OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Exogenous salicylic acid regulates organic acids metabolism in postharvest blueberry fruit
Bo Jiang, Xiangjun Fang, Daqi Fu, et al.
Frontiers in Plant Science (2022) Vol. 13
Open Access | Times Cited: 14
Bo Jiang, Xiangjun Fang, Daqi Fu, et al.
Frontiers in Plant Science (2022) Vol. 13
Open Access | Times Cited: 14
Showing 14 citing articles:
Konjac glucomannan/xanthan gum film embedding soy protein isolate–tannic acid–iron complexes for blueberry preservation
Zhenhua Wu, Lin Wang, Chen Ma, et al.
Food Hydrocolloids (2025) Vol. 163, pp. 111040-111040
Closed Access | Times Cited: 1
Zhenhua Wu, Lin Wang, Chen Ma, et al.
Food Hydrocolloids (2025) Vol. 163, pp. 111040-111040
Closed Access | Times Cited: 1
Prohexadione-calcium improves grape quality by regulating endogenous hormones, sugar and acid metabolism and related enzyme activities in grape berries
Dou Li, Jiangshan Yang, Zibo Dai, et al.
BMC Plant Biology (2024) Vol. 24, Iss. 1
Open Access | Times Cited: 5
Dou Li, Jiangshan Yang, Zibo Dai, et al.
BMC Plant Biology (2024) Vol. 24, Iss. 1
Open Access | Times Cited: 5
Quantitative measurement of internal quality of carrots using hyperspectral imaging and multivariate analysis
Arcel Mutombo Mulowayi, Zhen Hui Shen, Witness Joseph Nyimbo, et al.
Scientific Reports (2024) Vol. 14, Iss. 1
Open Access | Times Cited: 5
Arcel Mutombo Mulowayi, Zhen Hui Shen, Witness Joseph Nyimbo, et al.
Scientific Reports (2024) Vol. 14, Iss. 1
Open Access | Times Cited: 5
Maintenance of postharvest storability and overall quality of ‘Jinshayou’ pummelo fruit by salicylic acid treatment
Qiang Huang, Lulu Huang, Jinyin Chen, et al.
Frontiers in Plant Science (2023) Vol. 13
Open Access | Times Cited: 11
Qiang Huang, Lulu Huang, Jinyin Chen, et al.
Frontiers in Plant Science (2023) Vol. 13
Open Access | Times Cited: 11
Apple polyphenols delay postharvest senescence and quality deterioration of ‘Jinshayou’ pummelo fruit during storage
Yajie Zhang, Qiang Huang, Ao-Ran Li, et al.
Frontiers in Plant Science (2023) Vol. 13
Open Access | Times Cited: 6
Yajie Zhang, Qiang Huang, Ao-Ran Li, et al.
Frontiers in Plant Science (2023) Vol. 13
Open Access | Times Cited: 6
Recent Trends in Postharvest Treatments for Fruits and Vegetables
Ram Asrey, B. R. Vinod, M. Menaka, et al.
(2024), pp. 35-64
Closed Access | Times Cited: 1
Ram Asrey, B. R. Vinod, M. Menaka, et al.
(2024), pp. 35-64
Closed Access | Times Cited: 1
Pre-harvest application of proline, methionine, and melatonin improves shelf-life and maintains nutritional quality of Brassica oleracea florets during cold storage
Hossam S. El‐Beltagi, Emad A. Abdeldaym, Hoda A. S. Farag, et al.
Notulae Botanicae Horti Agrobotanici Cluj-Napoca (2023) Vol. 51, Iss. 2, pp. 13218-13218
Open Access | Times Cited: 2
Hossam S. El‐Beltagi, Emad A. Abdeldaym, Hoda A. S. Farag, et al.
Notulae Botanicae Horti Agrobotanici Cluj-Napoca (2023) Vol. 51, Iss. 2, pp. 13218-13218
Open Access | Times Cited: 2
Effect of Elicitor Treatments on Quality Attributes in Blueberry: Implications of Cultivar and Environmental Conditions
Gabriele Cola, Beatrice Cavenago, Claudio Gardana, et al.
Plants (2024) Vol. 13, Iss. 8, pp. 1105-1105
Open Access
Gabriele Cola, Beatrice Cavenago, Claudio Gardana, et al.
Plants (2024) Vol. 13, Iss. 8, pp. 1105-1105
Open Access
Salicylic acid modulates secondary metabolism and enhanced colchicine accumulation in long yellow daylily (Hemerocallis citrina Baroni)
Yeminzi Miao, Hanmei Li, Junjie Pan, et al.
AoB Plants (2024) Vol. 16, Iss. 4
Open Access
Yeminzi Miao, Hanmei Li, Junjie Pan, et al.
AoB Plants (2024) Vol. 16, Iss. 4
Open Access
Phosphoproteomic Analysis Indicates Phosphorylated Proteins in Response to Postharvest Blueberries Fruit Softening during Shelf Life
Lei Sun, Siyao Wang, Xushu Lang, et al.
Journal of Agricultural and Food Chemistry (2024)
Closed Access
Lei Sun, Siyao Wang, Xushu Lang, et al.
Journal of Agricultural and Food Chemistry (2024)
Closed Access
Peach gum edible coating film delays the browning of postharvest litchi and maintains its quality
Feilong Yin, Fuyang Wang, Ning Xu, et al.
Journal of Food Science and Technology (2024)
Closed Access
Feilong Yin, Fuyang Wang, Ning Xu, et al.
Journal of Food Science and Technology (2024)
Closed Access
Salicylic acid mitigates chilling injury to peaches by improving antioxidant capacity and energy metabolism
Guohe Zhang, Yu Zhang, Xiaohong Kou, et al.
Scientia Horticulturae (2024) Vol. 338, pp. 113841-113841
Closed Access
Guohe Zhang, Yu Zhang, Xiaohong Kou, et al.
Scientia Horticulturae (2024) Vol. 338, pp. 113841-113841
Closed Access
Effects of 1-Methylcyclopropene Treatment on the Quality and Malic Acid Metabolism of ‘Xiangjiao’ Plum under Low-Temperature Storage
Shutong Wu, Zhiqiang Zhu, Yunze Han, et al.
Horticulturae (2023) Vol. 9, Iss. 9, pp. 952-952
Open Access | Times Cited: 1
Shutong Wu, Zhiqiang Zhu, Yunze Han, et al.
Horticulturae (2023) Vol. 9, Iss. 9, pp. 952-952
Open Access | Times Cited: 1
Why Blueberries?
Ebru Kafkas, İpek Ürün
Agricultural Sciences (2023) Vol. 14, Iss. 08, pp. 1121-1131
Open Access | Times Cited: 1
Ebru Kafkas, İpek Ürün
Agricultural Sciences (2023) Vol. 14, Iss. 08, pp. 1121-1131
Open Access | Times Cited: 1
