Verma, Abhishek Joshi, Xiu-Peng Song, et al.
Frontiers in Plant Science (2024) Vol. 15
Open Access | Times Cited: 20
Molecular breakthroughs in modern plant breeding techniques
Mughair Abdul Aziz, Khaled Masmoudi
Horticultural Plant Journal (2024)
Open Access | Times Cited: 14
CRISPR technology towards genome editing of the perennial and semi-perennial crops citrus, coffee and sugarcane
Guilherme Souza Prado, Dhiôvanna Corrêia Rocha, Lucas Nascimento dos Santos, et al.
Frontiers in Plant Science (2024) Vol. 14
Open Access | Times Cited: 13
The Adoption of Genetically Modified Crops in Africa: the Public’s Current Perception, the Regulatory Obstacles, and Ethical Challenges
Gideon Sadikiel Mmbando
GM crops & food (2024) Vol. 15, Iss. 1, pp. 185-199
Open Access | Times Cited: 13
Lactic acid bacteria: Nature, Characterization, Mode of action, Products and Applications
Patrick Othuke Akpoghelie, Great Iruoghene Edo, Ali B.M. Ali, et al.
Process Biochemistry (2025)
Closed Access | Times Cited: 1
Public Perception of Genetically Modified Organisms and the Implementation of Biosafety Measures in Kenya
Catherine Nkirote Kunyanga, B. Roy Mugiira, Nancy Muchiri
Advances in Agriculture (2024) Vol. 2024, Iss. 1
Open Access | Times Cited: 6
Root Exudate Metabolites Alter Food Crops Microbiomes, Impacting Plant Biocontrol and Growth
Shimaila Ali, Bernard R. Glick
Crops (2024) Vol. 4, Iss. 1, pp. 43-54
Open Access | Times Cited: 6
PDR9 allelic variation and MYB63 modulate nutrient‐dependent coumarin homeostasis in Arabidopsis
Megan DeLoose, Huikyong Cho, Nadia Bouain, et al.
The Plant Journal (2024) Vol. 117, Iss. 6, pp. 1716-1727
Open Access | Times Cited: 5
Genetic modification techniques in plant breeding: A comparative review of CRISPR/Cas and GM technologies
Mohd Fadhli Hamdan, Boon Chin Tan
Horticultural Plant Journal (2024)
Open Access | Times Cited: 5
Insights into the Transcriptomics of Crop Wild Relatives to Unravel the Salinity Stress Adaptive Mechanisms
Mughair Abdul Aziz, Khaled Masmoudi
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 12, pp. 9813-9813
Open Access | Times Cited: 11
Rhizomicrobiome dynamics: A promising path towards environmental contaminant mitigation through bioremediation
Mahendra Aryal
Journal of environmental chemical engineering (2024) Vol. 12, Iss. 2, pp. 112221-112221
Closed Access | Times Cited: 4
Systemic analysis of lipid metabolism from individuals to multi-organism systems
Samuel Furse, Carlos Martel, David F. Willer, et al.
Molecular Omics (2024)
Open Access | Times Cited: 4
High-precision identification transgenic sugarcane using active terahertz low-frequency excitation
Shan Tu, Zhongzhou Song, Senhao Pang, et al.
Industrial Crops and Products (2025) Vol. 226, pp. 120621-120621
Open Access
Advances in environmental biotechnology with CRISPR/Cas9: bibliometric review and cutting-edge applications
Jessica Verdezoto-Prado, Cristhian Chicaiza-Ortiz, Ana Belén Mejía-Pérez, et al.
Deleted Journal (2025) Vol. 7, Iss. 3
Open Access
A Universal Protocol for Faba Bean (Vicia faba L.) Tissue Culture and Transformation
Md. Mamunur Rashid, Paridhi Paridhi, S. Mandava, et al.
Research Square (Research Square) (2025)
Closed Access
The Enterobacter sp. SA187 stimulates stress-responsive genes and promotes salt and heat stress tolerance in tomato plants
Shafeeq Rahman, R. Ahmad, Mughair Abdul Aziz, et al.
Scientia Horticulturae (2025) Vol. 342, pp. 114038-114038
Open Access
Editing the Future: CRISPR/Cas9 for Climate-Resilient Crops
K. V. Ravi Kanth, Rushikesh Sanjay Mane, Bishun Deo Prasad, et al.
IntechOpen eBooks (2025)
Closed Access
Enhancing nitrogen use efficiency in agriculture by integrating agronomic practices and genetic advances
Aamir Ali, Nida Jabeen, Rasulov Farruhbek, et al.
Frontiers in Plant Science (2025) Vol. 16
Open Access
Accelerating crop improvement via integration of transcriptome-based network biology and genome editing
Izreen Izzati Razalli, Muhammad‐Redha Abdullah‐Zawawi, Amin Asyraf Tamizi, et al.
Planta (2025) Vol. 261, Iss. 4
Closed Access
Cross-Kingdom Communication via Plant-Derived Extracellular Vesicle Nucleic Acids in Genetically Engineered Nicotiana tabacum
Lorena Urbanelli, Federica Delo, Giada Cerrotti, et al.
Genes (2025) Vol. 16, Iss. 3, pp. 356-356
Open Access
Sustainable Agricultural Practices: Technological Innovations for Healthier Food Systems
Wisdom Ebiye Sawyer, Saoban Sunkanmi Salimon
Environmental science and engineering (2025), pp. 257-284
Closed Access
Next-Gen Strategies in Host Plant Resistance to Insects: Breakthroughs and Future Horizons
Poonam Jasrotia, Pritam Kumari, Prem Lal Kashyap
(2025), pp. 219-247
Closed Access
CRISPR plants for studying signal transduction pathways: Methods and applications
Gunasekaran Arthi, Jothi Dheivasikamani Abidharini, Manoj Manickam, et al.
Elsevier eBooks (2025), pp. 103-122
Closed Access
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